Best Peruvian Restaurants in SoHo | Top Rated Peruvian Food

6 restaurants in Best Peruvian Restaurants in SoHo | Top Rated Peruvian Food

• Artesano — Spanish · rated 4.7/5: Nestled in the heart of Tribeca, Artesano is an upscale Peruvian gem offering a delightful array of brunch, lunch, dinner, and tasting menus. Renowned for its ceviche, lomo saltado, and tiradito, the menu also features a highly praised lucuma cheesecake. With a cozy and romantic atmosphere, a well-regarded bar, and attentive service, Artesano is perfect for a memorable dining experience, scoring an impressive 4.7 rating based on 594 reviews.
• Sam's — American · rated 4.4/5: Sam's, located at 612 3rd Ave, Elizabeth, offers a cozy and casual dining experience with delicious comfort food inspired by Peruvian cuisine. Popular dishes include ceviche, lomo saltado, and jalea mixta. With options for breakfast, brunch, lunch, dinner, and late-night bites, the restaurant is perfect for families and groups, featuring a bar with a wide selection of beer, wine, and cocktails. Enjoy quick service and friendly staff for an enjoyable visit.
• Toloache — Mexican · rated 4/5: Toloache pulses with a vibrant energy, where the rustic charm of Mexican tradition meets a sophisticated, modern culinary edge. Diners are treated to a sensory feast of zesty ceviche tastings and colorful trios of guacamole that range from sweet fruit-infused bites to fiery spice, alongside inventive fusion plates like delicate toro taquitos and crisp octopus tostadas. It is a spirited destination where bold, sun-drenched flavors are elevated by artistic presentation, creating an atmosphere that is both festive and refined.
• Rocky's Restaurant — American · rated 3.6/5: Discover Rocky's Restaurant, a casual dining spot in Elizabeth, NJ, that celebrates classic Peruvian cuisine. Open for lunch and dinner, it features dishes like pollo a la brasa, chaufa, and jalea, alongside vegetarian options, desserts, and beverages. The cozy, family-friendly atmosphere is perfect for groups. Offering both dine-in and takeout, Rocky's ensures a delightful culinary experience for all.
• Papatzu Mexican Restaurant — Mexican: Papatzu transports guests to the heart of Mexico with a vibrant atmosphere where the zing of citrus-cured seafood meets the smoky, comforting aromas of traditional street-side fare. Diners gather over plates of ink-dark aguachile and crisp octopus tostadas, while the kitchen turns out bubbling pans of chorizo-laced cheese and golden, spice-dusted corn that capture the soulful essence of Coyoacán. It is a lively culinary escape where every dish, from the delicate shrimp ceviche to the earthy mushroom casserole, celebrates the bold textures and deep heritage of Mexican cooking.
• Llama San — Japanese: Llama San invites diners into a serene, minimalist sanctuary where the clean lines of Japanese design meet the vibrant, soulful spirit of Peru. The kitchen orchestrates a breathtaking dialogue between the two cultures, layering the bright acidity of citrus-drenched ceviches with the deep, umami-rich precision of traditional sashimi. Every plate arrives as a colorful work of art, offering a sophisticated exploration of bold Andean spices and delicate coastal techniques that linger long after the final bite.