Best Cheap Plant Based Restaurants in Wichita | Cheap & Plant Based

8 restaurants in Best Cheap Plant Based Restaurants in Wichita | Cheap & Plant Based

• When Pigs Fly Bar-B-Que — American · rated 5/5: The air hangs heavy with the intoxicating aroma of slow-smoldering wood and savory dry rubs, drawing diners into a rustic haven where the art of low-and-slow barbecue takes center stage. Generous platters of fall-off-the-bone ribs and tender, smoke-kissed chicken anchor an experience built on tradition, inviting guests to roll up their sleeves for a true pitmaster’s feast. Whether you’re savoring a piled-high sandwich or a full slab of spice-crusted ribs, every bite delivers a soulful, finger-licking celebration of classic barbecue.
• Mokas Cafe — American · rated 4/5: Mokas Cafe serves as a vibrant neighborhood sanctuary where the rich aroma of artisanal espresso and toasted sourdough creates an instantly welcoming retreat. The kitchen transforms morning rituals and midday cravings into soulful experiences, offering everything from velvety, nut-kissed lattes to hearty bread bowls and pressed sandwiches brimming with bold, spicy flavors.
• The Monarch — American · rated 4/5: Stepping into The Monarch feels like entering a vibrant social hub where the air is thick with the savory aroma of elevated comfort classics and the hum of spirited conversation. The kitchen transforms shared plates into an art form, serving up everything from zesty goat cheese-stuffed peppers and crispy, golden-fried mushrooms to decadent sweet potato tots loaded with indulgent toppings. It is a place where rustic charm meets playful flavor, inviting friends to linger over colorful cheese trays and signature wings in a space that celebrates the simple joy of communal dining.
• White Crow Cider Company — American · rated 4/5: This spirited taproom invites guests into a world where the crisp, refreshing snap of orchard-fresh apples is reimagined through a kaleidoscope of bold and whimsical flavors. Patrons embark on a sensory journey through diverse pours, ranging from the botanical hum of lavender and lemon to the comforting, spiced warmth of a fresh-baked apple pie. Whether sipping on a tart pineapple infusion or a fiery blend of sweet heat, every glass offers a creative celebration of the craft that lingers long after the final drop.
• Bakers House — American · rated 4/5: Bakers House serves as a vibrant neighborhood hub where the comforting aroma of toasted grains and freshly whipped schmears invites guests into a world of artisanal bagel mastery. The kitchen transforms simple, chewy rounds into towering masterpieces like the savory "Rise and Shine" or the crisp, garden-fresh "Vege Lite," offering a perfect balance of classic deli textures and modern flair. Whether you are gathering a golden dozen to share or savoring a signature "B.L.T.A." in the morning light, each visit captures the soulful essence of a timeless bakery tradition.
• Yoder Meats — American · rated 4/5: Stepping into this rustic corner of heartland comfort, guests are greeted by the savory perfume of slow-simmered chili and the golden warmth of bubbling, cheese-topped casseroles. The kitchen transforms honest ingredients into soulful favorites, from the gooey indulgence of "sticky" turkey sandwiches to the satisfying crunch of tater-tot bakes and grilled beef burritos. It is a welcoming retreat where the unpretentious charm of a traditional butcher shop meets the cozy satisfaction of home-cooked classics like baked spaghetti and savory frito pie.
• Picasso's Pizzeria — Italian · rated 3/5: Stepping into this lively neighborhood haunt, guests are greeted by the comforting aroma of hand-tied garlic knots and golden-brown breadsticks fresh from the oven. The kitchen transforms casual comfort into an art form, pairing crispy, sauce-tossed wings and molten mozzarella sticks with vibrant, mountain-high salads that bring a fresh, crisp balance to every indulgent bite.
• Hangar One Steakhouse — Steakhouse: Stepping into Hangar One feels like a journey back to the golden age of flight, where soaring ceilings and vintage aeronautical accents create a grand, nostalgic backdrop for a premier dining experience. The air is thick with the savory aroma of prime cuts sizzling over open flames, yielding perfectly charred steaks that are served alongside decadent sides and craft cocktails. It is a sophisticated destination where the thrill of aviation meets the timeless comfort of a world-class steakhouse, inviting guests to linger over every bold, flame-kissed bite.