Best Cheap Middle Eastern Restaurants in Chicago | Cheap Middle Eastern Food

30 restaurants in Best Cheap Middle Eastern Restaurants in Chicago | Cheap Middle Eastern Food

• Al Bawadi Grill — Middle Eastern · rated 5/5: Al Bawadi Grill captures the vibrant spirit of Middle Eastern hospitality, welcoming guests into a space where the bright, herbaceous aromas of the Levant fill the air. Crisp, garden-fresh salads like zesty Taboulah and sumac-dusted Fattoush provide a refreshing burst of color and crunch, perfectly balanced by the comforting, earthy warmth of traditional lentil and toasted freekah soups. This is a culinary oasis where ancient recipes and sun-ripened ingredients come together to create a soulful, communal dining experience.
• Chicago Pita Kitchen — Middle Eastern · rated 5/5: The air is thick with the savory scent of spiced meats rotating on vertical spits and the comforting warmth of freshly baked pita bread. Tender gyros and crisp falafel are tucked into pillowy pockets alongside zesty sauces and garden-fresh vegetables that burst with Mediterranean brightness. This bustling urban haunt offers a soulful escape where every bite delivers a harmonious blend of charred, smoky flavors and cool, refreshing textures.
• DMen Tap — Middle Eastern · rated 5/5: Stepping into this dimly lit, punk-rock-infused haunt feels like entering a hidden urban sanctuary where the glow of neon and a curated craft beer list set a rebellious, high-energy tone. The air is thick with the savory, spiced aroma of rotisserie meats being carved for Berlin-style döner kebabs, served alongside crispy, sauce-drenched fries that offer a bold and unapologetic punch of flavor. It is a gritty yet welcoming retreat where geek culture and culinary craftsmanship collide, inviting guests to linger over a pint in an atmosphere that celebrates the art of the street-food hustle.
• The Sweet Oasis — Middle Eastern · rated 5/5: This sun-drenched sanctuary offers a tranquil escape from the city’s bustle, welcoming guests with the intoxicating aroma of caramelized sugar and buttery, golden pastry. Delicate, hand-crafted confections and vibrant fruit tarts are served alongside cooling botanical elixirs, creating a whimsical retreat where every bite feels like a moment of pure, sugary indulgence.
• Jerusalem Grill — Middle Eastern · rated 5/5: Stepping into Jerusalem Grill feels like a journey to a bustling Mediterranean market, where the air is thick with the scent of charred lamb and the earthy warmth of toasted cumin. Golden swirls of olive-oil-drenched hummus and vibrant, herb-flecked salads share the table with pillowy flatbreads straight from the oven, offering a soulful dining experience rooted in ancient flavors and heartfelt hospitality.
• Albasha Sweets — Middle Eastern · rated 4/5: Albasha Sweets is a fragrant sanctuary where the golden glow of honey-soaked pastries and the aroma of toasted nuts invite guests into a world of Middle Eastern indulgence. Masterfully crafted knafeh takes center stage, offering a sensory contrast between the silky, melt-in-your-mouth smoothness of the fine variety and the satisfying, buttery crunch of the coarse, cheese-filled layers. Trays of jewel-like baklava, overflowing with vibrant pistachios and earthy walnuts, provide a symphony of textures that celebrate the rich, time-honored artistry of traditional confectionery.
• Khepri Cafe — Middle Eastern · rated 4/5: Stepping into Khepri Cafe feels like a ritual of rejuvenation, where vibrant smoothie bowls and potent elixirs named after ancient deities offer a taste of divine vitality. The air carries the comforting sweetness of freshly baked chocolate chip cookies, balancing nutrient-dense offerings with a touch of soulful indulgence in a space designed for modern-day restoration.
• Remedy — American · rated 4/5: Remedy serves as a sophisticated urban sanctuary where the art of the craft cocktail is elevated to a restorative experience, blending moody lighting with a menu of bold, provocatively named libations like the fiery El Diablo and the botanical Root of All Evil. Guests gather over plates of impossibly smooth, extra-creamy hummus, finding solace in a space that balances the timeless elegance of a perfect Negroni with the inventive, edgy energy of a modern-day apothecary.
• Babushka Bakery — Middle Eastern · rated 4/5: Step into a sun-dappled sanctuary where the comforting scent of toasted rye and sweet yeast lingers in the air, evoking the soulful warmth of a grandmother’s kitchen. Glass cases overflow with golden-brown pierogi and sugar-dusted pastries that celebrate time-honored Eastern European traditions, inviting guests to linger over steaming tea and a slice of honey cake. It is a nostalgic retreat where every flaky bite and flour-dusted surface tells a story of heritage and handcrafted care.
• Al Khyam Grocery, Bakery & Restaurant — Middle Eastern · rated 4/5: The intoxicating aroma of golden, stone-baked flatbreads and toasted spices fills this vibrant neighborhood hub, where the bustling energy of a traditional marketplace meets the warmth of a family kitchen. Guests can savor succulent grilled meats and vibrant, herb-flecked mezze amidst shelves overflowing with Mediterranean treasures, creating an immersive experience that celebrates the rich, soulful flavors of the Levant.
