Best German Restaurants in Seattle | Top Rated German Food

16 restaurants in Best German Restaurants in Seattle | Top Rated German Food

• Reuben's Brews: The Taproom — American · rated 5/5: Sunlight streams into this bustling, industrial-cool space where the clinking of glasses and a hum of neighborhood conversation create a vibrant, communal pulse. Warm, salt-dusted Bavarian pretzels and decadent Seattle poutine offer the ultimate comfort, while charred Brussels sprouts and velvety tomato bisque provide a refined, flavorful twist to the classic taproom experience. Whether sharing a mountain of beer-cheese-smothered fries or tucking into a crisp Caesar salad, every bite celebrates the relaxed, social spirit of a true Pacific Northwest craft brewery.
• The Beer Junction — American · rated 5/5: This spirited taproom serves as a cozy sanctuary for craft enthusiasts, where the convivial hum of conversation pairs perfectly with the aroma of warm, salt-dusted Bavarian pretzels. The experience invites guests to linger over curated pours and a playful array of snacks, from the satisfying crunch of artisanal corn nuts to savory charcuterie trays and nostalgic, steaming bowls of instant ramen. It is a communal retreat that celebrates the art of the perfect pint alongside a spread of bold, shareable flavors designed for effortless afternoons and lively evenings.
• Olaf's — American · rated 4/5: Olaf's serves as a spirited neighborhood sanctuary where the nostalgic aroma of golden-fried tater tots and warm, buttery pretzels invites guests to settle in and stay a while. The kitchen elevates classic comfort into an art form, offering everything from the satisfying snap of a King Dog to zesty, sauce-slicked wings that pair perfectly with the lively, unpretentious energy of the room.
• The Westy — American · rated 4/5: The Westy hums with the vibrant energy of a modern neighborhood hangout, where the clink of glasses meets a menu of elevated, shareable comforts. Crispy wings and golden pretzel bites share the table with vibrant Thai lettuce cups and charred, savory Brussels sprouts, creating a playful tapestry of flavors designed for lingering over drinks. From the crunch of fried green tomatoes to the indulgent pull of spinach artichoke dip, every dish invites guests to settle in for a spirited evening of communal dining and bold, global-inspired bites.
• Perihelion Brewery — American · rated 4/5: This vibrant neighborhood brewery pulses with energy, drawing guests in with the savory aroma of house-smoked nuts and the golden glow of warm, salt-dusted pretzels. The kitchen elevates craft pub fare into a bold culinary experience, where the crisp effervescence of a House Saison perfectly balances the decadent richness of a Blue Cheese-Truffle burger or the smoky heat of Stout Adobo wings. It is a communal sanctuary where the art of fermentation meets soulful, scratch-made comfort, inviting diners to linger over a pint in an atmosphere of effortless warmth.
• Watershed Pub — American · rated 4/5: Watershed Pub serves as a vibrant community anchor where the comforting aroma of toasted Kaffeeklatsch pretzels and bubbling garlic cheesy bread invites guests to settle into its warm, convivial atmosphere. The kitchen crafts a playful array of global comfort foods, from golden Brazilian pão de queijo to spice-dusted Creole wings, all designed for sharing amongst friends in a space that hums with local energy. Whether you are dipping into a rich, umami-laden mushroom spread or warming up with a bowl of velvety San Marzano tomato soup, every bite feels like a soulful celebration of neighborhood dining.
• Flatstick Pub - Pioneer Square — Mexican · rated 4/5: Tucked into the historic heart of Pioneer Square, this lively subterranean haunt hums with the energy of social competition and the irresistible aroma of hand-tossed pizzas bubbling in a brick oven. Guests gather over golden Bavarian pretzels and crispy wings, washing down the savory fare with an ever-rotating selection of local craft beers and house-made batch cocktails. It is a spirited urban playground where the clinking of glasses and the warmth of melted garlic cheese bread create the ultimate backdrop for a night of playful camaraderie.
• Oak — American · rated 4/5: Oak invites diners into a warm, spirited atmosphere where the savory scent of bubbling breakfast poutine and golden-fried pickles sets the stage for a soulful culinary journey. The kitchen masterfully bridges the gap between playful indulgence and vibrant health, offering everything from pillowy soft pretzels and sweet creamed corn nuggets to crisp kale Caesars topped with perfectly seasoned organic fried chicken. It is a versatile neighborhood gem where hearty vegan-friendly comfort meets fresh, elevated greens, creating a dining experience that feels both familiar and refreshingly inventive.
