Best Cheap Sushi in Philadelphia | Top 9 Cheap Spots

10 restaurants in Best Cheap Sushi in Philadelphia | Top 9 Cheap Spots

• Rayaki — Japanese · rated 4/5: Stepping into Rayaki feels like entering a vibrant Tokyo street-food stall, where the air is thick with the savory scent of sizzling gyoza and golden-fried squid. This lively destination brings together a playful array of Japanese-inspired snacks, from the umami-rich crunch of takoyaki to the smoky snap of grilled sausages, creating a spirited atmosphere perfect for sharing small plates and bold flavors.
• Maki Han — Japanese · rated 4/5: Maki Han invites diners into a world of culinary artistry where traditional sushi is reimagined through a lens of modern whimsy and bold, vibrant flavors. Sculptural creations like the zesty Avocado Bomb and the colorful Rainbow Tartare arrive as edible masterpieces, while inventive dishes like the crispy Sushi Pizza and delicate Sashimi Dumplings offer a playful yet sophisticated journey for the palate.
• Kansai Japanese Cuisine — Japanese: Step into a lively sanctuary where the rhythmic sizzle of the kitchen and the scent of toasted sesame set the stage for a journey through Japan’s most beloved comfort flavors. Golden-crisp soft shell crab and airy shrimp tempura offer a satisfying crunch alongside tender, steam-kissed gyoza and savory takoyaki that melt with every bite. This inviting space transforms casual dining into a sensory celebration, perfect for sharing a vibrant array of small plates in an atmosphere of warmth and authentic charm.
• Sakura Japanese Cuisine — Japanese: Step into a serene sanctuary where the delicate aroma of dashi and toasted sesame sets the stage for a masterclass in Japanese craftsmanship. The kitchen transforms fresh ingredients into edible art, from the airy, golden crunch of tempura-fried soft shell crab to the zesty, melt-in-your-mouth elegance of spicy tuna tartar. Whether sharing plates of savory, pan-seared gyoza or savoring a quiet bowl of silken miso soup, guests find themselves immersed in a dining experience that balances traditional soul with modern refinement.
• Yamitsuki Ramen — Japanese: Steaming bowls of rich, soul-warming ramen take center stage in this vibrant space, where the air is thick with savory aromas and the lively energy of a modern Tokyo noodle shop. The experience extends beyond the broth to include the delicate artistry of chef-special sushi and inventive appetizers, all perfectly paired with a crisp Japanese lager or a refined pour from their curated sake collection.
• Oishii — Japanese: Oishii invites diners into a vibrant space where the comforting aroma of dashi and the sizzle of golden gyoza set the stage for a modern Japanese feast. Guests can savor the bright, citrusy zing of yellowtail jalapeño and the savory crunch of takoyaki before diving into signature creations like the decadent salmon lobster roll or artfully composed poke bowls. It is a destination where traditional craftsmanship meets contemporary flair, offering a sensory journey through fresh, bold flavors in every meticulously prepared bite.
• Shiroi Hana — Japanese: Shiroi Hana invites diners into a serene sanctuary where the delicate artistry of Japanese cuisine takes center stage amidst a backdrop of understated elegance. Glistening slices of sashimi and meticulously crafted sushi rolls share the table with golden, airy tempura that offers a light, crisp contrast to the fresh flavors of the sea. The experience finds its heart in the comforting warmth of bubbling nabeyaki udon, served in traditional pots that release a savory, soul-warming steam with every lift of the lid.
• Terakawa Ramen — Japanese: Steamy and inviting, this bustling destination envelops guests in the savory aromas of simmering broths and the rhythmic energy of a busy open kitchen. Diners gather over shared plates of pillowy, hoisin-glazed pork buns and golden-fried karaage chicken, where the delicate crunch of shrimp tempura shu mai and savory takoyaki offer a perfect prelude to a comforting meal. The atmosphere hums with a cozy, urban charm, creating a soulful retreat where every ginger-scented gyoza and charred bite of sausage feels like a warm embrace of Japanese street food culture.
• Hibachi 2 Go — Japanese: This energetic neighborhood spot hums with the sizzle of the grill and the enticing aroma of pan-seared gyoza, inviting guests into a world of vibrant Japanese flavors. Golden, light-as-air tempura and savory takoyaki offer a satisfying crunch alongside steaming bowls of miso soup, creating a soulful dining experience that balances the speed of modern life with the warmth of traditional comfort food.
• Poke Burri — Japanese: Vibrant colors and bold flavors collide in this energetic space, where the art of the poke bowl is elevated through creative textures and unexpected pairings. Lush cubes of fresh tuna and salmon are nestled atop bright greens and seasoned rice, while shareable plates like spicy tuna nachos and charred, crispy Brussels sprouts add a layer of indulgent crunch to the clean, zesty palate. Every visit offers a playful journey through savory dumplings and golden jalapeño poppers, making it a destination for those seeking a fresh, modern twist on Japanese-inspired favorites.