Best Astoria Heights Restaurants with Dairy Free Options | Top Rated

8 restaurants in Best Astoria Heights Restaurants with Dairy Free Options | Top Rated

• Max Bratwurst und Bier — German · rated 5/5: This spirited German tavern transports diners to the heart of Bavaria, where the aroma of toasted malt and sizzling bratwurst drifts through a warm, convivial atmosphere. Guests gather over oversized salt-dusted pretzels and bubbling baked camembert before diving into hearty plates of golden-crisp schnitzel and tender, slow-braised pork shank that celebrate the soul of traditional European comfort food.
• Pronto — Italian · rated 4.5/5: Pronto pulses with the vibrant energy of a modern Italian kitchen, where the air is perfumed by the scent of charred crusts and bright, herbaceous olive oils. Guests are swept into a lively atmosphere of clinking glasses and flour-dusted counters, savoring bowls of silk-smooth pasta and zesty seasonal small plates that celebrate the soulful simplicity of Mediterranean tradition.
• Oishii Sushi — Japanese · rated 4.1/5: Soft amber lighting glows against polished timber counters, where the rhythmic precision of the chef’s blade transforms the day’s freshest catch into vibrant, edible art. Every bite offers a masterclass in balance, from the buttery melt of marbled tuna to the clean, crisp snap of hand-pressed rolls that celebrate the purity of the sea. This tranquil sanctuary invites guests to slow down and savor the delicate interplay of texture and tradition in a dining experience that honors the quiet elegance of Japan.
• Kumo — Japanese · rated 4/5: Kumo invites guests into a serene, light-filled sanctuary where minimalist design and soft textures create an atmosphere as ethereal as its namesake cloud. The experience centers on the quiet precision of the sushi counter, where vibrant, ocean-fresh seafood is transformed into delicate works of art alongside steaming, umami-rich bowls that comfort the senses. It is a place where traditional techniques meet modern elegance, offering a refined journey through the subtle, balanced flavors of Japan.
• The Bonnie — American · rated 4/5: This vibrant neighborhood haunt hums with a spirited energy, inviting guests into a warm, stylish space where the air is thick with the scent of wood-smoke and spice. The kitchen elevates the art of the shared plate, offering a playful array of textures and flavors that range from the sharp tang of house-pickled vegetables and crispy, golden-fried snacks to the deep, savory char of miso-infused hummus. It is a destination built for lingering, where every dish is designed to spark conversation and every visit feels like a celebration of bold, contemporary comfort.
• Ditmars Thai — Thai · rated 4/5: This lively neighborhood destination hums with energy as the aroma of toasted spices and sizzling dumplings wafts from a kitchen dedicated to the art of the perfect crunch. Diners delight in a parade of golden-hued treasures, from flaky curry puffs and zesty sriracha wings to delicate shrimp rolls that offer a vibrant, texture-rich journey through contemporary Thai flavors.
• The Pomeroy — American · rated 4/5: This spirited neighborhood gem captures the heart of Astoria, where the warm glow of the bar invites guests to linger over masterfully crafted cocktails named for the iconic landmarks just outside the door. From the citrusy brightness of an Astoria Sunset to the sophisticated depth of a Triborough Manhattan, each drink serves as a liquid tribute to the city’s character within a space that feels both effortlessly cool and deeply welcoming. Whether settling in for a smoky Old Fashioned or a zesty Lovely Rita, the atmosphere hums with a communal energy that makes every visit feel like a homecoming.
• Oishii Sushi — Japanese · rated 3/5: Oishii Sushi invites guests into a vibrant space where the rhythmic sizzle of the tempura fryer and the delicate steam rising from bamboo baskets set the stage for a masterful exploration of Japanese flavors. The kitchen excels in the art of the small plate, serving up golden, shatteringly crisp soft shell crab and silken agedashi tofu that melts on the tongue, all designed for sharing in a lively, communal atmosphere. From the sharp, sinus-clearing kick of wasabi shumai to the comforting warmth of hand-folded gyoza, every bite celebrates a refined balance of texture and tradition.