• Alsan Brewing — American · rated 4/5: Sunlight filters through a lively taproom where the resinous aroma of Pacific Northwest hops mingles with the cheerful clink of glasses and a spirit of coastal adventure. Each pour, from the zesty, effervescent Disco Lemonade to the bold, pine-forward Tide Breaker IPA, offers a masterclass in balance and craftsmanship that celebrates the region's rich brewing heritage. Whether you are seeking the crisp snap of a German-style pilsner or the tropical, clouded depths of a Penumbra hazy ale, the experience is one of pure, unhurried refreshment.
• Prost! — German · rated 4/5: Step into a lively slice of Bavaria where the comforting aroma of toasted dough and sizzling sausages fills the air, inviting guests to settle into a space defined by communal warmth and spirited conversation. Golden, salt-dusted pretzels and hearty bratwurst sandwiches take center stage alongside the savory kick of traditional currywurst and steaming bowls of house-made soup. This bustling destination captures the rustic, soul-warming essence of a classic European beer hall, whether you are sharing a giant bretzel among friends or tucking into a smoky Black Forest ham roll.
• Don & Joe's Meats — Steakhouse · rated 3/5: Stepping into this quintessential butcher shop, guests are greeted by the savory, spiced aroma of artisanal sausages ranging from zesty Mexican chorizo to snap-casing German bratwursts. Skilled hands expertly wrap generous, family-sized bundles of prime cuts in traditional butcher paper, offering a nostalgic experience where quality and craft take center stage. It is a bustling haven for home cooks, where the vibrant display of house-made links and hearty meat specials promises to transform any kitchen into the heart of a celebratory feast.
• Shultzy's Bar And Grill — American: Stepping into this lively neighborhood hub, guests are greeted by the convivial clatter of heavy glass steins and the golden glow of perfectly poured German lagers. The air hums with spirited energy as frothy Hefeweizens and deep, malty Schwarzbiers share the bar with cutting-edge local IPAs, offering a soulful sanctuary where Old World tradition meets the vibrant craft culture of the Pacific Northwest.
• The Carlile Room — American: Vibrant mid-century glamour meets a bold, eclectic menu that dances between refined comfort and global flair, creating a soulful retreat in the heart of the city. The air hums with urban energy as guests share plates of velvety smoked salmon pâté and bubbling baked cheese before diving into the Sichuan-spiced heat of succulent shrimp or the golden, satisfying crunch of a classic chicken schnitzel. Every dish, from the crisp brightness of an Asian pear salad to the decadence of a signature beef burger, captures a sense of playful sophistication perfect for a spirited dinner or a lingering nightcap.
• Uli's Famous Sausage — German: The air at Uli’s Famous Sausage is thick with the tantalizing aroma of sizzling, hand-crafted links, inviting guests into a bustling space where traditional butchery meets global inspiration. From the delicate sweetness of blueberry-infused breakfast links to the fiery complexity of North African Merguez, each bite delivers a satisfying snap and a burst of expertly balanced spices. It is a sensory celebration of the art of the sausage, where rustic charm and culinary mastery come together to create a hearty, unforgettable experience.
• Local Tide — Seafood: Local Tide captures the breezy, salt-sprayed essence of the coast, offering a vibrant communal space where the rhythmic pour of crisp German-style pilsners and pine-forward West Coast IPAs sets a relaxed, sun-drenched pace. The taproom celebrates the diverse bounty of the region, inviting guests to explore a spectrum of flavors ranging from the bright, citrusy zing of a Berliner Weisse to the complex, earthy depths of a dark saison.
• Bernard's on Seneca — American: Stepping into Bernard’s on Seneca feels like entering a cherished local haunt where the comforting sizzle of sautéed mushrooms and the savory aroma of spiced German sausages promise a hearty, soul-warming meal. Large communal platters and bowls of tangy hot potato salad invite friends to linger over shared bites, blending the rustic charm of a traditional tavern with the vibrant, welcoming energy of a neighborhood gathering spot.