Best Hollywood Restaurants with Low Cholesterol Options | Top Rated

6 restaurants in Best Hollywood Restaurants with Low Cholesterol Options | Top Rated

• Fat Sal's — American · rated 5/5: Fat Sal’s serves as a high-octane sanctuary for unapologetic indulgence, where towering sandwiches defy gravity and redefine the art of the hero. Each creation is a masterclass in maximalism, layering everything from spicy buffalo chicken and savory steak to crispy falafel into hearty rolls that burst with bold, globally-inspired flavors and satisfying textures.
• Sinful Pizza — Italian · rated 4/5: The air at Sinful Pizza hangs heavy with the intoxicating aroma of roasted garlic and molten cheese, inviting diners to surrender to a world of unapologetic comfort. Golden, buttery knots and zesty wings pave the way for signature hand-tossed pies, where crisp crusts support everything from the garden-fresh simplicity of a Margherita to the decadent, meat-laden heights of the Sinful Supreme. Each visit promises a lively escape centered around the communal joy of sharing a steaming pizza, whether you're chasing the sweet-and-savory spark of the Pineapple Express or the classic richness of house-made meatballs.
• SUGARFISH Hollywood — Japanese · rated 4/5: In the heart of Hollywood, this sleek, minimalist sanctuary invites diners to surrender control to the chef’s expertise through a refined "Trust Me" philosophy that celebrates the purity of the sea. The experience centers on the delicate contrast of warm, loosely packed rice paired with pristine cuts of sashimi, where buttery salmon and tender yellowtail melt effortlessly on the palate. It is a masterclass in focused simplicity, offering a serene escape where the artistry of traditional technique meets the vibrant, cinematic energy of the city.
• Musso & Frank — Steakhouse · rated 4/5: Stepping into this legendary Hollywood landmark feels like a journey back to the Golden Age, where plush red leather booths and dark wood paneling set the stage for timeless glamour. The air hums with the clink of martini glasses as white-jacketed servers deliver nostalgic treasures like buttery baked escargot, velvety steak tartare, and chilled avocado cocktails. It is a sophisticated sanctuary where history and flavor collide, offering a dining experience that feels less like a meal and more like a celebrated tradition.
• Baja Fresh — Mexican: Vibrant colors and the zesty aroma of hand-chopped salsas fill this energetic space, where the sizzle of the grill promises a fresh, bold take on coastal-inspired Mexican fare. Diners can indulge in massive, hand-rolled burritos—from the fiery heat of the Diablo to the bright, tangy notes of blackened citrus—or savor crisp tacos that bring together traditional flavors with a modern, sun-drenched flair.
• Stout — American: Step into a moody, industrial-chic sanctuary where the clink of craft beer glasses harmonizes with the constant sizzle of a high-heat kitchen. Here, the humble burger is elevated to a gourmet art form, featuring thick, juice-dripping patties adorned with everything from earthy truffles and aged cheeses to slow-cooked meats and savory morning-after toppings. Whether you are diving into the rich, funky complexity of the Six Weeker or the bold crunch of the Crispy Biddy, every bite offers a masterclass in flavor balance designed to be savored alongside a perfectly poured artisanal ale.