Discover the top 3 highest-rated dining experiences
Experience the 3 best spanish restaurants in Forest Hills. From authentic flavors to modern interpretations, discover top-rated spanish dining.
Forest Hills's Premier Spanish Destinations
Discover the vibrant flavors of the Spanish-speaking world right in the heart of Forest Hills. This curated selection offers a diverse range of dining experiences, from the traditional rhythms and classic dishes at Guantanamera to the bold, festive Mexican plates found at El Coyote. Whether you are craving the refined influences at Amar Peruvian Kitchen NY or a lively neighborhood spot for authentic regional specialties, these local favorites bring a rich taste of Latin culture to the neighborhood.
3 restaurants in Best Spanish Restaurants in Forest Hills | Top Rated Spanish Food
- Amar Peruvian Kitchen NY — Spanish · rated 4.4/5: Amar Peruvian Kitchen NY in Forest Hills is a casual, family-run eatery offering traditional Peruvian cuisine, notably featuring rotisserie chicken. With a rating of 4.4 from 213 reviews, this restaurant is beloved for its vibrant flavors and friendly service. Ideal for families, Amar also sports kid-friendly menu options and serves wine, beer, and cocktails. Enjoy dine-in, takeout, or delivery options!
- El Coyote_Forest Hills — Mexican · rated 4.1/5: Nestled on the second floor of Tower Mall, El Coyote in Forest Hills is the perfect family-friendly Mexican restaurant and bar. With a relaxed atmosphere, it offers traditional dishes such as fajitas, paella, and steak, alongside happy hour specials and live mariachi music. Ideal for both couples and groups, the restaurant guarantees fast, attentive service, ensuring a delightful dining experience for every guest.
- Guantanamera — Spanish: Stepping into Guantanamera feels like a vibrant escape to Old Havana, where the air is thick with the rhythmic pulse of live salsa and the enticing aroma of slow-roasted pork and garlic-infused mojo. The kitchen honors Cuban tradition through soul-warming plates of caramelized plantains and tender, citrus-marinated meats, while hand-shaken mojitos and a festive, candlelit atmosphere invite guests to linger long into the tropical night.

