Best Cheap Lebanese Restaurants in Seattle | Cheap Lebanese Food

16 restaurants in Best Cheap Lebanese Restaurants in Seattle | Cheap Lebanese Food

• Lupe's Situ Tacos — Mexican · rated 4/5: Step into a vibrant space where the sizzle of the griddle meets the fragrant, earthy spices of a Lebanese kitchen, creating a soulful culinary fusion that feels both nostalgic and fresh. Hand-pressed tortillas cradle everything from savory, pine-nut-studded hushwe to golden, spice-dusted cauliflower, offering a tapestry of textures that celebrate heritage in every bite. Whether tucking into a steaming bowl or a trio of crispy taquitos, diners find a heartfelt bridge where traditional Mexican comfort is reimagined with bold, cross-cultural flair.
• Jules Maes Saloon — American · rated 4/5: Stepping into this historic neighborhood anchor feels like a warm embrace, where the rustic soul of a classic saloon is brought to life by the aroma of bubbling poutine and golden, hand-stretched mozzarella sticks. The kitchen balances hearty tavern comforts with unexpected flair, serving up everything from creamy sunflower seed hummus to vibrant steak salads that pair perfectly with a cold pint and the low hum of easy conversation. It is a place where time slows down over a juicy cheeseburger and a bowl of steaming soup du jour, capturing the quintessential spirit of a timeless local haunt.
• Aviv Hummus Bar — Middle Eastern · rated 4/5: Step into a vibrant, sun-drenched space where the comforting aroma of warm pita and toasted cumin invites you to linger over bowls of exceptionally creamy, hand-crafted hummus. Each plate serves as a colorful canvas topped with golden-fried falafel, savory spiced meats, or charred cauliflower, offering a soulful taste of the Mediterranean that feels both nourishing and celebratory.
• Sinbad Express — Middle Eastern: The air at Sinbad Express is thick with the savory perfume of charbroiled meats and toasted spices, drawing diners into a vibrant space where Mediterranean traditions meet modern speed. Golden-brown falafel and tender shawarma are tucked into warm, pillowy pitas or served alongside zesty salads and creamy hummus, offering a burst of sun-drenched flavor in every bite. It is a bustling oasis of quick, soulful comfort, where the bold colors of fresh ingredients and the rhythmic energy of the kitchen create a lively backdrop for a satisfying, spice-forward escape.
• Gorgeous George's — Middle Eastern: Step into a vibrant oasis where the air is thick with the intoxicating scent of char-grilled meats and warm spices, all set against a backdrop of colorful tapestries and eclectic charm. Plates overflow with sun-drenched Mediterranean flavors, from silky hummus and zesty salads to tender kebabs that celebrate the rich culinary traditions of the Levant. It is a lively, soulful escape where every bite feels like a sun-soaked afternoon on a bustling coastal street, inviting guests to linger over shared platters and warm hospitality.
• Hummus Café — Middle Eastern: Sunlight streams into this bright, airy sanctuary where the earthy scent of toasted cumin and warm, pillowy pita creates an immediate sense of home. Silky swirls of house-made hummus topped with vibrant drizzles of olive oil take center stage, surrounded by a kaleidoscope of herb-flecked mezze and sun-drenched flavors that invite guests to linger over shared plates and soulful conversation.
• Damoori Kitchen — Middle Eastern: This sun-drenched neighborhood gem invites guests into a world of Levantine warmth, where the air is thick with the fragrance of toasted za’atar and slow-simmered stews. Vibrant mezze plates burst with the brightness of fresh lemon and pomegranate, while soul-warming family recipes bring the authentic flavors of a Lebanese home kitchen to the table. Every bite feels like a heartfelt invitation to linger over shared plates, celebrating a rich culinary heritage through textures and tastes that are both comforting and exquisitely fresh.
