Discover the top 5 highest-rated dining experiences
Discover the 5 best New Center restaurants with plant based options. Highly rated spots with authentic plant based menu items, verified by real diners.
New Center's Premier Plant Based Destinations
Detroit’s New Center neighborhood has become a premier destination for diners seeking vibrant, plant-forward meals that cater to every palate. This curated selection highlights a diverse range of global flavors, from the bold Korean dishes at Babo to the rich Middle Eastern traditions found at Yum Village and Baobab Fare. Whether you are craving a comforting American plate from The Kitchen or an adventurous international specialty, these local favorites ensure that high-quality plant-based options are always on the menu.
4 restaurants in Best New Center Restaurants with Plant Based Options | Top Rated
- Babo — Korean · rated 5/5: Babo invites guests into a sun-drenched space where the morning air is perfumed with the earthy aroma of wild truffles and the spicy sizzle of house-made chorizo. Artistic skillets and vibrant breakfast tacos bring a bold, global flair to the table, while creative touches like kimchi-infused potatoes transform classic brunch staples into a spirited and colorful culinary celebration.
- Yum Village — Middle Eastern: This vibrant culinary hub pulses with the bold, aromatic spirit of West African and Caribbean soul food, inviting guests into a space where communal warmth meets modern flair. Succulent jerk oxtail glistens alongside truffle-infused greens and pillows of fufu, while rich, slow-simmered Egusi stews and golden Afro fries offer a tapestry of spices that feel both deeply nostalgic and excitingly new.
- Baobab Fare — Middle Eastern: This vibrant sanctuary celebrates the soul of East African hospitality, where the air is thick with the enticing aroma of warming spices and the rhythmic sizzle of the griddle. Golden, hand-stretched chapatis arrive warm and flaky, cradling everything from tender slow-cooked beef to savory eggplant alongside caramelized plantains and the bright, floral pop of a fizzy hibiscus. The experience concludes with the creamy, tropical sweetness of a coco mango, leaving guests with a lingering sense of warmth and communal joy.
- The Kitchen — American: This vibrant neighborhood gem invites guests into a bright, airy space where the aroma of toasted pita and garden-fresh greens sets the stage for a nourishing escape. The kitchen artfully balances wholesome vitality with bold, savory indulgence, offering everything from jewel-toned acai bowls to hearty, plant-forward burgers that redefine modern comfort food. It is a welcoming sanctuary where every plate serves as a celebration of fresh ingredients and creative, soul-satisfying flavors.
