Best Japanese Restaurants in Miami | Top Rated Japanese Food

30 restaurants in Best Japanese Restaurants in Miami | Top Rated Japanese Food

• Moshi Moshi — Japanese · rated 4/5: Stepping into this vibrant space feels like a journey to a bustling Tokyo side street, where neon accents and a lively atmosphere set the stage for a spirited culinary adventure. The kitchen balances playful creativity with traditional precision, delivering artfully plated sushi and savory izakaya-style bites that burst with fresh, clean flavors. Whether sipping on a crisp sake or sharing a platter of signature rolls, guests are enveloped in a welcoming warmth that makes every meal feel like a celebration of Japanese craft.
• Shokudo — Japanese · rated 4/5: Shokudo pulses with a vibrant energy where the smoky aroma of charred Japanese eggplant and tender grilled octopus drifts through a sleek, modern space. The experience centers on a colorful mosaic of shared plates, inviting guests to linger over everything from delicate, citrus-kissed salmon carpaccio to the bold, spicy crunch of signature sushi and glazed wings.
• Poke 305 Grove — Japanese: This sun-drenched sanctuary in the heart of the Grove invites diners into a bright, airy space where the vibrant colors of the tropics come alive in every bowl. Artfully prepared cubes of ocean-fresh fish mingle with crisp, garden-plucked toppings and zesty house-made glazes, creating a customizable feast that feels like a refreshing coastal breeze. It is a lively destination where healthy, island-inspired flavors meet a relaxed, bohemian energy perfect for a nourishing midday escape.
• Sushi by Scratch Restaurant — Japanese: This hidden, speakeasy-inspired sanctuary offers an immersive omakase experience where just a handful of guests gather around a sleek wooden counter to witness a theatrical display of culinary precision. Each hand-pressed piece of nigiri is a masterclass in balance, featuring pristine fish elevated by house-made vinegars, charred salts, and unexpected ferments that dance across the palate. It is a deeply personal journey through flavor and technique, where the boundaries of traditional sushi are pushed in a setting that feels both exclusive and electric.
• Sushi KONG — Japanese: Neon-lit energy meets culinary artistry at this vibrant urban haunt, where the traditional sushi bar is reimagined with a bold, high-octane spirit. Shimmering slices of pristine seafood are transformed into avant-garde masterpieces, offering a sensory explosion of textures and tastes that turn every meal into a spirited celebration of modern Japanese fusion.
• Sushi Sake — Japanese: This lively destination pulses with energy, where the rhythmic tap of the sushi knife meets the clinking of ceramic sake carafes in a sleek, neon-lit space. Diners are treated to a parade of vibrant, jewel-toned nigiri and inventive signature rolls that celebrate the ocean's bounty, all paired with a curated selection of artisanal sakes. It is a spirited sanctuary where traditional Japanese craftsmanship meets a modern, social flair, making every meal feel like a celebratory toast to the night.
• Sushi Siam — Japanese: This vibrant destination bridges the gap between two iconic culinary traditions, where the serene artistry of a Japanese sushi bar harmonizes with the bold, aromatic spirit of Thailand. Guests are treated to a sensory journey that moves from the cool, pristine textures of fresh sashimi to the simmering, lemongrass-scented heat of authentic curries and fragrant stir-frys. With its warm lighting and artful presentation, the space offers a soulful retreat where the delicate precision of the sea meets the fiery, sun-drenched flavors of the mainland.
• Moshi Moshi — Japanese: Moshi Moshi pulses with a playful, urban energy, inviting guests into a sleek space where neon glows against minimalist wood and the air hums with lively conversation. The kitchen transforms fresh, seasonal ingredients into a kaleidoscope of Japanese flavors, from buttery slices of sashimi to crisp, golden tempura, creating a dining experience that is as visually stunning as it is delicious.
• Juvia — Japanese: Perched atop a designer rooftop in Miami Beach, this ultra-chic penthouse sanctuary blends sleek modernism with a lush vertical garden and sweeping panoramic views of the Atlantic. The kitchen orchestrates a vibrant fusion of French technique and Japanese-Peruvian flavors, serving delicate crudos and bold, wood-fired dishes against a glittering backdrop of neon city lights. It is a high-energy destination where the glamour of the South Beach skyline meets sophisticated culinary artistry, creating an unforgettable atmosphere for sunset cocktails that transition into starlit, celebratory dinners.
• Doraku Sushi — Japanese: Doraku Sushi pulses with a vibrant, rhythmic energy where the artistry of the sushi bar meets a sleek, modern space designed for spirited gatherings. Guests are treated to a sensory journey of delicate, ocean-fresh sashimi and inventive specialty rolls that masterfully bridge the gap between traditional Japanese precision and bold, contemporary inspiration.
• Sushi Garage — Japanese: Housed in a stylishly repurposed industrial space, this high-energy destination blends urban grit with sleek, modern design to create a vibrant backdrop for social dining. The air hums with conversation as chefs artfully assemble jewel-toned sashimi and inventive specialty rolls that celebrate the purity of fresh seafood alongside bold, contemporary flavors. Whether sipping a craft cocktail under the glow of neon accents or sharing a parade of delicate small plates, guests find a spirited atmosphere where traditional Japanese craftsmanship meets a cool, metropolitan pulse.
• Planet Sushi — Japanese: Planet Sushi pulses with a vibrant, cosmopolitan energy, where sleek modern design and a lively atmosphere set the stage for a high-spirited culinary journey. Behind the glowing bar, skilled hands sculpt pristine cuts of fish into edible art, from glistening nigiri to inventive signature rolls that burst with unexpected textures and global inspirations. The experience is a celebration of the contemporary, inviting guests to linger over chilled sake and shared platters in a space that feels both effortlessly cool and warmly welcoming.
