Best Lebanese Restaurants in Dallas | Top Rated Lebanese Food

12 restaurants in Best Lebanese Restaurants in Dallas | Top Rated Lebanese Food

• The Halal Shack — Middle Eastern · rated 4/5: The Halal Shack pulses with the vibrant energy of a modern spice market, where the savory aroma of sizzling gyro beef and warm, pillowy naan fills the air. Diners craft their own culinary journey through colorful rice bowls and zesty salad bases, or dive into playful fusions like the "Naanarito" and "Naanadilla" that marry traditional Mediterranean flavors with a contemporary street-food flair. Creamy swirls of hummus and golden, seasoned fries round out a meal that feels both wholesome and indulgent, offering a fresh, fast-paced take on classic comfort food.
• Al-Amir Lebanese Restaurant and Club — Middle Eastern · rated 3/5: This vibrant Mediterranean escape invites guests to linger over velvety swirls of hummus and crisp, herb-laden salads that burst with the brightness of lemon and sumac. The air carries the comforting warmth of slow-simmered lentil soup and the sharp tang of artisanal pickles, creating a sensory journey through the heart of Lebanese tradition. As the evening unfolds, the elegant dining room transitions into a spirited social sanctuary where the timeless flavors of the Levant meet a pulse of modern energy and celebration.
• Ida Claire — American · rated 3/5: Step into a whimsical sanctuary of Southern hospitality where eclectic charm meets a sun-drenched garden vibe, inviting guests to linger over vibrant plates and spirited conversation. The kitchen serves up soulful comfort with a modern twist, pairing the zesty kick of hot honey shrimp and savory boudin balls with everything from a frosty, fruit-forward frosé to a sophisticated espresso martini. Whether sipping a classic hurricane or sharing a platter of fresh garden hummus, every visit feels like a celebratory escape into a world of bold flavors and relaxed elegance.
• Roti Mediterranean — Mediterranean: Sun-drenched flavors and the enticing aroma of spice-rubbed meats greet you at this vibrant Mediterranean escape, where the air is thick with the scent of toasted pita and zesty garlic. Guests craft their own culinary journeys through a colorful landscape of crisp greens, creamy hummus, and tender proteins, all brightened by a kaleidoscope of pickled vegetables and herb-infused sauces. It is a celebration of the Levant’s soulful traditions, offering a fresh, fast-paced dining experience that feels both wholesome and deeply satisfying.
• Original ChopShop — American (it fits the "comfort food: This sun-drenched neighborhood haunt pulses with energy, inviting guests to refuel with vibrant, protein-packed bowls that celebrate fresh ingredients and bold, global inspirations. The air is filled with the enticing aromas of sizzling Korean steak and fragrant Thai coconut curry, while colorful salads like the Scottsdale Cobb offer a crisp, refreshing crunch in every bite. Whether you’re tucking into a spicy "Chop-Rito" or savoring the sweet heat of hot honey chicken over creamy hummus, every dish delivers a wholesome, feel-good experience designed to power you through the day.
• Cafe Izmir — Mediterranean: This vibrant Mediterranean escape hums with the energy of shared tables, where the aroma of toasted spices and warm pita chips sets the stage for a communal feast. Guests linger over velvety hummus crowned with savory meats and bright, sumac-dusted peppers, while succulent beef kabobs and artisan cheese platters bring the sun-drenched flavors of the Aegean to life in every bite.
• Zatar — Middle Eastern: Sunlight dances across tables laden with vibrant mezze, where the earthy aroma of za’atar and the bright tang of lemon-kissed tabbouli invite long, communal meals. From the silky swirl of house-made hummus to the golden crunch of savory sambousek and delicate cheese cigars, every dish celebrates the bold, soul-warming flavors of the Levant in an atmosphere of effortless warmth.
• Ali Baba Mediterranean Grill — Mediterranean: Step into a vibrant oasis where the air is thick with the savory aroma of charred meats and exotic spices, drawing guests toward a sprawling feast of Mediterranean treasures. The bountiful buffet invites a sensory journey through sun-drenched flavors, from silky, olive oil-drizzled hummus and crisp, herb-flecked salads to succulent kebabs glistening straight from the grill. It is a place of communal abundance, where the warm glow of the dining room and the endless variety of authentic dishes create a celebratory atmosphere for every meal.
• Ardy's Mediterranean Grill — Mediterranean: Ardy’s Mediterranean Grill serves as a vibrant sanctuary where the air is rich with the earthy aroma of simmering lentil soup and the bright, citrusy notes of hand-rolled dolmas. Guests are invited to linger over communal samplers featuring velvety hummus, smoky kashke bademjan, and cooling cucumber yogurt, each dish a testament to the timeless art of Mediterranean hospitality.
• ​Sababa Mediterranean Cuisine — Mediterranean: Sun-drenched flavors and the inviting hum of conversation fill this vibrant space, where the air is thick with the scent of charred meats and warm, pillowy pita. Velvety hummus drizzled with golden olive oil and zesty, herb-flecked salads take center stage, celebrating the bold, bright palette of the Mediterranean coast. Every plate captures a sense of effortless hospitality, inviting guests to linger over colorful mezze platters and tender kebabs in an atmosphere that feels like a spirited seaside escape.
• Sahara Mediterranean Restaurant — Mediterranean: Sahara Mediterranean Restaurant transports diners to a sun-drenched oasis where the vibrant colors of fresh herbs and the comforting aroma of warm bread fill the inviting space. Guests linger over shared plates of silky hummus and smoky eggplant dip, complemented by the bright crunch of Salad Shirazi and cooling yogurt infusions that capture the essence of traditional hospitality.
• Sanabels — Middle Eastern: Step into a sun-drenched sanctuary where the earthy fragrance of toasted za'atar and warm, pillowy flatbreads straight from the oven creates an immediate sense of home. Vibrant platters of velvet-smooth hummus and spice-rubbed meats invite communal feasting, capturing the soulful essence of Levantine hospitality in every shared, flavor-bright bite.