Best BBQ in Las Vegas | Top 6 Spots

7 restaurants in Best BBQ in Las Vegas | Top 6 Spots

• Thai BBQ — Thai · rated 4/5: The air is thick with the irresistible scent of charred meats and aromatic spices, drawing diners into a space where the smoky soul of a barbecue joint meets the vibrant zest of Thai cuisine. Succulent ribs and golden-brown chicken glisten with savory glazes, while delicate fillets of salmon are bathed in tangy tamarind or rich, coconut-infused Choo Chee curry. From the crunch of golden egg rolls to the bold punch of garlic-rubbed short ribs, every plate offers a harmonious balance of heat, sweetness, and flame-kissed depth.
• Red Shrimp Chinese — Chinese · rated 3/5: The air at Red Shrimp Chinese is rich with the sweet, smoky perfume of glazed BBQ spare ribs and the irresistible crunch of golden-fried wontons. Diners find comfort in overflowing platters of crispy crab rangoon and delicate pot stickers, perfectly paired with the silky, golden ribbons of a classic egg flower soup. It is a welcoming retreat where time-honored flavors and satisfying textures come together to create a vibrant, soul-warming feast.
• Smoke & Fire — American · rated 3/5: This high-energy smokehouse pulses with the intoxicating aroma of slow-smoldering hickory and sizzling proteins, drawing diners into a space where bold, soulful flavors take center stage. The kitchen masterfully balances sweet and savory, serving up inventive creations like their legendary blueberry-topped chicken sliders and syrup-drenched waffles alongside piles of tender, smoke-kissed brisket and loaded BBQ fries. Every plate captures a spirit of indulgent comfort, offering a vibrant dining experience that feels both familiar and daringly original.
• China King — Chinese · rated 3/5: Stepping into China King, guests are greeted by the irresistible aroma of honey-glazed BBQ pork ribs and the savory steam rising from baskets of delicate, hand-pleated dumplings. This lively neighborhood destination brings together a symphony of textures, from the satisfying crunch of golden-fried salt and pepper wings to the creamy, decadent richness of crisp crab rangoons. It is a place where every shared platter feels like a celebration, offering a comforting and flavorful journey through beloved culinary traditions.
• L&L Drive-Inn — American: This vibrant island-style eatery captures the heart of Hawaiian comfort food, serving up generous plate lunches where smoky BBQ short ribs and tender kalua pork meet the creamy, cool contrast of traditional macaroni salad. From the satisfying crunch of golden-fried chicken katsu to the rich, gravy-smothered layers of a classic Loco Moco, every dish offers a soulful taste of the Pacific in a relaxed, welcoming atmosphere.
• Chuck E. Cheese — Italian: A vibrant hub of family celebration where the neon glow of arcade games and the joyful soundtrack of play create an electric atmosphere for all ages. Golden, bubbling pizzas emerge from the oven laden with zesty sauces and savory toppings, from classic meat-heavy favorites to tangy BBQ chicken, paired perfectly with crispy, saucy wings. It is a place where the thrill of the win meets the comfort of a shared meal, turning every visit into a high-energy feast of fun and flavor.
• L&L Hawaiian Barbecue — American: This vibrant eatery captures the sun-drenched spirit of the islands, where the smoky aroma of teriyaki-glazed meats sizzling on the grill mingles with the comforting scent of rich, savory gravies. Generous plate lunches celebrate the heart of Hawaiian comfort food, pairing crispy golden katsu and tender, slow-roasted kalua pork with the essential duo of fluffy white rice and cool, creamy macaroni salad for a soulful taste of aloha.