Best Soul Food Restaurants in Division | Top Rated Soul Food Food

7 restaurants in Best Soul Food Restaurants in Division | Top Rated Soul Food Food

• Victory Bar — American · rated 4/5: Victory Bar is a dimly lit sanctuary where the glow of vintage-inspired lamps illuminates dark wood accents and cozy booths, creating an intimate backdrop for spirited conversation. The air carries the enticing aroma of savory comfort food and botanical gin as bartenders masterfully shake up classic cocktails and pour rare craft brews for a discerning neighborhood crowd. It is a timeless retreat that invites guests to linger over hearty plates and perfectly balanced drinks long after the city outside has gone quiet.
• New Cascadia Traditional — American · rated 4/5: This inviting artisanal hub hums with the comforting scent of toasted bagels and savory cheddar-chive biscuits, creating a warm sanctuary for breakfast lovers and pizza enthusiasts alike. Sunlight dances across tables where guests enjoy vibrant seasonal salads and personal pizzas topped with bubbling cheeses and herb-flecked crusts, all crafted with a soulful dedication to traditional baking. It is a welcoming neighborhood gem where the simple joy of a perfectly golden crust meets a modern, inclusive approach to classic comfort food.
• Schilling Cider House & Gluten Free Kitchen — American: This vibrant taproom serves as a lively sanctuary for craft cider enthusiasts, where the air is filled with the crisp, fruity aromas of effervescent pours ranging from sharp imperial drys to playful, berry-infused blends. The dedicated gluten-free kitchen elevates nostalgic comfort food into a gourmet experience, pairing golden-crusted corndogs and whimsical sweets with a rotating selection of bold, locally-inspired ciders. It is a communal space where inclusive dining meets artisanal innovation, offering a spirited atmosphere perfect for discovering a new favorite pint.
• Oma's Hideaway — Vietnamese: Bathed in the glow of neon lights and nostalgic kitsch, this vibrant escape transports diners to a whimsical reimagining of a Southeast Asian night market. The kitchen pulses with energy, sending out plates of buttery, flaky roti and spice-laden noodles that burst with bold, funky flavors and aromatic heat. It is a celebratory hideaway where playful cocktails and soulful street food create a sensory feast that feels both intimate and electric.
• KaTi Portland — Thai: Lush greenery and warm industrial accents create a vibrant sanctuary where the air is thick with the fragrance of lemongrass, toasted chilies, and fresh galangal. This plant-based haven reimagines traditional Thai soul food through bold, aromatic curries and hand-crafted cocktails that celebrate the bright, zesty spirit of Southeast Asian markets.
• Khao Moo Dang — Thai: This vibrant eatery hums with the energy of a traditional Thai shophouse, where the air is thick with the savory-sweet aroma of slow-roasted meats and aromatic spices. Glistening slices of crimson-edged pork rest atop beds of fragrant rice or nestle within bowls of springy egg noodles, all drizzled with rich, velvety gravies that capture the soul of Bangkok street food. From the fiery kick of basil stir-fries to the deep, comforting warmth of house-made curry noodles, every dish offers a masterclass in the balance of bold heat and tender, melt-in-your-mouth textures.
• Farmhouse Kitchen — Thai: Farmhouse Kitchen transports diners to the heart of Thailand with a vibrant, high-energy atmosphere where the air is thick with the fragrance of lemongrass and sizzling spices. The kitchen transforms traditional street food into a theatrical feast, serving up everything from the colorful, aromatic crunch of herbal rice salads to the decadent indulgence of whole lobster Pad Thai and golden, crispy Hat Yai fried chicken. Every dish, from the soul-warming depth of a rich Khao Soi to the dramatic flair of the Volcano Cup, is a celebration of bold flavors and rustic charm that makes every meal feel like a festive occasion.