• Pubbelly Noodle Bar — Japanese: Neon lights and industrial accents set the stage for a high-energy dining experience where the air is thick with the savory scent of simmering broths and charred aromatics. Diners gather over an eclectic array of inventive small plates that masterfully bridge Latin and Asian influences, leading the way to steaming, umami-rich bowls of noodles topped with succulent, slow-braised proteins. This spirited haunt captures a modern, communal vibe, offering a bold and playful reimagining of the traditional noodle bar that feels both edgy and comforting.
• Hillstone Restaurant — American: Bathed in a warm, amber glow and the low hum of sophisticated energy, this polished American classic welcomes guests into a world of dark wood accents and deep leather booths. The open kitchen pulses with rhythmic precision, sending out wood-fired aromas and impeccably crafted plates that range from tender, slow-roasted rotisserie to vibrant, hand-rolled sushi. It is a masterclass in seamless hospitality and timeless style, where every detail is choreographed to create an atmosphere of effortless, upscale comfort.
• Okami — Japanese: Stepping into Okami feels like entering a modern sanctuary where the rhythmic chop of the sushi knife and the sizzle of the grill create a vibrant culinary soundtrack. Guests are treated to a feast for the senses, where artfully plated sashimi and bold, umami-rich flavors are served in a space that balances sleek contemporary design with the spirited warmth of traditional hospitality.
• Komodo — Japanese: Lush foliage and glowing crimson lanterns transform this multi-level sanctuary into a high-energy theater of Southeast Asian flavors. Guests tucked into iconic elevated "bird’s nest" booths indulge in crispy Peking duck and artful sushi, all while immersed in a glamorous atmosphere where the electric pulse of the city meets an exotic, tropical escape.
• Chotto Matte — Japanese: Vibrant urban murals and high-energy music set the stage in this sleek sanctuary where the electric spirit of Tokyo meets the soulful heat of Lima. The air hums with the sizzle of the robata grill as chefs artfully craft Nikkei masterpieces, blending the delicate precision of Japanese sushi with the bold, citrus-drenched intensity of Peruvian spices. From the theatrical flair of the open kitchen to the sophisticated pulse of the lounge, every moment is a multisensory celebration of cross-cultural fusion.
• Milā — Chinese: This rooftop sanctuary blends the earthy textures of stone and reclaimed wood with a high-energy atmosphere, creating a sophisticated "MediterrAsian" escape high above the city streets. The kitchen harmonizes the bright, sun-drenched flavors of the Mediterranean with the refined artistry of Japanese cuisine, serving vibrant crudos and charcoal-grilled delicacies that celebrate both land and sea. As the sun sets, the space transforms into a multi-sensory experience where rhythmic beats and flickering candlelight set the stage for a glamorous evening of shared plates and spirited conversation.
• Kao Sushi & Grill — Japanese: Kao Sushi & Grill invites guests into a sleek, high-energy space where the precision of the sushi bar meets the smoky, flame-kissed allure of the grill. Vibrant plates of jewel-toned sashimi share the table with charred, savory skewers, creating a dynamic harmony of cool ocean freshness and deep, caramelized warmth. This is a destination where modern flair and traditional craft collide, offering a spirited atmosphere perfect for lingering over creative cocktails and expertly balanced bites.
• Japow — Japanese: This high-energy haunt captures the spirit of Japanese street culture, blending urban flair with the irresistible aroma of sizzling meats and savory, umami-rich glazes. Each dish is a masterclass in texture and taste, layering crisp garnishes and bold, house-made sauces over comforting favorites to create a dining experience that is as vibrant and spirited as it is satisfying.
• Sushi Garage Cocowalk — Japanese: Nestled within the lush canopy of Coconut Grove, this vibrant sanctuary transforms industrial-chic design into a breezy, light-filled space where the art of Japanese cuisine takes center stage. Guests indulge in a sensory journey of precision-cut sashimi and inventive small plates, all served against a backdrop of glowing neon and the rhythmic energy of a bustling open kitchen. It is a sophisticated yet soulful retreat where the clink of craft cocktails and the freshness of the sea come together for an effortlessly cool neighborhood dining experience.
• Shadow Wagyu — Japanese: Bathed in an atmosphere of moody sophistication, this intimate enclave transforms the appreciation of premium beef into a captivating sensory ritual. The air carries the irresistible scent of expertly seared Wagyu, where each meticulously marbled cut melts on the tongue to release a symphony of rich, buttery umami. Sleek, minimalist design meets culinary precision here, offering a refined escape where the deep flavors and velvety textures of world-class beef take center stage.
• Shiso — Japanese: Shiso unfolds as a serene, light-filled sanctuary where minimalist aesthetics meet the vibrant, aromatic energy of contemporary Asian-inspired fare. The kitchen transforms pristine ingredients into edible art, balancing the sharp brightness of its namesake herb with the deep, smoky soul of charcoal-grilled delicacies and delicate, citrus-kissed crudos. It is a space where every detail, from the curated sake selection to the rhythmic clatter of the open kitchen, invites guests into a sophisticated yet soulful exploration of modern flavor.
• House Of Food Porn — Japanese: Step into an intimate, neon-lit sanctuary where culinary boundaries blur and every plate serves as a canvas for avant-garde, globally-inspired artistry. This theatrical dining experience invites guests on a multi-course journey of "sushi-style" fusion, where bold tropical flavors and provocative presentations transform a meal into a mesmerizing sensory performance.
• AHI SUSHI — Seafood
• AI SUSHI ULTIMATE SUSHI EXPERIENCE — Japanese
• AI TALLARIN — Japanese
• BELLY FISH — Japanese
• BOATHOUSE SUSHI BAR 1 — Restaurant
• BONDI SUSHI — Japanese