Best Chinese Restaurants in St. Louis | Top Rated Chinese Food

13 restaurants in Best Chinese Restaurants in St. Louis | Top Rated Chinese Food

• Intertwine Wine Bar — Mediterranean · rated 4/5: Intertwine Wine Bar invites guests into a chic, dimly lit retreat where the rhythmic swirl of crystal and the hum of shared stories create an atmosphere of effortless sophistication. The cellar bridges continents and styles, offering a sensory journey from the effervescent brightness of Bariano Prosecco and sun-drenched Summer Water Rosé to the bold, velvety depths of a Daou Cabernet. Whether lingering over a complex, spice-laden red blend or discovering the copper-hued allure of a Ramato Pinot Grigio, every visit feels like a masterfully composed celebration of the vine.
• Corner 17 — Chinese: This vibrant destination pulses with energy as diners watch skilled chefs stretch and snap hand-pulled noodles in a mesmerizing display of culinary theater. The experience pairs the chewy, savory depth of fresh-made pasta with the whimsical sweetness of colorful bubble teas and delicate, broth-filled dumplings, all served in a bright and bustling atmosphere. It is a modern sanctuary of authentic flavor where the rhythmic sounds of the kitchen and the steam from bamboo baskets create a sensory feast that feels both traditional and refreshingly contemporary.
• Thai 202 — Thai: Thai 202 captures the electric energy of a Bangkok night market, welcoming guests into a space alive with the rhythmic clatter of woks and the fragrant steam of simmering broths. The kitchen artfully balances the fundamental flavors of Thai cuisine, crafting dishes where fiery spices meet cooling herbs and rich, velvety coconut sauces. It is a destination where every meal feels like a vibrant celebration of tradition, served with a contemporary flair that lingers long after the last bite.
• Park Chop Suey — Chinese: Stepping into Park Chop Suey feels like a nostalgic embrace, where the rhythmic clatter of woks and the savory aroma of toasted sesame and ginger promise a comforting, time-honored meal. This neighborhood anchor transforms fresh ingredients into vibrant, sauce-glazed classics that capture the heart of traditional Chinese-American comfort, offering a warm and reliable sanctuary for hungry locals.
• Crispy Edge — Chinese: This vibrant eatery celebrates the art of the perfect sear, where the rhythmic sizzle of the pan meets a bright, modern space filled with the enticing aroma of toasted dough and savory fillings. Guests discover a world of global flavors tucked inside expertly pleated wrappers, each bite offering a satisfying contrast between a delicate, pillowy top and a signature golden-brown crunch. It is a culinary playground where traditional techniques are reimagined through a creative lens, inviting diners to linger over shared plates and inventive pairings in a lively, communal atmosphere.
• Hitea — Chinese: This vibrant, modern tea house hums with the rhythmic sound of cocktail shakers as the sweet fragrance of premium jasmine and roasted oolong drifts through the air. Artfully layered beverages come alive with chewy tapioca pearls and bright fruit infusions, offering a refreshing sensory escape that balances playful textures with the timeless elegance of traditional tea culture.
• Bubblecup Tea Zone & Ice Cave — Chinese: Step into a vibrant, neon-lit sanctuary where the rhythmic shake of tea tins and the playful clinking of ice create a lively soundtrack for a refreshing escape. Velvety milk teas studded with chewy boba pearls find their perfect match in towering mounds of snow-like shaved ice, drizzled with colorful syrups and crowned with fresh fruit to create a whimsical, multisensory retreat. This cooling oasis invites guests to linger over handcrafted concoctions that transform a simple afternoon break into a sweet and icy celebration.
• Fortune Express — Chinese: Steam rises from roaring woks in this bustling neighborhood haunt, where the intoxicating aroma of toasted sesame and pungent ginger greets every guest at the door. The kitchen delivers a vibrant array of time-honored comforts, pairing crisp, golden textures with glossy, savory glazes that transform fresh ingredients into a soul-warming feast. It is a place of high-energy efficiency and deep, familiar flavors, perfect for those seeking a quick yet deeply satisfying escape into the heart of traditional wok-fired cooking.
• Chong Wah — Chinese: The air hums with the rhythmic clatter of woks and the fragrant steam of hand-pleated dumplings, drawing guests into a space where traditional culinary artistry takes center stage. Glistening roasted meats and vibrant vegetables are tossed in savory glazes that dance on the palate, offering a communal dining experience that feels both timeless and deeply soul-warming.
• Thai Pavilion STL — Thai: Step into a sanctuary of Southeast Asian flavors where the rhythmic sizzle of the wok and the fragrant perfume of sweet basil create an immediate sense of warmth. Each plate is a vibrant masterclass in balance, layering the heat of sun-ripened chilies with the velvet smoothness of coconut milk to transport guests to the heart of Thailand through every aromatic bite.
• West End Wok — Chinese: The air at West End Wok hums with the rhythmic clatter of metal on metal as chefs toss vibrant ingredients over roaring flames, sending fragrant plumes of ginger and toasted sesame through the sleek, modern dining room. Diners gather to share steaming baskets of delicate dumplings and glossy, sauce-drenched stir-fries that balance bold heat with the refined soul of traditional techniques. It is a high-energy sanctuary where the pulse of the city meets the comforting warmth of a perfectly seared meal, making every visit feel like a vibrant culinary escape.
• Chinese Express — Chinese: Steam rises in fragrant clouds from a bustling open kitchen where the rhythmic clatter of woks serves as the heartbeat of this vibrant neighborhood staple. Golden-glazed classics and tender noodles are tossed over high flames to capture the elusive "breath of the wok," delivering bold, savory flavors in every sauce-drenched bite. It is a place where speed meets tradition, offering a soul-satisfying experience that transforms a quick meal into a warm celebration of aromatic Chinese comfort food.
• Oriental Chop Suey — Chinese: The rhythmic clatter of woks and the savory perfume of toasted sesame oil define this neighborhood sanctuary, where the air is thick with the promise of a comforting feast. Vibrant stir-fries and golden-fried classics arrive glistening with rich, umami-laden sauces, offering a nostalgic journey through the heart-warming flavors of traditional Chinese-American soul food.