Discover the top 5 highest-rated dining experiences
Experience the 5 best chinese restaurants in Fells Point. From authentic flavors to modern interpretations, discover top-rated chinese dining.
Fells Point's Premier Chinese Destinations
Fells Point offers a vibrant culinary landscape where traditional flavors meet modern convenience along the neighborhood's historic waterfront. This curated selection highlights the best Asian-inspired dining in the area, ranging from authentic Chinese staples at China House and Golden Wok to the aromatic Thai specialties found at My Thai and Mayuree Thai Tavern. Whether you are looking for a quick, customizable meal from Honeygrow or a sit-down feast in a cozy tavern setting, these local favorites provide a diverse array of options for every palate.
5 restaurants in Best Chinese Restaurants in Fells Point | Top Rated Chinese Food
- My Thai — Thai: The air at My Thai is a heady perfume of crushed lemongrass and sizzling galangal, drawing guests into a vibrant space where the bold, bright flavors of Southeast Asia take center stage. Woks hiss with energy to produce charred, soul-warming noodles and velvety curries that strike a perfect harmony between fiery spice and cooling coconut, all served with a genuine hospitality that turns a simple meal into a transportive escape.
- Mayuree Thai Tavern — Thai: Mayuree Thai Tavern transports guests to the heart of Southeast Asia through a sensory tapestry of sizzling woks, aromatic herbs, and the warm glow of a spirited neighborhood gathering spot. The kitchen masterfully balances the bold, fiery spirit of traditional street food with the comforting depth of slow-simmered curries, creating a dining experience where zesty lime and fragrant lemongrass dance on the palate. It is a place where the lively energy of a classic tavern meets the soulful, intricate artistry of authentic Thai home cooking.
- Honeygrow — American: The rhythmic clatter of woks and the vibrant colors of farm-fresh produce define this high-energy eatery, where steam rises from customized stir-fries tossed in savory, house-made sauces. Sleek, modern lines meet a commitment to wholesome ingredients, culminating in a signature honeybar where seasonal fruits are drizzled with golden, local nectars for a refreshing finish.
- China House — Chinese: Stepping into China House, guests are greeted by the rhythmic clatter of woks and the intoxicating aroma of ginger and toasted sesame oil wafting from the bustling kitchen. The dining room offers a warm retreat where plates of glistening, honey-glazed meats and delicate, hand-folded dumplings arrive steaming at the table, celebrating the bold flavors and time-honored traditions of regional Chinese cooking. Every meal feels like a comforting journey through a rich culinary heritage, whether sharing a family-style feast under soft lantern light or enjoying a quiet bowl of savory noodles.
- Golden Wok — Chinese: Golden Wok hums with the rhythmic clatter of ladles against steel and the intoxicating aroma of toasted sesame and seared ginger. Diners are treated to a spectacle of high-heat artistry where fresh ingredients are tossed in a flash of flame, emerging perfectly glazed and bursting with savory umami. Whether grabbing a steaming bowl to go or lingering over shared plates in the vibrant dining room, every bite captures the soulful essence of traditional stir-fry mastery.