• Yalla — Middle Eastern: Yalla pulses with the vibrant energy of a Levantine marketplace, where the air is thick with the intoxicating scent of smoky grilled meats and warm, pillowy pita. Guests gather around communal tables to share bright, herb-flecked salads and velvety hummus, experiencing a spirited celebration of Middle Eastern hospitality that feels both timeless and modern.
• Café Turko — Middle Eastern: Vibrant hues and aromatic spices define this sun-drenched sanctuary, where the table becomes a kaleidoscope of jewel-toned beet hummus, emerald basil spreads, and smoky grilled eggplant ezme. Guests are invited to embark on a communal culinary journey with the sprawling Orient Express Platter, a celebration of velvety textures and bold Mediterranean flavors that turns every meal into a shared festive occasion.
• Cicchetti — Italian: Bathed in the warm, flickering glow of a wood-fired oven, this vibrant social hub invites guests to linger over a tapestry of Mediterranean-inspired small plates designed for communal discovery. The air carries the enticing aroma of charred cauliflower and sizzling lamb dolmas, while colorful spreads of smoky muhammarah and silken hummus provide a bold, textured backdrop to the crisp crunch of Roman-style artichokes. Every bite celebrates a spirited fusion of fire-kissed technique and tradition, from the sweet-savory depth of wood-fired dates to the salty, golden sear of halloumi.
• Al Basha — Middle Eastern: Stepping into Al Basha feels like entering a vibrant Mediterranean oasis where the air is thick with the savory perfume of charred meats and toasted spices. Guests gather around tables laden with velvety hummus and pillowy, oven-warm pita, sharing platters of succulent kebabs that glisten with traditional marinades. Every bite celebrates the rich heritage of Levantine flavors, offering a soulful dining experience that balances rustic tradition with a welcoming, communal spirit.
• Chiqpa — Middle Eastern: Chiqpa pulses with a vibrant, modern energy, drawing guests into a bright space where the air is thick with the nutty fragrance of toasted sesame and warm, pillowy pita. The kitchen celebrates the bold textures of Mediterranean soul food, layering silky, herb-flecked hummus with vibrant seasonal toppings and golden, spice-crusted proteins that burst with flavor. Every plate is a kaleidoscope of color and crunch, offering a fresh, communal dining experience that feels both nourishing and celebratory.
• Maroun Mediterranean Grill — Mediterranean: Sunlight dances across vibrant plates of citrus-brightened mezze and charred skewers at this lively Mediterranean escape, where the air is thick with the savory perfume of the wood-fired grill. Velvety hummus and herb-flecked salads celebrate the sun-drenched bounty of the coast, inviting diners to linger over shared platters in a space that hums with the warmth of genuine hospitality.
• Gyro House — Greek: The air at Gyro House is thick with the savory aroma of slow-roasted meats spinning on vertical spits, drawing diners into a space where Mediterranean traditions meet casual comfort. Tender ribbons of beef and lamb are tucked into warm pita or served alongside creamy garlic hummus and crisp falafel, while inventive offerings like gyro-topped pizzas add a playful twist to the soulful, spice-forward experience.
• Cedar's — Middle Eastern: Cedar’s invites diners into a vibrant space where the smoky fragrance of clay-oven tikkas meets the bright, zesty allure of freshly tossed tabbouleh and velvet-smooth hummus. Golden, crisp samosas and spice-dusted pakoras offer a satisfying crunch, leading the way to a soulful exploration of Mediterranean and South Asian flavors designed for sharing and celebration.
• Al-Uruba Restaurant — Middle Eastern: Stepping into Al-Uruba Restaurant feels like entering a bustling oasis where the smoky aroma of sizzling skewers and the earthy scent of za’atar-dusted breads fill the air. The kitchen honors time-worn traditions, serving up vibrant spreads of silky hummus and spice-rubbed meats that invite guests to linger over a shared, communal feast. Every meal is a celebration of heritage and warmth, capturing the soulful essence of Middle Eastern hospitality in every bite.