Best Ice Cream in Brooklyn | Top 1 Spots

12 restaurants in Best Ice Cream in Brooklyn | Top 1 Spots

• Sky Ice — Thai · rated 4.6/5: This sun-drenched neighborhood haunt masterfully balances the fiery, aromatic soul of Northern Thai street food with the whimsical cooling touch of artisanal ice cream. The air hums with the fragrance of kaffir lime and simmering curries, setting the stage for a sensory journey that transitions from spicy, savory depths to the creamy, inventive sweetness of house-made scoops. It is a vibrant celebration of contrast, where traditional heat and modern dessert artistry meet in a bright, welcoming atmosphere.
• 16 Handles — American · rated 4/5: Step into a vibrant, neon-lit playground of flavor where the hum of soft-serve machines and a kaleidoscope of colorful toppings invite a sense of playful indulgence. Guests take the reins at a sleek wall of rotating handles, swirling together creamy frozen yogurts and dairy-free delights before crowning their creations with an array of fresh fruits and decadent crumbles. This high-energy sanctuary offers a modern, self-serve twist on the classic American dessert parlor, turning every custom-built cup into a personalized celebration of sweetness.
• Malai Ice Cream — Indian · rated 4/5: This vibrant creamery serves as a fragrant bridge between South Asian heritage and modern indulgence, where the air is thick with the inviting scent of toasted spices and sweet cream. Each velvety scoop tells a story of tradition reimagined, from the earthy warmth of Carrot Halwa and Coffee Cardamom to the bright, botanical zing of Hibiscus Chaat Masala Sorbet.
• il laboratorio del gelato — Italian · rated 4/5: This minimalist sanctuary of frozen delights treats the craft of gelato with scientific precision, offering a vast, rotating library of flavors that capture the pure essence of every ingredient. From velvety scoops and refreshing sorbets to intricately layered custom cakes, each creation is a testament to artisanal technique and modern culinary imagination.
• Chinatown Ice Cream Factory — Chinese · rated 4/5: This legendary neighborhood landmark pulses with a nostalgic charm, drawing crowds with the sweet, spicy aroma of fresh ginger and the promise of a cold, creamy reprieve from the bustling streets. The vibrant counter showcases a kaleidoscope of East Asian-inspired flavors, where velvety scoops of nutty black sesame, fragrant lychee, and buttery almond cookie celebrate a rich culinary heritage in every bite.
• Ice Cream House — American · rated 4/5: The air at Ice Cream House is a nostalgic blend of warm, buttery popcorn and the sweet, cool scent of vanilla, drawing guests into a cheerful space dedicated to life's simplest pleasures. Here, the satisfying crunch of golden kernels meets the velvety smoothness of artisanal scoops, creating a playful sensory experience that turns every visit into a whimsical celebration of the classic sweet-and-salty duo.
• Tipsy Scoop — American · rated 4/5: This spirited "bar-lour" reimagines the classic ice cream shop as a whimsical adult playground, where artisanal frozen treats are infused with a sophisticated, boozy kick. Velvety swirls of dark chocolate whiskey salted caramel and effervescent scoops of pink champagne sorbet transform childhood nostalgia into a celebratory indulgence. It is a vibrant destination where every spoonful offers a playful toast, blending the creamy comfort of a sundae with the bold complexity of a craft cocktail.
• Popbar — Italian · rated 3/5: A vibrant, modern confectionery where a kaleidoscope of handcrafted gelato and sorbetto popsicles creates a stunning display of artisanal indulgence. Guests are invited to customize their frozen treats, watching as each bar is dipped in rich, melted chocolate and finished with a dusting of crunchy toppings for a perfectly personalized experience. This playful shop reimagines the classic popsicle through a sophisticated lens, blending premium ingredients with a whimsical, handheld charm.
• Hi-Note — American · rated 3/5: The warm crackle of live vinyl sets a rhythmic backdrop at this immersive listening lounge, where the art of analog sound meets a daringly creative culinary spirit. Guests can lose themselves in the aromatic haze of a smoldering cocktail or a cheeky Crappucino, pairing the soulful atmosphere with unexpected delights like artisanal ice cream and sophisticated aperitivos that dance across the palate.
• Mango Mango — Chinese: This vibrant dessert sanctuary celebrates the sun-drenched sweetness of the tropics, where the golden glow of ripe mangoes meets the creamy richness of coconut and fragrant durian. Each bowl is a masterclass in texture, layering chewy black rice and delicate sago with bursts of tart pomelo and velvety house-made ice cream. It is an inviting escape that transforms exotic fruits into artful, refreshing confections, perfect for cooling down with a burst of bright, natural flavor.
• 12 Matcha — Japanese: Step into a serene sanctuary where the vibrant, earthy aroma of premium stone-ground tea fills the air, inviting guests to slow down and savor the meticulous art of the whisk. Velvety matcha lattes and molten-centered Basque cheesecakes offer a masterclass in the balance between deep umami notes and delicate sweetness. Whether cooling off with a swirl of toasted hojicha ice cream or finding clarity in a crisp matcha Americano, every visit is a refined celebration of verdant, artisanal flavors.
• Lazy Sundaes — Korean: This vibrant dessert oasis invites guests to escape into a world of snowy indulgence, where towering bingsoo sundaes are crafted with delicate ribbons of shaved ice and topped with jewel-toned jellies and sweet red bean. The atmosphere hums with the whisking of earthy matcha and roasted hojicha, creating a playful sanctuary where creamy milk teas and zesty fruit infusions offer a refreshing burst of flavor in every chewy, boba-filled sip.