Best Cheap Plant Based Restaurants in Bucktown | Cheap & Plant Based

4 restaurants in Best Cheap Plant Based Restaurants in Bucktown | Cheap & Plant Based

• TRUCE — American · rated 4/5: TRUCE offers a serene escape where the morning air is thick with the scent of freshly pulled espresso and the buttery aroma of golden, rotating pastries. Sunlight dances across the counters as guests linger over artisanal bagels and velvety lattes, finding a moment of calm before the space transforms into a sophisticated sanctuary for the evening. As the light fades, the clink of ice signals the arrival of masterfully crafted signature cocktails and elevated bar snacks, inviting patrons to savor the seamless transition from a sun-drenched cafe to a moody, intimate lounge.
• Life on Marz Community Cafe — American · rated 4/5: This vibrant neighborhood hub hums with a playful, cosmic energy, where the creamy pour of nitro coffee and the effervescent snap of chilled CBD seltzers set the stage for effortless social connection. Guests linger over colorful tins of premium conservas and curated snacks, pairing savory bites with a diverse tap list that ranges from crisp draft beers to bubbly, botanical-infused teas. It is a modern sanctuary of liquid artistry, blending a laid-back community spirit with a sophisticated, low-alcohol menu that invites you to slow down and savor the fizz.
• The Leavitt Street Inn & Tavern — American · rated 4/5: This neighborhood sanctuary invites guests into a warm, wood-toned space where the hum of local conversation mingles with the irresistible scent of sizzling smash burgers and golden, salt-dusted fries. The kitchen elevates classic tavern fare with indulgent mac bites and crispy fried chicken sandwiches, while creamy whipped ricotta and vibrant salads offer a sophisticated balance to the hearty, soul-warming comfort food.
• Remedy — American · rated 4/5: Remedy serves as a sophisticated urban sanctuary where the art of the craft cocktail is elevated to a restorative experience, blending moody lighting with a menu of bold, provocatively named libations like the fiery El Diablo and the botanical Root of All Evil. Guests gather over plates of impossibly smooth, extra-creamy hummus, finding solace in a space that balances the timeless elegance of a perfect Negroni with the inventive, edgy energy of a modern-day apothecary.