Best Cheap Pizza in Manhattan Valley | Top 6 Cheap Spots

9 restaurants in Best Cheap Pizza in Manhattan Valley | Top 6 Cheap Spots

• Village Square Pizza — Italian · rated 4.7/5: Stepping into this lively neighborhood hub, guests are greeted by the rhythmic toss of fresh dough and the intoxicating aroma of garlic-infused oil sizzling in the oven. Golden, thin-crust pies emerge with perfectly blistered edges and vibrant toppings, offering a soulful taste of Italian tradition that transforms a simple meal into a warm, communal celebration.
• Fumo — Italian · rated 4.4/5: Fumo invites diners into a sleek, dimly lit sanctuary where the intoxicating scent of wood-smoke and toasted flour sets the stage for a modern Italian feast. Hand-stretched pizzas emerge from the glowing oven with perfectly blistered crusts, while silken ribbons of pasta are tossed in rich, slow-simmered ragus that evoke the warmth of a traditional Roman kitchen. It is a place where the energy of a bustling open kitchen meets the intimacy of a candlelit table, creating an atmosphere that feels both effortlessly cool and deeply comforting.
• Sal & Carmine Pizza — Italian · rated 4.4/5: The air inside this storied Upper West Side haunt is thick with the comforting aroma of toasted yeast and bubbling tomato sauce, where the rhythmic slap of dough on marble counters provides a steady heartbeat. Each wide, thin-crust slice arrives with a satisfyingly crisp undercarriage and a molten blanket of cheese, delivering a quintessential New York experience that feels both timeless and deeply personal.
• Serafina — Italian · rated 4.3/5: Bathed in a signature golden glow, this chic urban retreat captures the spirited energy of a Roman piazza with its vibrant atmosphere and sun-drenched, hand-painted murals. Whisper-thin pizzas emerge blistered and fragrant from the oven to join plates of silken, house-made pasta, creating a sophisticated yet lively setting where every meal feels like a celebratory escape to the heart of Italy.
• La Vera Pizza — Italian · rated 4.2/5: Stepping into La Vera Pizza feels like discovering a sun-drenched corner of Naples, where the golden glow of a wood-fired oven and the intoxicating scent of toasted dough fill the air. Artisanal pies emerge with perfectly blistered crusts and molten pools of buffalo mozzarella, balanced by the vibrant tang of San Marzano tomatoes and a finishing drizzle of fragrant olive oil. This lively, flour-dusted sanctuary honors the timeless artistry of Italian tradition, transforming a simple meal into a soulful celebration of flavor.
• Cheesy Pizza — Italian · rated 4/5: The air here is thick with the comforting aroma of toasted flour and molten mozzarella, drawing diners into a vibrant space where the art of the perfect slice takes center stage. Each hand-stretched pie emerges from the heat with a beautifully charred crust, draped in rich, pull-apart cheeses and fragrant herbs that celebrate the soulful simplicity of Italian comfort food.
• Koronet Pizza — Italian · rated 4/5: This iconic neighborhood cornerstone buzzes with energy as patrons hoist legendary jumbo slices that spill over the edges of their plates in a glorious display of molten cheese and crisp, golden crust. The air remains thick with the comforting scent of bubbling mozzarella and garlicky Grandma pies, offering a quintessential New York experience where every oversized bite feels like a soulful celebration of the city's pizza heritage.
• Giovanni's Pizzeria — Italian · rated 3.8/5: The air at Giovanni’s is thick with the comforting aroma of wood-smoke and garlic, drawing guests into a rustic space where the rhythmic slap of dough provides a steady heartbeat. Each hand-stretched pie arrives with a crackling, leopard-spotted crust and vibrant toppings that sing of the Mediterranean sun, offering a soulful taste of Italian tradition. This neighborhood gem transforms the simple act of sharing a pizza into an intimate, sensory journey through the heart of the Old World.
• Village Square Pizza — Italian: This bustling neighborhood haunt captures the timeless spirit of a New York slice shop, where the irresistible aroma of bubbling mozzarella and charred crust draws locals into its warm, unpretentious space. The counter displays an array of artisanal squares and classic rounds, from the rich, silken depths of a vodka-sauce pie to the crisp, herb-dusted edges of a traditional Sicilian. It is a place where the simple joy of a perfectly folded slice meets the craft of old-school baking, creating a vibrant sanctuary for pizza purists.