Best Cheap Mediterranean Restaurants in Santa Monica | Cheap Mediterranean Food

8 restaurants in Best Cheap Mediterranean Restaurants in Santa Monica | Cheap Mediterranean Food

• Esters Wine Shop & Bar — Mediterranean · rated 4/5: Sunlight streams through floor-to-ceiling windows to illuminate towering shelves of curated bottles and sleek marble counters in this airy, sophisticated haven. Guests linger over artisanal cheese boards and vibrant seasonal plates, pairing each bite with a glass from an ever-evolving global collection that celebrates both small-scale producers and timeless vintages. The space hums with the effortless charm of a neighborhood gathering spot where every pour tells a story and every bottle invites discovery.
• Elephante — Italian: Perched above the Santa Monica coastline, this sun-drenched rooftop sanctuary transports guests to the Mediterranean with its breezy, bohemian-chic decor and sweeping ocean vistas. The air carries the scent of wood-fired crusts and zesty citrus as diners gather over vibrant shared plates and chilled spritzes that capture the essence of an endless summer. As the golden hour glow settles over the terrace, the space transforms into a high-energy retreat where the rhythm of the waves meets the sophisticated pulse of coastal Italian living.
• True Food Kitchen — Mediterranean: Bathed in natural light and accented by lush greenery, this vibrant sanctuary offers a refreshing escape where wellness and culinary artistry intersect. The kitchen transforms peak-season produce into colorful, nutrient-dense masterpieces, from earthy grain bowls bursting with garden-fresh vegetables to zesty cocktails infused with fresh botanicals. It is a lively gathering spot where mindful eating feels like a celebration, inviting guests to nourish their bodies while savoring every sophisticated, chef-driven bite.
• FIG — Mediterranean: Sun-drenched and sophisticated, this vibrant sanctuary celebrates the bounty of the season within a space defined by organic textures and an airy, welcoming glow. Plates arrive as colorful canvases of farm-fresh ingredients, where the natural sweetness of sun-ripened produce meets the smoky depth of wood-fired techniques to create a soulful, ingredient-driven feast. It is a place that invites guests to linger over bright flavors and artfully composed dishes, capturing the very essence of peak-season dining in every bite.
• Flower Child — Mediterranean: Sun-drenched and blooming with bohemian charm, this vibrant sanctuary invites guests into a cheerful, airy space where the scent of fresh herbs and roasting vegetables fills the air. Rainbow-hued grain bowls and crisp, farm-fresh salads celebrate the season’s bounty, offering a soulful approach to nourishment that leaves diners feeling both satisfied and revitalized. Every plate captures a bright, garden-to-table spirit, creating an energizing escape that proves healthy eating is a true celebration of flavor.
• Bruno's Italian Restaurant — Italian: Bathed in the warm glow of amber lights, Bruno’s Italian Restaurant invites guests into an intimate space where the comforting scent of slow-simmered ragù and toasted garlic fills the air. The kitchen honors the spirit of the Mediterranean through silken, hand-rolled pastas and savory mains that celebrate bold, sun-drenched flavors, all served with a grace that encourages lingering over a final glass of wine. Every meal feels like a heartfelt invitation to slow down and savor the timeless traditions of a true neighborhood trattoria.
• CAVA — Mediterranean: This vibrant Mediterranean destination invites guests to craft a personalized culinary journey through a landscape of bold, sun-drenched flavors and garden-fresh ingredients. From the smoky heat of harissa to the cooling creaminess of house-made tzatziki, every bowl becomes a colorful mosaic of textures that brings the spirited zest of the coast to the modern table.
• Pita House — Mediterranean: Stepping into Pita House, guests are greeted by the comforting aroma of hearth-baked bread and the savory smoke of spiced meats sizzling over an open flame. Vibrant plates of velvet-smooth hummus and golden, herb-flecked falafel celebrate the bold flavors of the Mediterranean, inviting diners to linger over shared platters in a bright, welcoming atmosphere where every meal feels like a sun-drenched celebration.