Best Mexican Restaurants in Downtown Austin | Top Rated Mexican Food

20 restaurants in Best Mexican Restaurants in Downtown Austin | Top Rated Mexican Food

• Upstairs at Caroline — Mexican · rated 4/5: Perched above the bustling city streets, this vibrant rooftop oasis captures the spirit of a perpetual backyard party with its colorful lounge seating and playful lawn games. Sun-drenched afternoons melt into breezy evenings as guests sip chilled cocktails and savor street-style tacos, all while soaking in the energetic pulse of downtown from an airy, open-air terrace.
• The Coffehouse at Caroline — American · rated 4/5: Sun-drenched and spirited, this lively social hub captures the essence of a perpetual weekend with its breezy "backyard" vibe and a playful energy that welcomes both two-legged guests and their canine companions. The air hums with the whir of blenders crafting vibrant frozen guava margaritas and draft cocktails, perfectly paired with zesty tacos that bring a bold, savory kick to a leisurely afternoon. It is a place where cheeky drinks and peanut butter pup cups create a carefree escape, ensuring that every visit feels like a celebratory Friday funday.
• Subterra Agave Bar — Mexican · rated 4/5: Tucked beneath the bustling streets, this subterranean hideaway envelops guests in an atmosphere of moody sophistication, where shadows play against raw textures and the air carries the faint, sweet scent of charred agave. The bar serves as a temple to the desert’s most storied spirits, offering artisanal cocktails that balance smoky complexity with bright citrus and botanical infusions. It is a place of discovery and slow sipping, where the intimate, low-lit surroundings transform a simple evening into a deep dive into the rich heritage of Mexican craft.
• Las Bis — Mexican · rated 4/5: Sunlight streams through floor-to-ceiling windows into this chic, sun-drenched sanctuary where the clink of wine glasses and the low hum of conversation create an effortlessly cool social backdrop. The kitchen celebrates the beauty of seasonal simplicity, transforming vibrant market-fresh ingredients into artfully plated dishes that balance bold, contemporary flavors with a touch of nostalgic comfort. It is a space designed for lingering, where velvet-lined booths and a gleaming marble bar invite guests to lose track of time over shared plates and inspired cocktails.
• Revolución Coffee + Juice — Mexican · rated 4/5: Sun-drenched and pulsing with energy, this modern sanctuary invites guests into a space where the rich aroma of artisanal espresso blends seamlessly with the bright, crisp scent of freshly pressed botanicals. Vibrant acai bowls topped with jewel-toned fruits offer a refreshing escape alongside nutrient-dense elixirs, creating a revitalizing destination for those seeking a mindful, flavor-forward start to their day.
• Cenote — Mexican · rated 3/5: Step into a lush, subterranean escape where sun-dappled greenery and cool stone walls evoke the mystical allure of a hidden Yucatecan oasis. The air hums with the rhythm of cocktail shakers and the sizzle of the hearth, as vibrant plates celebrating coastal flavors arrive at tables tucked into intimate, candlelit corners. It is a sanctuary of sensory delight, where the earthy aroma of charred chilies and the refreshing zest of citrus transport diners to a tranquil, tropical retreat.
• Caroline — American: Bathed in the playful energy of a never-ending summer social, this vibrant destination invites guests to linger over frosty guava margaritas and artfully stacked tacos served in a sun-drenched, backyard-inspired setting. The atmosphere buzzes with the refreshing clink of draft cocktails and cheeky "Bad Life Choices," creating a spirited sanctuary where every afternoon feels like a celebration and even four-legged companions are welcomed with indulgent peanut butter pup cups.
• Mirandas Cafe — Mexican: Sunlight dances across the rustic wooden tables of Mirandas Cafe, where the comforting hum of an espresso machine and the fragrance of toasted sourdough create an instantly welcoming sanctuary. This vibrant neighborhood hub transforms fresh, seasonal ingredients into soulful plates that celebrate simple flavors, offering a serene space to savor a slow morning or a spirited midday gathering.
• Chi'Lantro BBQ — Korean: This vibrant fusion destination pulses with urban energy, blending the bold, fermented tang of Korean staples with the soulful comfort of Mexican street food. Sizzling bulgogi and spicy pork are transformed into inventive masterpieces like the iconic Kimchi Fries, where layers of melted cheese and signature "magic sauce" create a crave-worthy symphony of flavor and texture. It is a lively, modern space where traditional boundaries dissolve into a colorful celebration of cross-cultural culinary creativity.
• Velvet Taco — Mexican: This vibrant culinary destination reimagines the taco as a global canvas, where bold international flavors and chef-driven creativity collide in a high-energy, eclectic space. Each hand-held masterpiece offers a sensory journey, from the aromatic heat of spicy tikka chicken and the smoky richness of slow-roasted brisket to the playful, soul-warming crunch of chicken and waffles. The atmosphere buzzes with a modern, edgy spirit, inviting guests to explore a menu that celebrates the art of the unexpected.