• Haraz — Middle Eastern · rated 3/5: This soulful retreat transports guests to the highlands of Yemen, where the air is perpetually perfumed with the intoxicating scent of roasted beans, crushed cardamom, and warming saffron. From the velvety richness of a steaming Mufawar to the bright, earthy notes of traditional Qishr, every pour offers a sensory journey through centuries of coffee artistry in an atmosphere of genuine communal warmth.
• Alwatan Bakery — Middle Eastern · rated 3/5: The air at Alwatan Bakery is thick with the comforting scent of toasted sesame and yeast, where the rhythmic dusting of flour signals the arrival of golden, hearth-baked breads like pillowy Tanoor and paper-thin Shrak. Guests are treated to a vibrant tapestry of Middle Eastern flavors, from the earthy, herb-flecked crunch of Zaatar Manakish to savory meat-filled Sfiha that burst with traditional spices. This bustling artisanal hub transforms simple dough into a soulful celebration of heritage, offering a warm, sensory journey through the timeless art of the oven.
• Alhambra Palace — Middle Eastern · rated 3/5: Stepping into this grand sanctuary feels like entering a Moorish dream, where soaring hand-carved arches and shimmering mosaic tiles create an atmosphere of timeless, regal opulence. The air is thick with the intoxicating aroma of exotic spices and charcoal-grilled meats, setting the stage for a feast of vibrant Mediterranean flavors served amidst the glow of ornate lanterns. It is a theatrical escape that blends culinary artistry with transportive, palace-like grandeur, perfect for an evening of celebration and wonder.
• Eaves — American · rated 3/5: Eaves serves as a chic, light-filled sanctuary where the boundaries between casual snacking and refined dining blur over shared plates and vibrant conversation. The kitchen transforms humble ingredients into elevated treasures, pairing the salty crunch of golden squash rings and "drive-thru" hash browns with the silky richness of smoked tuna conserva and house-made hummus. It is a space designed for lingering, where every bite feels like a discovery and the atmosphere hums with a warm, effortless sophistication.
• Nazareth Sweets — Middle Eastern · rated 3/5: Step into a fragrant sanctuary where the golden glow of honey-soaked pastries and the delicate scent of rosewater transport you to the heart of the Levant. Trays of warm, cheese-filled knafeh and intricately layered baklava dusted with emerald pistachios create a vibrant mosaic of tradition, inviting guests to savor the rich, time-honored flavors of artisanal Middle Eastern confectionery.
• Fattoush — Middle Eastern · rated 1/5: Stepping into Fattoush feels like a warm embrace, where the air is thick with the scent of toasted spices and the savory promise of slow-cooked meats. The kitchen masterfully balances tradition and comfort, serving up grand platters of yogurt-drenched Mensaf and aromatic, rice-filled Ozzie that invite guests to linger over every tender morsel. Whether you’re tucking into a zesty shawarma wrap or sharing a plate of golden, crispy wings, the atmosphere hums with the soulful energy of a true Mediterranean feast.
• Roti Modern Mediterranean — Mediterranean: Sun-drenched interiors and the enticing scent of warm pita and sizzling spices invite diners into a vibrant space where the bold flavors of the Mediterranean come alive. Each customizable bowl and wrap becomes a canvas of color, layered with velvety hummus, crisp garden-fresh greens, and perfectly charred proteins that celebrate the bright, wholesome spirit of the region.
• Falafel & Grill — Middle Eastern: The air hums with the vibrant energy of a Mediterranean marketplace, where the intoxicating aroma of charred kebabs and toasted spices draws you into a bright, welcoming space. Crispy, golden-brown falafel bursts with fresh herbs at every bite, complemented by velvety swirls of tahini and the smoky char of meats grilled to succulent perfection. It is a culinary crossroads where traditional flavors meet modern zest, offering a soulful dining experience that celebrates the simple joy of a perfectly seasoned, sun-drenched feast.
• Sayat Nova — Middle Eastern: Tucked into an intimate subterranean space, Sayat Nova transports diners to the heart of the Caucasus with its warm, tapestry-lined walls and the inviting glow of soft, amber lighting. The air carries the savory perfume of flame-kissed kebabs and aromatic spices, where vibrant plates of jewel-toned pomegranate and velvety hummus invite a communal exploration of traditional Armenian flavors. It is a timeless sanctuary that blends rustic charm with exotic elegance, creating a soulful atmosphere perfect for lingering over a shared feast.
• Cedars Mediterranean Kitchen — Mediterranean: Cedars Mediterranean Kitchen transports diners to a sun-drenched coastal escape, where the earthy aroma of toasted spices and grilled kebabs fills a space defined by warm hospitality. Vibrant plates of zesty tabbouleh and velvet-smooth hummus invite guests to linger over a mosaic of flavors, each bite celebrating the bright, herb-infused traditions of the Levant.
