Discover the top 4 highest-rated dining experiences
Find the 4 best places for crepes in NoHo. Curated list of top-rated restaurants serving exceptional crepes.
NoHo's Premier Crepes Destinations
NoHo’s charming streets are home to a delightful array of creperies that cater to every craving, from traditional European galettes to modern handheld treats. You can indulge in refined French classics at La Mercerie and Délice & Sarrasin, or grab a cozy, authentic bite at the aptly named Creperie. For a unique twist on the staple, T-Swirl Crepe offers Japanese-style rice flour creations that add a crisp and artistic flair to the neighborhood’s diverse culinary landscape.
4 restaurants in Best Crepes in NoHo | Top 4 Spots
- La Mercerie — French: Step into a sun-drenched sanctuary of Parisian elegance, where the scent of toasted almonds and browned butter drifts through an airy space adorned with lush blooms and artisanal treasures. Here, the Galette des Rois takes center stage, its golden, intricately scored puff pastry shattering into delicate shards to reveal a rich, velvety frangipane heart that captures the festive spirit of a French winter.
- T-Swirl Crepe — Japanese: The air is sweet with the scent of griddled batter at this modern creperie, where thin, gluten-free rice flour wraps are transformed into crisp, golden cones brimming with artistic flair. Each handheld masterpiece balances vibrant textures and tastes, from the crackling sugar crust of a torched Crepe Brûlée to the delicate floral notes of fresh lychee and velvety matcha chocolate truffles. It is a whimsical, portable feast that invites diners to indulge in a landscape of Fuji caramel apples and decadent Nutella drizzles, turning a classic street-food tradition into a sophisticated, multi-sensory treat.
- Délice & Sarrasin — French: Step into a charming slice of Paris where the timeless elegance of French gastronomy is artfully reimagined through a sophisticated plant-based lens. The intimate space glows with warmth as guests indulge in velvety vegan foie gras and decadent roasted brie, savoring rich, wine-soaked classics that capture the soulful essence of a traditional bistro. From the golden, bubbling crust of a French onion soup to the tender artistry of the Tournedos Rossini, every plate offers a sensory journey that proves indulgence can be both compassionate and sublime.
- Creperie — French: The rhythmic swirl of batter on a hot griddle fills the air with the comforting aroma of toasted flour and sweet vanilla, drawing guests into a bright, welcoming space. Delicate, golden-brown folds cradle everything from garden-fresh vegetables to decadent rivers of molten chocolate and vibrant fruit, offering a playful harmony of savory and sweet. It is a soulful destination where every bite feels like a Parisian escape, perfectly complemented by a curated selection of refreshing sips.
