Best Fried Chicken in Greenwich Village | Top 7 Spots

8 restaurants in Best Fried Chicken in Greenwich Village | Top 7 Spots

• Pelicana Chicken — Korean · rated 4.2/5: Pelicana Chicken invites diners into a high-energy haven where the legendary crunch of double-fried crusts meets a kaleidoscope of bold, signature glazes. From the sweet heat of traditional gochujang to the savory depth of soy-garlic, each succulent bite delivers a sensory explosion that transforms a casual meal into a vibrant celebration of Korean soul food.
• The Red Lion — American · rated 4/5: Stepping into The Red Lion feels like entering a bustling social sanctuary where the aroma of warm beer hall pretzels and zesty street tacos sets the stage for a night of spirited connection. Guests huddle over overflowing platters of loaded nachos and crispy wings, enjoying a playful menu of elevated comfort favorites that transform a casual gathering into a vibrant, flavor-filled celebration.
• Dan & John's Wings — American: Dan & John’s Wings captures the high-energy spirit of a classic wing joint, where the air is thick with the tantalizing scent of zesty sauces and the satisfying crunch of perfectly fried poultry. Massive platters of glistening traditional wings and golden-brown chicken sandwiches take center stage alongside overflowing boxes of crispy tater tots, creating a communal feast designed for indulgence and shared laughter. This is a vibrant destination where bold flavors and unpretentious comfort bring people together over the simple, messy joy of a perfectly sauced bite.
• GMT Tavern — American: This inviting neighborhood tavern pulses with a warm, social energy, drawing guests into a space where the aroma of salty Brauhaus pretzels and zesty, golden-fried wings fills the air. The kitchen balances indulgence with freshness, pairing crispy calamari and coconut-crusted shrimp with vibrant, garden-fresh salads that celebrate seasonal flavors. Whether settling in for a comforting bowl of the daily soup or sharing a platter of classic pub favorites, diners find a relaxed sanctuary perfect for lingering over good food and spirited conversation.
• Coppelia — Mexican: This vibrant Latin-inspired diner pulses with energy, wrapping guests in a nostalgic yet spirited atmosphere where the sizzle of the grill meets the comforting hum of a neighborhood staple. Golden waffles and zesty huevos rancheros share the table with decadent oxtail empanadas and smoky corn on the cob, creating a soulful fusion of classic diner comfort and bold Caribbean flair. Whether tucking into a steaming bowl of chicken soup or sharing a plate of crispy mac and chicharron, diners find a sanctuary of flavor that feels both familiar and thrillingly inventive.
• Carroll Place — Italian: This lively Italian gastropub hums with a rustic energy, where the enticing scent of wood-fired rosemary wings and simmering meatballs in pomodoro drifts through a warm, dimly lit space. Guests gather over artfully arranged boards of artisanal salumi and creamy burrata, pairing spirited conversation with golden arancini and savory sliders that elevate classic comfort into a communal art form. It is a vibrant neighborhood sanctuary that captures the essence of a spirited dinner party, inviting diners to linger long after the last plate is cleared.
• Pelicana Chicken — Korean: This vibrant eatery hums with energy as the irresistible aroma of golden, double-fried chicken fills the air, promising a signature crunch that shatters with every bite. Diners can indulge in wings glistening with sweet honey glazes or savor smoky, flame-kissed grilled options, all complemented by playful treats like molten cheese balls and chewy, sugar-dusted mochi donuts. It is a spirited destination where bold Korean-inspired flavors and comforting textures come together for a lively, shared dining experience.
• The Grey Dog — American (Burgers, sandwiches, breakfast: This bustling neighborhood gem hums with a welcoming energy, drawing guests in with the comforting aroma of griddled pancakes and savory chorizo hash. The kitchen transforms morning staples into soulful feasts, from the golden crunch of fried chicken atop sweet johnny cakes to vibrant plates of chilaquiles and buttery, flake-filled croissants. It is a sun-drenched sanctuary where the clink of coffee mugs and the indulgence of salted caramel pancakes create the quintessential backdrop for a leisurely, heartfelt meal.