Best Upscale Burger in Phoenix | Top 2 Upscale Spots

6 restaurants in Best Upscale Burger in Phoenix | Top 2 Upscale Spots

• The Catering Kitchen — American · rated 4/5: This lively morning retreat hums with the comforting aroma of buttery biscuits and toasted macadamias, inviting guests into a space where classic breakfast traditions are reimagined with artisanal flair. From the savory depth of a juice-dripping breakfast burger to the vibrant, sun-kissed colors of heirloom tomato and beet salads, every dish celebrates bold flavors and fresh, seasonal ingredients. It is a welcoming sanctuary where the first meal of the day feels like a gourmet escape, perfect for a slow, indulgent start or a spirited gathering with friends.
• Hand Cut Chophouse — Steakhouse · rated 4/5: This high-energy chophouse pulses with a modern rhythm, where the enticing aroma of searing Hereford beef mingles with the botanical notes of expertly shaken craft cocktails. The kitchen celebrates the art of the cut, pairing perfectly marbled steaks and elevated burgers with vibrant seasonal greens and rich, signature pastas that satisfy every craving. Beneath the glow of a sophisticated bar, guests linger over world-class vintages and local drafts, enjoying a dining experience that feels both impeccably refined and effortlessly social.
• Shane's Rib Shack — American · rated 4/5: Step into a lively, rustic haven where the intoxicating aroma of hickory smoke and simmering sauces sets the stage for a soulful Southern feast. Heaping plates of tender chopped pork and signature "Big Dad" sandwiches offer a masterclass in slow-cooked comfort, while charred, stack-high burgers and crispy golden chicken tenders provide a satisfying crunch in every bite. It is a place where the casual charm of a neighborhood cookout meets the bold, savory heart of authentic barbecue.
• Bonfire Craft Kitchen & Tap House — American · rated 3/5: Step into a vibrant, high-energy space where the flickering warmth of a modern hearth meets the spirited buzz of a local tap house. Bold Southwestern flavors take center stage, from the indulgent crunch of brisket-topped poutine to the fiery kick of the Gila Monster Burger, all crafted to pair perfectly with a cold, craft-brewed pint. Every meal celebrates the smoky, soulful essence of open-flame cooking, offering a hearty sanctuary for those seeking elevated comfort food in a lively, communal atmosphere.
• Rough Rider — American: Stepping into Rough Rider feels like entering a refined den of indulgence, where the clink of ice in a classic Old Fashioned mingles with the rich aroma of roasted bone marrow and seared filet mignon. This spirited destination balances rugged charm with culinary finesse, pairing briny oysters on the half shell and delicate beef tartare with a signature burger that anchors an experience of elevated comfort.
• Havoc House — American: Havoc House pulses with a welcoming energy, where the morning scent of golden pancakes gives way to the smoky allure of bubbling brick-oven pizzas as the day unfolds. Guests find comfort in everything from the hearty, hand-held indulgence of a towering burger to the vibrant, personalized crunch of a custom-built bowl, making every visit feel like a flavorful homecoming.