Best Soul Food Restaurants in Downtown Minneapolis | Top Rated Soul Food Food

10 restaurants in Best Soul Food Restaurants in Downtown Minneapolis | Top Rated Soul Food Food

• Come Pho Soup — Vietnamese · rated 5/5: Steam rises from fragrant, long-simmered broths in this vibrant noodle house, where the air is thick with the comforting scent of star anise and fresh Thai basil. From soul-warming breakfast bowls to customizable creations piled high with savory meats or garden-fresh vegetables, every dish celebrates the balance of delicate herbs and rich, complex flavors. Golden, crusty banh mi sandwiches and bright noodle salads round out the experience, offering a lively sanctuary for those craving the authentic spirit of Vietnamese comfort food.
• Gold Room — American · rated 5/5: The Gold Room pulses with a vibrant energy, drawing guests into a stylishly bold setting where the air is thick with the savory aroma of Southern-inspired indulgence. Tables overflow with shareable treasures like zesty buffalo shrimp and crisp fried green tomatoes, while decadent bowls of spice-kissed Cajun pasta offer a soulful heart to a menu built for social dining. It is a place where every bite—from the crunch of golden-fried okra to the rich, melted pull of loaded Philly fries—celebrates the joy of comfort food elevated by a touch of modern flair.
• Savoure Vietnamese Eatery — Vietnamese · rated 4/5: The air at Savoure Vietnamese Eatery is heavy with the intoxicating aroma of simmering star anise and charred lemongrass, drawing diners into a space where traditional soul food meets modern zest. Golden, crusty baguettes give way to succulent sesame honey pork and garlic-infused beef, while steaming bowls of pho offer a comforting embrace of rich broth and tender rare steak. Vibrant noodle salads topped with spicy satay shrimp provide a refreshing finish, creating a sensory journey through the bright and bold flavors of Vietnam.
• Broadway Fast & Fresh — American · rated 4/5: Broadway Fast & Fresh pulses with a vibrant energy where the savory aroma of crispy, sauce-tossed wings and bubbling Italian cheese bread creates an immediate sense of comfort. The kitchen masterfully balances indulgent soul food like golden Wisconsin curds and smoky BBQ pork nachos with the bright, crisp crunch of orchard-fresh salads. It is a welcoming neighborhood destination where bold, zesty flavors and high-quality ingredients come together for a satisfying meal that feels both familiar and expertly crafted.
• Hibachi Daruma — Japanese · rated 4/5: The air at Hibachi Daruma hums with a welcoming energy, filled with the bright, zesty scent of ginger dressing and the comforting steam of savory Japanese onion soup. Golden-crisped chicken kara-age and light, airy tempura provide a playful crunch alongside the rich, buttery depth of grilled hamachi kama, creating a balanced tapestry of traditional flavors. This lively destination invites guests to linger over shareable plates and vibrant dishes that celebrate the art of Japanese comfort food.
• Fogo de Chão — Steakhouse: This high-energy churrascaria transports guests to the rolling plains of Southern Brazil, where the flickering glow of an open fire pit illuminates a parade of gaucho chefs skillfully carving fire-roasted meats tableside. The air is thick with the savory scent of sizzling picanha and slow-cooked lamb, while a lush Market Table offers a vibrant tapestry of seasonal greens, artisanal cheeses, and traditional sides to round out the indulgent, theatrical feast.
• Keys at the Foshay — American: Nestled within the historic Art Deco splendor of the Foshay Tower, this beloved institution wraps diners in a nostalgic embrace of warm woods and the comforting hum of a classic American cafe. The air is thick with the sweet aroma of legendary, oversized cinnamon rolls and savory roasted turkey, promising a soulful feast of scratch-made comfort food that feels like a homecoming. Whether tucked into a cozy booth for a sunrise breakfast or a hearty midday meal, guests find a timeless sanctuary where generous portions and genuine hospitality celebrate the simple joy of a meal well-made.
• Monello — Italian: This chic Milanese-inspired retreat pulses with a sophisticated energy, where the botanical notes of artisanal vermouth mingle with the lively hum of a fashionable crowd. The experience centers on the artistry of handmade pasta swirled within a massive, golden wheel of cheese, creating a decadent spectacle that captures the soulful, sun-drenched essence of Northern Italian street food.
• Red Cow — American: This vibrant neighborhood haunt reimagines the classic tavern experience with a sophisticated edge, where the sizzle of gourmet burgers meets an expertly curated wall of craft brews. Guests settle into a high-energy atmosphere of industrial-chic accents and warm wood tones, savoring elevated comfort food that pairs bold, inventive flavors with a spirited communal energy.
• Mad Chicken — American: A high-energy destination where the air is thick with the savory aroma of secret spices and the satisfying sizzle of golden-brown poultry. Every piece of chicken boasts a shatteringly crisp crust that yields to succulent, steaming meat, creating a symphony of textures that celebrates the ultimate comfort food. The bold flavors and unpretentious spirit of the space invite guests to roll up their sleeves and dive into a truly indulgent, soul-warming feast.