Best Cheesecake in Brooklyn | Top 10 Spots

11 restaurants in Best Cheesecake in Brooklyn | Top 10 Spots

• Agi's Counter — Hungarian · rated 5/5: This bright and bustling neighborhood nook invites guests to linger over the nostalgic aromas of yeast and sugar, where the glass-cased counter displays a stunning array of artisanal bakes. Savory meets sweet in the golden, flaky swirls of their signature Spanikopita Babka, while the deep, apricot-glazed richness of the Sacher Torte offers a sophisticated nod to Viennese tradition. Whether you’re tucking into a slice of velvety cheesecake or catching the fleeting magic of a pillowy Sunday donut, the experience is a warm, soulful tribute to the art of the pastry craft.
• Strip House — Steakhouse · rated 4.6/5: Steeped in a sultry, old-world glamour, this iconic destination envelops guests in a sea of crimson velvet and vintage black-and-white photography that whispers of a provocative, bygone era. The air hums with sophisticated energy as expertly charred, salt-crusted prime cuts meet the table alongside decadent, multi-layered desserts, creating a sensory feast that is as visually striking as it is culinarily indulgent.
• Eileen's Special Cheesecake — American · rated 4/5: This iconic, sun-drenched bakery welcomes visitors with the irresistible perfume of golden graham cracker crusts and sweet cream. Inside, a vibrant mosaic of individual cheesecake tarts awaits, featuring everything from the bright zing of lemon raspberry to the deep, velvety swirls of dulce de leche and red velvet. Each bite delivers a legendary, cloud-like lightness that balances rich decadence with an airy finish, making every small tart a perfectly portioned celebration of flavor.
• Chip City — American · rated 4/5: Step into a whimsical haven where the intoxicating scent of browning butter and toasted sugar draws you toward counters piled high with oversized, gooey-centered treasures. Each bake offers a playful explosion of textures, from the decadent crunch of the viral Dubai chocolate cookie to the nostalgic pull of toasted marshmallow and creamy cheesecake swirls. Whether you’re breaking into a warm, molten Brookie or savoring the spiced comfort of oatmeal apple pie, every bite is a celebratory indulgence designed to satisfy the soul.
• Whipped - Urban Dessert Lab — American · rated 3/5: This sleek, modern sanctuary of sweetness reimagines the traditional bakery as a high-concept laboratory where artisanal precision meets pure indulgence. Golden, caramelized "brûléesants" offer a satisfying crunch against velvety fillings, while the air hangs heavy with the scent of warm, butter-laden cookies and vibrant, multi-layered cakes that double as edible art. It is a destination for the adventurous palate, inviting guests to explore a playful intersection of nostalgic comfort and avant-garde pastry craft.
• Happy Zoe Vegan Bakery — American · rated 3/5: This whimsical sanctuary welcomes guests with the comforting aroma of warm cinnamon and rich cocoa, proving that plant-based indulgence can be both artful and deeply nostalgic. From velvety gluten-free cheesecakes to golden, sugar-dusted donuts and berry-laden magic bars, each handcrafted treat offers a decadent experience where inclusive baking meets vibrant, soulful flavor. It is a cozy neighborhood gem where every crumbly cookie and fudgy brownie feels like a celebration of wholesome, compassionate craftsmanship.
• Van Leeuwen — American · rated 3/5: This modern creamery invites guests into a world of whimsical indulgence, where the air is perfumed with the scent of toasted honeycomb and rich, dark-roasted espresso. Artisanal scoops like vibrant marionberry cheesecake and decadent peanut butter brownie are elevated into edible art, whether swirled into thick malted shakes or served as elegant, bittersweet affogatos. Every visit feels like a sophisticated celebration of craft, offering a nostalgic escape where every spoonful reveals a new layer of creamy, hand-crafted bliss.
• Mango Mango — Chinese: This vibrant dessert sanctuary celebrates the sun-drenched sweetness of the tropics, where the golden glow of ripe mangoes meets the creamy richness of coconut and fragrant durian. Each bowl is a masterclass in texture, layering chewy black rice and delicate sago with bursts of tart pomelo and velvety house-made ice cream. It is an inviting escape that transforms exotic fruits into artful, refreshing confections, perfect for cooling down with a burst of bright, natural flavor.
• Koneko Cat Cafe — Japanese: This sun-drenched sanctuary invites guests to unwind in a minimalist, Japanese-inspired space where the playful charm of resident felines complements a sophisticated menu of sweet and savory delights. Savory bites of crispy gyoza and rich okonomiyaki find a sweet counterpoint in buttery croissants and zesty yuzu cheesecake, offering a unique fusion of comfort and elegance. It is a soulful retreat where the gentle purr of a companion and the aroma of fresh-baked treats create an enchanting escape from the city bustle.
• 12 Matcha — Japanese: Step into a serene sanctuary where the vibrant, earthy aroma of premium stone-ground tea fills the air, inviting guests to slow down and savor the meticulous art of the whisk. Velvety matcha lattes and molten-centered Basque cheesecakes offer a masterclass in the balance between deep umami notes and delicate sweetness. Whether cooling off with a swirl of toasted hojicha ice cream or finding clarity in a crisp matcha Americano, every visit is a refined celebration of verdant, artisanal flavors.
• Beard Papa's — Japanese: The sweet, buttery aroma of freshly baked choux pastry beckons guests into this vibrant bakery, where golden, double-layered shells are piped to order with clouds of cool, velvety custard. From the delicate crunch of a honey butter glaze to the striking purple hues of seasonal ube, each puff offers a playful symphony of textures and flavors that transform a simple dessert into an indulgent, hand-held experience.