Best Chinese Restaurants in Austin | Top Rated Chinese Food

30 restaurants in Best Chinese Restaurants in Austin | Top Rated Chinese Food

• Ka-Prow Thai and Sushi Bistro — Thai · rated 5/5: This lively bistro pulses with a captivating energy, where the fragrant heat of stir-fried holy basil and aromatic curries mingles with the cool, minimalist elegance of a masterfully helmed sushi bar. The experience bridges two culinary worlds, offering a seamless transition from the fiery depth of wok-charred Thai classics to the delicate, artistic precision of hand-pressed nigiri and vibrant specialty rolls.
• Teapioca Lounge — Chinese · rated 5/5: Step into a vibrant, modern retreat where the soothing ritual of tea meets a contemporary flair for indulgence and artistry. Velvety layers of signature cream crown deeply steeped black and oolong brews, while the bold, bittersweet notes of authentic Vietnamese coffee provide a sophisticated contrast to tropical coconut and almond infusions. It is a social haven designed for lingering over marbled "Panda" creations and frothy lattes, where every sip celebrates a perfect balance of texture and tradition.
• Tso Chinese Delivery — Chinese · rated 4/5: This modern culinary hub breathes new life into Chinese-American classics, where the rhythmic clang of woks produces crisp, honey-glazed chicken and savory noodles tossed in aromatic sauces. Designed for the ultimate home-dining experience, every order arrives as a steaming package of warmth and spice that transforms the convenience of delivery into a vibrant, gourmet occasion.
• China Dynasty — Chinese · rated 4/5: China Dynasty invites diners into a world of classic comforts, where the rhythmic sizzle of the wok meets the enticing aroma of honey-glazed Bar-B-Q beef and golden, hand-rolled egg rolls. The experience centers on shared plates of delicate, steam-kissed pork dumplings and crispy cream cheese puffs, creating a lively atmosphere perfect for savoring time-honored flavors that offer a satisfying crunch in every bite.
• Eggroll Express — Chinese · rated 4/5: Eggroll Express is a lively destination for those craving the irresistible crunch of golden-brown treasures and the savory allure of classic comfort food. The air hums with the sizzle of the fryer as the kitchen turns out everything from delicate, steam-kissed dumplings to decadent crab rangoon bursting with creamy filling. Each visit promises a symphony of textures, where the smoky glaze of tender BBQ ribs meets the satisfying snap of a signature egg roll, creating a flavorful and comforting escape for the senses.
• Sip Saam Thai — Thai · rated 4/5: Vibrant aromas of bruised lemongrass and toasted chilies drift through this lively space, where the rhythmic clatter of the wok sets the stage for a journey through Thailand’s boldest flavors. Each dish arrives as a masterclass in balance, layering the fiery heat of bird’s eye chilies with the cooling creaminess of coconut milk and the bright, citrusy tang of fresh lime. From the deep, savory char of street-style noodles to the fragrant complexity of house-made curry pastes, the experience captures the spirited essence of a Bangkok night market in a warm, welcoming setting.
• SnoMo — Chinese · rated 4/5: Step into a vibrant, modern oasis where delicate ribbons of snow ice are shaved into ethereal, melt-in-your-mouth clouds that redefine the traditional frozen treat. Each colorful bowl becomes a customizable masterpiece, layered with fresh tropical fruits, chewy boba, and sweet drizzles that offer a playful and refreshing escape from the heat.
• Hunan Ranch — Chinese · rated 4/5: The air at Hunan Ranch crackles with the pungent aroma of toasted chilies and fermented black beans, drawing guests into a lively space where the rhythmic sizzle of high-heat woks sets a vibrant tempo. Each dish delivers a bold, unapologetic symphony of spice and smoke, inviting communal feasting over vibrant platters that capture the rustic, soulful essence of regional Chinese countryside cooking.
• Fresh TOFU: Food to Go — Korean · rated 4/5: This vibrant neighborhood hub hums with the comforting aroma of warm soy milk and the sight of freshly pressed blocks of tofu awaiting their turn in the wok. Guests can grab nourishing, plant-based treasures ranging from golden-crusted savory bites to delicate, ginger-scented puddings, all crafted with a dedication to freshness that turns a quick takeaway into a wholesome, soul-warming ritual.
• Zhi Tea — Chinese · rated 4/5: This tranquil sanctuary invites guests to escape the bustle and immerse themselves in the fragrant, earthy perfume of premium loose-leaf teas sourced from the world’s finest gardens. Sunlight filters through a serene, minimalist space where the gentle ritual of steeping takes center stage, offering a sensory journey through delicate floral infusions and robust, hand-poured blends. It is a place where time slows to the pace of rising steam, turning a simple cup of tea into a moment of quiet reflection and artisanal beauty.
• Lemongrass by Sip Saam Thai — Thai · rated 4/5: Step into a vibrant sanctuary where the zesty fragrance of crushed lemongrass and the rhythmic sizzle of active woks create an immediate sense of culinary adventure. Each dish is a masterclass in balance, layering the fiery heat of bird’s eye chilies with the cooling crunch of fresh herbs and the deep, savory complexity of traditional curries. The space blends modern energy with soulful tradition, offering a dining experience that celebrates the bold, multi-dimensional flavors of Thailand in every soul-warming bite.
