Discover the top 11 highest-rated dining experiences
Experience the 11 best thai restaurants in Long Beach. From authentic flavors to modern interpretations, discover top-rated thai dining.
Long Beach's Premier Thai Destinations
Long Beach boasts a vibrant dining scene where the aromatic spices of Southeast Asia blend seamlessly with fresh coastal ingredients. This collection highlights the city's best Thai and seafood destinations, ranging from the traditional comfort food at Thailicious and Manaow to the waterfront atmosphere at Gladstone's Long Beach. Whether you are looking for a quick bite at Siam Station or a leisurely meal at Thai Silk, these local gems offer a diverse array of flavors that capture the essence of Thai cuisine in Southern California.
10 restaurants in Best Thai Restaurants in Long Beach | Top Rated Thai Food
- Siam Station — Thai: Siam Station captures the electric pulse of a Bangkok transit hub, where the aromatic steam of lemongrass and the rhythmic sizzle of woks create an atmosphere of vibrant urban energy. Diners are whisked away on a sensory journey through Thailand’s night markets, savoring bold, street-food-inspired dishes that masterfully balance fiery heat with bright, citrusy notes. This sleek yet soulful space offers a spirited escape, making every meal feel like a flavor-drenched adventure to a distant destination.
- Thailicious — Thai: The air hums with the vibrant energy of a Bangkok night market as the intoxicating scent of lemongrass, galangal, and toasted chilies drifts from the open kitchen. Here, the art of Thai cooking comes alive through wok-seared aromatics and velvety curries that strike a masterful balance between fiery heat and cooling coconut milk. It is a sensory journey where every bite offers a bright, bold explosion of flavor, served in a modern space that celebrates the warmth of traditional hospitality.
- Moo BBQ — Thai: The air at Moo BBQ is thick with the intoxicating scent of caramelizing marinades and the rhythmic hiss of premium cuts hitting glowing embers. Guests gather around communal grills in a high-energy space where industrial accents meet warm hospitality, turning every meal into a hands-on celebration of smoke and fire. Each tender, charred bite is balanced by a vibrant array of house-made accompaniments, capturing the raw, communal joy of a modern barbecue feast.
- Long Beach Thai Restaurant — Thai: Step into a vibrant sanctuary where the intoxicating aromas of lemongrass, kaffir lime, and toasted chilies dance through the air, instantly transporting diners to the heart of Southeast Asia. Masterfully balanced plates showcase the delicate harmony of sweet, sour, and spicy notes, from silky curries enriched with coconut milk to wok-fired noodles that hum with a smoky, savory char. It is a soulful celebration of Thai culinary heritage, offering a warm and inviting escape where every bite tells a story of tradition and fresh, bold ingredients.
- Naree Thai — Thai: Stepping into Naree Thai, guests are greeted by the enticing aroma of toasted spices and the lively sound of golden, crispy appetizers emerging from the kitchen. The experience centers on a vibrant tapestry of textures, where delicate Siamese rolls and honey-glazed Mee Krob share the table with savory, hand-folded curry puffs and tender chicken satae. It is a place where traditional Thai flavors are elevated through playful artistry, offering a warm and inviting atmosphere perfect for sharing a symphony of bite-sized delights.
- Manaow — Thai: Stepping into Manaow feels like a vibrant escape to the streets of Bangkok, where the air is thick with the zesty fragrance of crushed lime leaves and the aromatic sizzle of high-heat woks. Each dish balances the bold, punchy flavors of traditional Thai street food with a modern flair, layering bright citrus notes against deep, savory curries and charred noodles. The sun-drenched space invites diners to linger over colorful cocktails and shared plates that celebrate the soulful, heat-kissed complexity of Southeast Asian cuisine.
- Thai Silk — Thai: Thai Silk transports diners to a world of refined elegance, where the air is perfumed with the bright scents of lemongrass and toasted spices amidst a backdrop of shimmering textiles and warm, golden light. Each dish is a masterclass in balance, artfully layering the punchy heat of fresh chilies with the velvet smoothness of coconut milk to create a vibrant, sensory journey through the heart of Southeast Asia.
- Kin Long Beach — Thai: This vibrant Long Beach gem invites diners into a space where the sizzle of savory pork jerky and the golden crunch of delicate money bags create an atmosphere of playful indulgence. Every plate is a masterclass in texture, from the refreshing snap of chilled avocado rolls to the fiery, creamy zest of bang bang shrimp, making it a destination where bold flavors and communal energy collide.
- Spicy Sugar — Thai: Vibrant hues and the intoxicating aroma of toasted chilies define this lively sanctuary, where the air hums with the kinetic energy of a bustling Southeast Asian night market. The kitchen masterfully navigates the delicate tension between searing heat and caramelized sweetness, crafting bold, aromatic dishes that dance across the palate with every wok-fired bite.
- Gladstone's Long beach — Seafood: Perched along the sun-drenched harbor, this lively coastal retreat invites guests to linger over the salt-tinged breeze and panoramic waterfront views. The kitchen turns out a vibrant tapestry of seaside flavors, where the tropical crunch of coconut shrimp and zesty Thai calamari meet the artistry of fresh sushi rolls and buttery, golden crab cakes. It is a spirited destination where the casual elegance of the Pacific coast comes to life through shared platters and the rhythmic pulse of the marina.