• Troy Mediterranean Grill & Turkish Kitchen — Mediterranean: The air at Troy Mediterranean Grill & Turkish Kitchen is thick with the savory perfume of charred meats and aromatic spices, drawing guests into a space where ancient culinary traditions feel vibrantly alive. Golden-hued platters of silken hummus and zesty salads provide a fresh counterpoint to the smoky intensity of hand-carved kebabs, creating a communal dining experience that celebrates the bold, sun-soaked spirit of the Anatolian coast.
• SIFR — Middle Eastern: The air at Sifr is thick with the alluring scent of wood smoke and toasted spices, drawing guests into a vibrant space where the ancient traditions of Levantine cooking meet contemporary flair. Glowing embers from the open hearth kiss everything from pillowy flatbreads to succulent, spice-rubbed meats, creating a sensory feast that celebrates the bold, sun-drenched flavors of the Middle East. It is a spirited sanctuary of communal dining, where every shared plate and craft cocktail invites guests to linger in an atmosphere of warmth and sophisticated energy.
• The Gundis — Middle Eastern: This sun-drenched sanctuary celebrates the rich tapestry of Kurdish hospitality, where the air is thick with the comforting aroma of toasted spices and freshly baked flatbreads emerging warm from the oven. Vibrant communal breakfast spreads and succulent grilled meats create a colorful mosaic on every table, inviting guests to slow down and savor soulful flavors that bridge ancient traditions with modern warmth. Between the rustic brick walls and soft lighting, every meal feels like a heartfelt invitation into a storied culinary culture, punctuated by the gentle clinking of steaming tulip glasses of tea.
• Sinya Mediterranean — Mediterranean: This sun-drenched sanctuary invites guests to linger over vibrant tables laden with silky hummus, zesty salads, and the smoky aroma of meats grilled over an open flame. Traditional Levantine flavors come alive in signature baked trays drizzled with rich tahini, creating a communal dining experience that feels like a warm, herb-scented embrace from the Mediterranean coast.
• Kabobi Persian & Mediterranean Restaurant — Middle Eastern: The air at Kabobi is thick with the intoxicating scent of searing meats and aromatic spices, drawing diners into a warm sanctuary where Persian hospitality takes center stage. Golden mounds of saffron-scented rice and charred, succulent skewers arrive at the table in a vibrant display of color and smoke, offering a soulful journey through the timeless, sun-drenched flavors of the Mediterranean.
• Oromo Cafe — Middle Eastern: Stepping into this ornate sanctuary feels like a journey across continents, where intricate geometric patterns and golden accents create a soulful backdrop for globally-inspired flavors. The air is thick with the fragrance of cardamom and freshly roasted beans as baristas craft vibrant, spice-infused lattes and nourishing bowls that celebrate a rich cultural heritage in every sip and bite.
• Jibek Jolu — Middle Eastern: Stepping into Jibek Jolu feels like a journey along the ancient Silk Road, where the air is thick with the savory scent of cumin and the rhythmic sound of hand-pulled noodles being prepared in the kitchen. Guests gather around tables adorned with vibrant textiles to share steaming platters of delicate manti and rich, aromatic stews that celebrate the bold, comforting heritage of Central Asian soul food. The experience culminates in the quiet indulgence of a multi-layered honey cake, offering a sweet, lingering finish to a meal defined by genuine warmth and cultural tradition.
• Sheeba Mandi House — Middle Eastern: The air at Sheeba Mandi House is thick with the intoxicating aroma of exotic spices and slow-roasted meats, drawing guests into a space where traditional Yemeni hospitality takes center stage. Saffron-hued mounds of fragrant rice serve as the foundation for succulent, fall-off-the-bone lamb, each bite revealing a deep, smoky complexity born from time-honored cooking techniques. It is a communal sanctuary where the warmth of the hearth meets the richness of the Arabian Peninsula, offering a soulful dining experience that lingers long after the last grain of rice is gone.
• Crave Kabob — Middle Eastern: The air at Crave Kabob is thick with the savory scent of spiced meats charring over an open flame, drawing diners into a vibrant space where modern energy meets timeless Mediterranean flavors. Skewers of tender, flame-kissed proteins arrive alongside mounds of fragrant saffron rice and zesty, herb-flecked salads that burst with freshness in every bite. It is a place where the simple joy of a perfectly grilled meal is celebrated, offering a soulful and satisfying escape defined by the bold, sun-drenched tastes of the grill.
• Cairo Kebab — Middle Eastern: The air at Cairo Kebab is thick with the intoxicating scent of toasted cumin and coriander, drawing diners into a vibrant space where the rhythmic sizzle of the charcoal grill sets a lively tempo. Succulent skewers of marinated meats are charred to smoky perfection and served alongside mounds of fragrant, herb-flecked rice and velvety dips, offering a soulful taste of Egyptian hospitality that warms the spirit.