Best Spanish Restaurants in Denver | Top Rated Spanish Food

12 restaurants in Best Spanish Restaurants in Denver | Top Rated Spanish Food

• Maria Empanada — Spanish · rated 5/5: This vibrant sanctuary of Argentinian flavor invites guests into a sun-drenched space where the rhythmic crimping of dough and the aroma of golden, oven-baked pastries create an atmosphere of artisanal warmth. Each hand-crafted empanada delivers a delicate, buttery crunch that yields to savory, spiced fillings, offering a soulful culinary journey that captures the spirited essence of Buenos Aires in every bite.
• Convivio Café — Spanish · rated 5/5: This vibrant sanctuary celebrates the art of the bean, wrapping guests in the intoxicating aromas of single-origin roasts like the floral Finca de Dios and the bold Antigua Experimental. Whether you’re savoring a silky, hand-poured latte or a deep, spiced chocolatado, the space hums with a spirit of togetherness that turns a simple caffeine ritual into a soulful, communal experience.
• Ototo Den — Japanese · rated 5/5: The air at Ototo Den hums with the rhythmic sizzle of the robata grill, where whole fish and tender tapas are kissed by flame to achieve a perfect, smoky char. This vibrant destination invites guests to linger over jewel-toned sashimi and soul-warming bowls of housemade ramen, all while exploring a sophisticated library of premium sakes and rare Japanese whiskies.
• Denver Distillery — American · rated 4/5: This evocative distillery transforms the art of the craft spirit into a sophisticated literary salon, where the rhythmic hum of copper stills provides a backdrop to an evening of poetic indulgence. Guests sip through a library of imaginative cocktails—from sangrias served in bell jars to bourbon-soaked tributes—each glass a liquid narrative that celebrates the marriage of fine spirits and the written word. Whether lingering over a classic martini or a daring, verse-inspired creation, patrons find themselves immersed in a spirited sanctuary where every pour tells a compelling story.
• Half Moon Empanadas — Spanish · rated 4/5: This vibrant destination celebrates the art of the handheld feast, serving up golden-brown, artisanal empanadas that boast a perfectly flaky crust and a symphony of savory fillings. Each bite offers a soulful journey through Latin-inspired flavors, from traditional seasoned beef to inventive vegetarian combinations, all best enjoyed with a generous drizzle of bright, herbaceous sauce.
• Maria Empanada — Spanish · rated 4/5: Step into a vibrant slice of Buenos Aires where the air is thick with the comforting scent of golden, oven-baked pastry and rich espresso. Each hand-crimped empanada reveals a steaming, savory treasure of slow-cooked meats or melted cheeses, perfectly paired with a bright splash of zesty house-made chimichurri. This sun-drenched gathering spot celebrates the soulful art of the Argentinian snack, offering a warm, communal experience that feels both artisanal and deeply authentic.
• Villa Denver — Spanish · rated 3/5: Villa Denver transports guests to a lush, sun-drenched sanctuary where Mediterranean elegance meets a vibrant urban pulse through velvet-draped corners and cascading greenery. The experience centers on the art of the gathering, where artisanal cocktails and sophisticated small plates are shared amidst an atmosphere of refined glamour and rhythmic energy. This chic retreat evokes the warmth of a private estate, offering an immersive escape that lingers long after the final toast.
• Churreria de Madrid — Spanish · rated 3/5: This vibrant pocket of Spain invites guests into a world of sweet indulgence, where the rhythmic sizzle of frying dough and the aroma of dark-roasted coffee create a bustling, nostalgic atmosphere. Each bite of a perfectly crisp, golden-brown churro paired with a cup of decadent, velvety chocolate offers a sensory journey to the heart of Madrid’s historic plazas.
• Cuba Cuba Cafe & Bar — Spanish: Tucked inside a pair of sun-splashed historic cottages, this tropical sanctuary pulses with the vibrant energy of Havana through its rhythmic music and lush, palm-shaded patio. The kitchen sends out plates of slow-roasted lechon asado and golden, caramelized plantains that pair perfectly with the crisp, minty zing of hand-muddled mojitos. It is a soulful celebration of Caribbean warmth where the bold, garlic-infused flavors of the islands turn a simple meal into a festive escape.
• Super Mega Bien — Spanish: This electric, industrial-chic space pulses with energy as colorful dim sum-style carts circulate through the crowd, offering a rotating parade of bold Latin American treasures from crispy lechón to honey-glazed plantains. It is a sensory celebration where the boundaries between kitchen and dining room blur, creating a spirited atmosphere where every shared plate tells a story of vibrant spice and communal joy.
• Rioja — Spanish: Rioja transports guests to a sun-drenched corner of the Mediterranean, where the intoxicating aroma of wood-fired meats and saffron-infused small plates fills a space defined by rustic charm and modern sophistication. Diners linger over velvety red wines and vibrant tapas, losing themselves in a lively atmosphere that celebrates the communal joy of a shared feast.
• El Valle — Mexican: Stepping into El Valle feels like entering a sun-drenched sanctuary where the air is thick with the savory perfume of slow-roasted meats and toasted spices. Vibrant plates of golden plantains and tender, fall-off-the-bone rotisserie chicken anchor a dining experience that celebrates soulful, sun-kissed flavors and time-honored Latin American traditions. Between the bustling energy of the dining room and the comforting warmth of every bite, it is a place where community thrives over shared carafes of sangria and hearty, home-style feasts.