Best Cheap Hot Dog in Gramercy Park | Top 2 Cheap Spots

5 restaurants in Best Cheap Hot Dog in Gramercy Park | Top 2 Cheap Spots

• John's of 12th Street — Italian · rated 4.4/5: Stepping into this East Village landmark feels like a journey back to 1908, where flickering candles in wax-encrusted bottles cast a warm glow over mosaic-tiled floors and vintage murals. The air is thick with the comforting aroma of slow-simmered red sauce and garlic, inviting diners to linger over generous plates of classic Italian-American comfort food that bridge the gap between old-world tradition and soulful vegan innovation.
• Pelicana Chicken — Korean · rated 4.2/5: Pelicana Chicken invites diners into a high-energy haven where the legendary crunch of double-fried crusts meets a kaleidoscope of bold, signature glazes. From the sweet heat of traditional gochujang to the savory depth of soy-garlic, each succulent bite delivers a sensory explosion that transforms a casual meal into a vibrant celebration of Korean soul food.
• Sam Sunny — Korean · rated 4/5: Sam Sunny pulses with a vibrant energy where the sizzle of charred galbi skewers and the golden, spicy aroma of kimchi shrimp pancakes fill the air. The kitchen masters the art of Korean comfort, serving up shatteringly crisp fried chicken alongside pillowy egg soufflés and inventive bites like calamari-topped tteokbokki. It is a spirited gathering spot that bridges the gap between nostalgic street food and modern culinary craft, inviting guests to linger over bold flavors and communal plates.
• T-Swirl Crepe — Japanese: The air is sweet with the scent of griddled batter at this modern creperie, where thin, gluten-free rice flour wraps are transformed into crisp, golden cones brimming with artistic flair. Each handheld masterpiece balances vibrant textures and tastes, from the crackling sugar crust of a torched Crepe Brûlée to the delicate floral notes of fresh lychee and velvety matcha chocolate truffles. It is a whimsical, portable feast that invites diners to indulge in a landscape of Fuji caramel apples and decadent Nutella drizzles, turning a classic street-food tradition into a sophisticated, multi-sensory treat.
• 2 Bros Pizza — Italian: The neon glow of the storefront beckons hungry passersby into a high-energy space where the savory scent of bubbling mozzarella and the rhythmic clatter of pizza peels define the quintessential New York slice experience. Golden, thin-crust pies emerge piping hot from the ovens, ranging from classic pepperoni and savory sausage to creamy white bases topped with fresh broccoli. Each slice offers a satisfying, fold-and-go crunch that captures the unpretentious heart of the city’s vibrant street-food culture.