• Tacodeli — Mexican: This vibrant neighborhood hub pulses with energy as the aroma of sizzling bacon and hand-pressed tortillas draws a lively crowd seeking the ultimate morning fuel. The kitchen elevates the humble taco into a culinary art form, layering tender Akaushi beef, slow-braised barbacoa, and crisp, egg-filled migas into bold, hand-held masterpieces that burst with farm-fresh flavor. From the creamy richness of the bean-and-avocado Otto to zesty plant-based creations, every plate offers a colorful, sun-drenched celebration of local ingredients and creative spirit.
• OneTaco Taquería — Mexican: This vibrant taquería pulses with the spirited energy of a Mexican street market, where the rhythmic chop of fresh cilantro and the savory sizzle of marinated meats on the plancha create a lively backdrop for every meal. Hand-pressed tortillas arrive warm and fragrant, cradling bold combinations of succulent proteins and zesty, house-made salsas that capture the sun-drenched essence of authentic street food. It is a welcoming neighborhood haunt where the atmosphere is as bright and punchy as the flavors, inviting guests to linger over a casual feast that feels like a celebration.
• Iron Cactus — Mexican: Iron Cactus pulses with a vibrant energy, where industrial-chic design meets the sun-soaked warmth of a modern Mexican hacienda. Guests gather on breezy terraces to sip hand-shaken margaritas infused with premium agave, while the air carries the enticing aroma of sizzling peppers and slow-simmered spices. It is a spirited destination where bold, contemporary flavors and a sophisticated atmosphere transform every meal into a festive celebration of the Southwest.
• Chi'Lantro — Korean: Chi'Lantro pulses with the vibrant energy of a modern street-food market, where the bold, fermented heat of Korean spices meets the soulful comfort of Mexican classics. Sizzling bulgogi and toasted sesame aromas fill the air as guests dive into the legendary Kimchi Fries, a decadent mountain of crispy potatoes and tangy toppings that perfectly captures the restaurant's playful spirit. Each customizable bowl and taco becomes a colorful canvas of textures, blending zesty "magic sauce" and fresh cilantro into a high-energy celebration of cross-cultural flavors.
• Chupacabra Cantina — Mexican: Vibrant neon glows against rustic textures in this high-energy haunt, where the air hums with a rebellious spirit and the rhythmic clinking of salt-rimmed glasses. Bold, fire-kissed flavors take center stage as street-style plates and zesty house-made salsas pair perfectly with an extensive selection of potent tequilas and craft cocktails. It is a spirited destination where urban grit meets a festive, late-night soul, inviting guests to linger over spicy bites and ice-cold drinks long after the sun goes down.
• Vaquero Taquero — Mexican: The rhythmic shave of spice-marinated al pastor from a glowing trompo sets the tempo for this vibrant taqueria, where the air is thick with the smoky perfume of charred carne asada hitting the grill. From the first light of morning breakfast tacos to late-night cravings, every bite captures the soulful energy of authentic street-side cooking served in a space that hums with local life.
• ATX Cocina — Mexican: Sunlight dances across a sleek, high-energy space where the bold aromas of charred meats and bright chilies signal a sophisticated evolution of Mexican cuisine. From the rich, melt-in-your-mouth short rib huarache to the smoky depth of prime carne asada chilaquiles, every plate is a vibrant celebration best enjoyed alongside a frothy carajillo or a zesty, hand-crafted cocktail.
• ZIKI — Greek: ZIKI pulses with a vibrant energy where the sun-drenched flavors of the Mediterranean meet the bold, spirited soul of Mexican street food in a sleek, modern setting. The air is thick with the aroma of spiced meats and charred tortillas, while every dish offers a bright collision of cool, tangy tzatziki and fiery house-made salsas. This refreshing culinary crossroads invites diners to savor inventive, herb-forward bowls and tacos that feel both comforting and thrillingly new.
• La Piscina Ceviches & Fajitas — Mexican: Sun-drenched and spirited, this vibrant oasis captures the essence of a coastal getaway where the air is thick with the tantalizing scent of charred peppers and fresh lime. Cool, zesty bowls of citrus-cured seafood offer a refreshing contrast to the theatrical sizzle of cast-iron fajitas that arrive at the table in a cloud of savory smoke, inviting guests to linger over chilled cocktails in a relaxed, vacation-like atmosphere.
• Super Burrito — Mexican: Sunlight streams into this bustling morning destination as the rhythmic sizzle of the griddle heralds a parade of hearty, hand-held breakfast treasures. Golden scrambled eggs and melted cheese meld with savory chorizo and crispy potatoes inside warm, toasted tortillas, offering a comforting, flavor-packed ritual for the early riser.