Best Yonkers Restaurants with Dairy Free Options | Top Rated

4 restaurants in Best Yonkers Restaurants with Dairy Free Options | Top Rated

• Gino's Pizzeria — Italian · rated 4.4/5: Gino’s Pizzeria captures the soul of a classic neighborhood haunt, where the air is thick with the comforting scent of toasted flour and slow-simmered San Marzano tomatoes. Guests gather under warm lights to witness the rhythmic toss of dough before it transforms into blistered, thin-crust masterpieces topped with molten mozzarella and fragrant garden basil. This lively corner of Italy offers a flour-dusted escape where the simple joy of a perfectly charred slice is celebrated with every bite.
• Cravin' Jamaican Cuisine — Jamaican · rated 4.4/5: The air at Cravin' Jamaican Cuisine hums with a vibrant island energy, thick with the intoxicating perfume of pimento wood smoke and the fiery kick of scotch bonnet peppers. Each dish captures the soulful essence of the Caribbean, where tender, slow-simmered meats fall away from the bone and the bold, complex heat of traditional jerk spices transports diners to a sun-drenched tropical paradise.
• Kaito Japanese Restaurant — Japanese · rated 4/5: Kaito Japanese Restaurant invites diners into a serene, wood-accented sanctuary where the rhythmic precision of the sushi master’s blade creates a captivating culinary performance. Each dish arrives as a vibrant canvas of flavor, from the delicate, sea-salted sweetness of pristine sashimi to the deep, comforting embrace of umami-rich broths that linger long after the final bite.
• Texas de Brazil — Steakhouse · rated 4/5: The air is thick with the savory aroma of flame-grilled meats as gauchos navigate the vibrant dining room, carving succulent cuts of picanha and garlic-rubbed sirloin directly from skewers onto your plate. This high-energy churrascaria blends the traditions of Southern Brazil with generous hospitality, offering a continuous parade of seasoned lamb chops, bacon-wrapped chicken, and tender filet mignon that celebrates the art of the fire-roasted feast.