• Chinatown Westlake — Chinese · rated 4/5: Stepping into this vibrant neighborhood gem, guests are greeted by the rhythmic clatter of woks and the savory aroma of ginger and garlic wafting from a bustling kitchen. The dining room hums with energy as steaming baskets of delicate dumplings and glossy, honey-glazed meats arrive at linen-topped tables, inviting friends and families to share in a feast of timeless flavors. It is a place where the rich heritage of Chinese culinary arts meets a refined, modern setting, offering a sophisticated yet soulful escape for every palate.
• Pho Hanoi — Vietnamese · rated 4/5: Stepping into Pho Hanoi feels like entering a vibrant culinary crossroads where the air is thick with the savory steam of hand-pleated dumplings and the irresistible aroma of golden-fried spring rolls. The kitchen balances delicate textures and bold heat, from the refreshing snap of spicy lettuce wraps to the rich, umami-laden sizzle of classic beef and broccoli tossed in a high-heat wok. It is a welcoming retreat where traditional techniques meet comforting flavors, offering a soulful dining experience that satisfies both the adventurous palate and the craving for timeless Asian staples.
• Snow Pea - Sushi, Chinese & Asian Bistro — Chinese · rated 4/5: Snow Pea offers a lively fusion of flavors where the comforting warmth of traditional Chinese favorites meets the clean, fresh elegance of a modern sushi bistro. The air carries the tempting aroma of golden, salt-and-pepper seasoned specialties and savory scallion pancakes, while the kitchen turns out a parade of crispy spring rolls and delicate, hand-pleated dumplings. Whether sharing a plate of honey-glazed wings or exploring the vibrant textures of their signature rolls, guests find a welcoming retreat that celebrates the bold, diverse spirit of Asian street food and classic bistro fare.
• China Cafe — Chinese · rated 4/5: The air at China Cafe hums with the rhythmic sizzle of the wok, releasing fragrant clouds of garlic and ginger that promise a soul-warming neighborhood meal. Vibrant platters of crisp, emerald broccoli and golden sesame tofu share the table with classic favorites like nutty cashew chicken and tangy sweet and sour glazes, creating a tapestry of bold flavors and comforting textures.
• Little China — Chinese · rated 4/5: Stepping into Little China feels like entering a vibrant neighborhood sanctuary where the rhythmic clang of the wok and the fragrant steam of hand-pleated dumplings create an immediate sense of warmth. The kitchen balances bold, fire-kissed stir-frys with delicate, aromatic broths, offering a soulful journey through traditional flavors that feel both nostalgic and expertly refined. Under the soft glow of paper lanterns, guests find a welcoming space where the timeless artistry of Chinese comfort food is celebrated in every shared plate and steaming bowl.
• Teapioca Lounge — Chinese · rated 4/5: Teapioca Lounge serves as a vibrant social sanctuary where the delicate art of tea meets a playful, modern indulgence. Velvety layers of signature cream float atop aromatic brews of oolong and spiced chai, while the bold, dark intensity of traditional Vietnamese coffee offers a rich, caffeinated escape. The sleek, inviting space hums with the energy of a contemporary retreat, inviting guests to linger over colorful, hand-crafted infusions that turn a simple drink into a decadent sensory experience.
• Chen Z Noodle House — Chinese · rated 3/5: Steam rises from oversized ceramic bowls at Chen Z Noodle House, where the rhythmic thrum of hand-pulled noodles hitting the counter sets the tempo for a vibrant, soul-warming dining experience. Guests are enveloped in the intoxicating aroma of slow-simmered broths and toasted chili oil, finding comfort in a bustling space that celebrates the artistry of traditional techniques and the deep, savory flavors of authentic craft.
• China Hill — Chinese · rated 3/5: Soft lantern light glows over a space where the rhythmic sizzle of the wok and the aromatic steam rising from hand-pleated dumplings create an immediate sense of culinary theater. Masterful chefs balance the bold heat of peppercorns with the delicate sweetness of honey-glazed meats, crafting a tapestry of flavors that honors tradition while embracing a vibrant, modern energy. It is a soulful retreat where the warmth of communal dining invites guests to linger over fragrant jasmine tea and beautifully composed, shared plates.
• Masala Wok — Indian · rated 3/5: Masala Wok pulses with the vibrant energy of a bustling street market, where the air is thick with the intoxicating aroma of toasted cumin and fiery chilies hitting a red-hot wok. This lively destination offers a bold collision of cultures, serving up smoky stir-fries and aromatic curries that masterfully balance the deep, earthy heat of Indian spices with the crisp, savory snap of traditional Chinese techniques. Every steaming plate arrives as a colorful celebration of fusion, inviting diners to linger in a bright, modern space that feels both familiar and adventurous.
