Best Chinese Restaurants in Long Beach | Top Rated Chinese Food

8 restaurants in Best Chinese Restaurants in Long Beach | Top Rated Chinese Food

• Siam Station — Thai: Siam Station captures the electric pulse of a Bangkok transit hub, where the aromatic steam of lemongrass and the rhythmic sizzle of woks create an atmosphere of vibrant urban energy. Diners are whisked away on a sensory journey through Thailand’s night markets, savoring bold, street-food-inspired dishes that masterfully balance fiery heat with bright, citrusy notes. This sleek yet soulful space offers a spirited escape, making every meal feel like a flavor-drenched adventure to a distant destination.
• El Rocoto — Mexican: Vibrant colors and the zesty aroma of fresh lime define this lively sanctuary of Peruvian cuisine, where the heat of the namesake rocoto pepper dances across every plate. From the delicate, chilled acidity of artfully prepared ceviche to the smoky, wok-fired depth of traditional mountain fare, each dish captures the spirited essence of Lima’s bustling markets and coastal breezes.
• Thailicious — Thai: The air hums with the vibrant energy of a Bangkok night market as the intoxicating scent of lemongrass, galangal, and toasted chilies drifts from the open kitchen. Here, the art of Thai cooking comes alive through wok-seared aromatics and velvety curries that strike a masterful balance between fiery heat and cooling coconut milk. It is a sensory journey where every bite offers a bright, bold explosion of flavor, served in a modern space that celebrates the warmth of traditional hospitality.
• Sam Woo Cafe — Chinese: Glistening, honey-glazed ducks and crisp-skinned roast pork hang behind the glass, greeting diners with the rhythmic percussion of cleavers on chopping blocks. The air is thick with the savory steam of wonton noodle soups and the aromatic sizzle of wok-fired classics, creating a bustling sanctuary for those seeking the soul-warming comforts of a traditional Hong Kong-style cafe. Whether for a quick solo lunch or a lively family feast, the vibrant energy and timeless flavors offer an authentic slice of Cantonese culinary heritage in every bite.
• Long Beach Thai Restaurant — Thai: Step into a vibrant sanctuary where the intoxicating aromas of lemongrass, kaffir lime, and toasted chilies dance through the air, instantly transporting diners to the heart of Southeast Asia. Masterfully balanced plates showcase the delicate harmony of sweet, sour, and spicy notes, from silky curries enriched with coconut milk to wok-fired noodles that hum with a smoky, savory char. It is a soulful celebration of Thai culinary heritage, offering a warm and inviting escape where every bite tells a story of tradition and fresh, bold ingredients.
• Manaow — Thai: Stepping into Manaow feels like a vibrant escape to the streets of Bangkok, where the air is thick with the zesty fragrance of crushed lime leaves and the aromatic sizzle of high-heat woks. Each dish balances the bold, punchy flavors of traditional Thai street food with a modern flair, layering bright citrus notes against deep, savory curries and charred noodles. The sun-drenched space invites diners to linger over colorful cocktails and shared plates that celebrate the soulful, heat-kissed complexity of Southeast Asian cuisine.
• China Star Express — Chinese: Steam rises in fragrant clouds from high-heat woks where chefs toss vibrant vegetables and tender meats in a rhythmic dance of fire and flavor. This bustling neighborhood staple delivers a comforting symphony of savory glazes and golden-fried textures, offering a quick yet soulful escape into the heart of classic Chinese-American favorites.
• Spicy Sugar — Thai: Vibrant hues and the intoxicating aroma of toasted chilies define this lively sanctuary, where the air hums with the kinetic energy of a bustling Southeast Asian night market. The kitchen masterfully navigates the delicate tension between searing heat and caramelized sweetness, crafting bold, aromatic dishes that dance across the palate with every wok-fired bite.