• Basil Thai — Thai · rated 3/5: Step into a vibrant sanctuary where the fragrant perfume of Thai basil and lemongrass dances through the air, drawing guests into a space alive with the rhythmic clatter of busy woks. The kitchen masterfully balances the bold heat of hand-ground chilies with the cooling creaminess of coconut milk, crafting glowing curries and charred noodle dishes that sing with authentic, multi-layered spice. Each plate arrives as a colorful celebration of Southeast Asian tradition, offering a sensory journey that captures the soulful, sun-drenched spirit of Thailand in every bite.
• Rice Bowl Cafe — Chinese · rated 3/5: Stepping into Rice Bowl Cafe feels like entering a bustling neighborhood haunt where the rhythmic clinking of chopsticks accompanies a parade of vibrant, street-food-inspired small plates. Golden-brown green onion pancakes and shatteringly crisp salt and pepper wings take center stage, while adventurous bites like tender pig ears and savory roast beef rolls offer a masterclass in texture and bold, traditional flavors. This lively space invites guests to linger over baskets of steaming pot stickers and delicate crab puffs, creating a communal dining experience rooted in comfort and culinary craft.
• Xian Sushi and Noodle - Mueller — Chinese · rated 3/5: The rhythmic slap of dough echoes through this vibrant space, where chefs transform simple flour into silky, hand-pulled noodles that anchor steaming bowls of rich, aromatic broth. Sleek, industrial-chic design meets the delicate precision of the sushi bar, offering a colorful array of fresh rolls and nigiri that balance the hearty warmth of the kitchen’s traditional Chinese fare. This lively neighborhood destination invites diners to linger over the captivating theater of the open kitchen and the bold, authentic flavors of the East.
• Bo Asian Bistro — Chinese · rated 3/5: Bo Asian Bistro pulses with a modern energy, where the rhythmic sizzle of the open kitchen and the fragrance of toasted sesame and star anise create an immediate sense of culinary adventure. The kitchen weaves together a vibrant tapestry of Pan-Asian flavors, offering plates that range from delicate, hand-crafted dim sum to bold, wok-fired specialties that celebrate the aromatic depth of the East. It is a stylish sanctuary where traditional techniques meet a sophisticated bistro atmosphere, inviting guests to linger over a meal that is as visually stunning as it is delicious.
• Cyclo Vietnamese & Chinese — Vietnamese · rated 2/5: Stepping into this vibrant eatery feels like a journey through Southeast Asia, where the air is thick with the fragrance of star anise and the rhythmic sizzle of high-heat woks. Delicate rice noodles swim in aromatic, long-simmered broths while bold, ginger-infused stir-fries bring a satisfying crunch to the table, creating a soulful dining experience that honors the rich heritage of both Vietnamese and Chinese traditions.
• China Family — Chinese: China Family invites diners into a vibrant, high-energy space where the air is perfumed with the aromatic sting of Sichuan peppercorns and the rhythmic sizzle of busy woks. Guests gather around communal tables to share glossy, chili-slicked noodles and crisp, savory stir-fries, creating a soulful dining experience that celebrates the bold flavors and warm spirit of traditional family-style feasts.
• Wu Chow — Chinese: Wu Chow is a vibrant urban oasis where the rhythmic clatter of bamboo steamers and the aromatic sizzle of woks set the stage for a modern exploration of Chinese soul food. Guests gather around communal tables to share delicate, hand-folded soup dumplings that burst with savory broth alongside bold, farm-to-table plates that reimagine traditional Sichuan and Cantonese flavors with fresh, local ingredients. The sleek, light-filled space hums with a sophisticated energy, making it an ideal destination for a lively Sunday dim sum brunch or an evening of spirited conversation over craft cocktails and spicy, wok-fired classics.
• Möge Tee — Chinese: This modern tea haven invites guests into a world of refined infusions, where the delicate aromas of Earl Grey and floral Rose meet the rich, velvety decadence of signature cheese foam. Each vibrant creation balances the earthy depth of premium DaHongPao leaves with the playful, chewy texture of perfectly prepared pearls, offering a sophisticated yet whimsical escape in every sip.
• Mai Thai — Thai: Step into a vibrant sanctuary where the intoxicating aroma of lemongrass and kaffir lime leaves drifts through a space adorned with warm woods and golden accents. The kitchen masterfully balances the fiery heat of bird’s eye chilies with the cooling creaminess of coconut milk, crafting everything from velvet-textured curries to wok-seared noodles that crackle with life. Each plate arrives as a colorful celebration of Southeast Asian tradition, inviting guests to linger over bright, zesty cocktails and the comforting warmth of authentic hospitality.
• Pad Thai — Thai: Step into a vibrant sanctuary where the rhythmic clatter of woks and the fragrant steam of lemongrass transport diners to the bustling streets of Bangkok. Golden noodles are tossed with a perfect balance of sweet, sour, and spicy notes, while aromatic curries and zesty salads burst with the brightness of fresh herbs and crushed peanuts. This lively neighborhood gem captures the soulful, sun-drenched flavors of Thailand in a warm atmosphere that invites lingering over every flavorful bite.