Best Upscale Chinese Restaurants in Houston | Upscale Chinese Food

30 restaurants in Best Upscale Chinese Restaurants in Houston | Upscale Chinese Food

• Phat Eatery — Malaysian is not in the provided · rated 5/5: Stepping into this vibrant space feels like being transported to a bustling Malaysian night market, where the air is thick with the intoxicating scent of toasted spices and the rhythmic clang of sizzling woks. Guests tear into buttery, flaky roti canai and savor the complex, slow-simmered depth of beef rendang amidst a backdrop of glowing neon lights and high-energy communal dining. It is a soulful celebration of Southeast Asian street food that masterfully balances bold, aromatic heat with the comforting, layered textures of traditional home cooking.
• Nan Xiang Express — Chinese · rated 5/5: Nan Xiang Express captures the vibrant energy of a Shanghainese marketplace, where the air is thick with the inviting steam of hand-pleated soup dumplings and the rhythmic sizzle of golden, pan-fried buns. This modern sanctuary invites diners to savor the delicate artistry of traditional dim sum, offering a soul-warming retreat where every bite of rich, savory broth delivers a masterclass in authentic craftsmanship.
• Chocho Hot Pot Katy Premium All You Can Eat — Chinese · rated 4/5: This sleek, high-energy destination invites diners into a world of communal warmth, where the air is perfumed with the savory steam of bubbling broths and the lively chatter of shared discovery. An endless parade of premium marbled meats, delicate seafood, and vibrant greens awaits, ready to be swirled into aromatic, customized soups that simmer right at the center of the table. The experience is a multisensory celebration of abundance, blending the art of interactive cooking with a modern atmosphere that turns every meal into a festive, lingering event.
• Chung Wang BBQ — Chinese · rated 4/5: Golden-roasted ducks and honey-glazed meats glisten in the window, drawing diners into a bustling space filled with the rhythmic thud of cleavers and the intoxicating aroma of five-spice. Each plate offers a masterclass in texture, pairing shatteringly crisp skins and succulent, soy-marinated cuts with steaming mounds of rice for a soulful experience that celebrates the vibrant heart of traditional Cantonese roasting.
• The Teahouse — Chinese · rated 4/5: This vibrant sanctuary invites guests into the heart of Taiwanese tea culture, where the earthy aroma of premium loose-leaf brews mingles with the playful energy of a bustling boba bar. Skilled hands craft everything from delicate, traditional infusions to whimsical milk teas studded with chewy tapioca pearls, offering a refreshing escape that scales from a single, perfect cup to impressive custom gallons designed for sharing.
• Six Ping — Chinese · rated 4/5: Step into a whimsical wonderland of Asian pastry where the air is heavy with the sweet perfume of toasted coconut and warm, buttery yeast. Rows of golden-brown buns filled with savory treasures sit alongside vibrant, fruit-topped sponge cakes that are as light as a summer cloud. This bustling bakery invites guests to fill their trays with an array of pillowy treats, blending traditional Taiwanese techniques with a playful, modern flair.
• Dumpling World — Chinese · rated 4/5: Steaming bamboo baskets and the rhythmic dusting of flour define this vibrant sanctuary where the art of the hand-pleated parcel takes center stage. Plump dumplings filled with savory pork and crisp cabbage burst with ginger-scented juices, while signature meat and vegetable blends offer a harmonious balance of textures tucked inside delicate, translucent skins. It is a lively, soul-warming destination where every golden-bottomed bite celebrates the timeless craft of the perfect dumpling.
• The BobaShop — Chinese · rated 4/5: Step into a vibrant, light-filled sanctuary where the rhythmic shake of ice and the sweet aroma of caramelized brown sugar create an atmosphere of playful energy. Jewel-toned fruit infusions and velvety milk teas are hand-crafted with precision, inviting guests to discover the satisfying chew of artisanal pearls and the refreshing chill of a perfectly balanced brew.
• Spicy House — Chinese · rated 4/5: The air at Spicy House is thick with the intoxicating aroma of toasted chilies and pungent garlic, drawing diners into a vibrant space where bold Szechuan flavors take center stage. Shimmering plates of beef and ox tongue in crimson oil sit alongside steaming bowls of tangy sauerkraut fish soup, offering a masterclass in the delicate balance of numbing heat and savory depth. Every meal becomes an exhilarating sensory journey, from the cooling crunch of cilantro-flecked salads to the soul-warming comfort of traditional beef broths.
• China One — Chinese · rated 4/5: The rhythmic clatter of the wok and the savory perfume of toasted sesame define the high-energy atmosphere of this neighborhood mainstay, where tradition is served with a side of bustling charm. Glistening, sauce-drenched classics emerge from the kitchen with a perfect balance of heat and crunch, offering a nostalgic culinary embrace that feels both familiar and deeply satisfying. It is a vibrant corner of the community where the steam from fresh, hand-crafted dishes promises a comforting escape into bold, time-honored flavors.
• Michys Chino Boricua — Chinese · rated 4/5: Michys Chino Boricua serves as a vibrant culinary crossroads where the bold, tropical soul of Puerto Rico meets the inventive artistry of Asian fusion. The air hums with energy as golden yuca bites and savory tostones rellenos arrive alongside a kaleidoscope of specialty sushi rolls, blending the crunch of traditional appetizers with island-inspired flair. This spirited destination invites diners to explore a playful landscape of flavors where unexpected creations like sushi pizza bridge the gap between two rich cultural traditions.
• MTea & Coffee — Chinese · rated 4/5: This vibrant tea sanctuary invites guests into a world of swirling colors and playful textures, where the deep, caramelized richness of black sugar marbles through velvety milk tea. From the aromatic, emerald glow of Thai green tea to the satisfying chew of honeyed boba and translucent lychee jellies, every handcrafted cup serves as a refreshing, sensory retreat from the bustle of the day.
• Shasta's Cones & More — American · rated 4/5: This vibrant culinary crossroads pulses with energy, drawing guests in with the comforting aroma of roasted Starbucks beans and the savory steam rising from woks of zesty orange chicken. From the satisfying crunch of a classic chicken sandwich to hand-rolled burritos bursting with fresh ingredients, the space offers a kaleidoscope of global flavors designed for a quick yet flavorful escape. It is a lively gathering spot where artisanal wraps and beloved favorites converge, creating a seamless blend of convenience and indulgence in every bite.
• Hong Kong Food Street — Chinese · rated 3/5: The vibrant energy of a bustling night market comes alive at Hong Kong Food Street, where the air hums with the sizzle of woks and the pungent, savory aroma of XO sauce. Succulent platters of signature fish sauce chicken and crispy Sichuan-spiced wings anchor a table of bold, communal flavors, ranging from the refreshing snap of wasabi wood ear to the comforting silkiness of hand-rolled noodles. It is a spirited destination where traditional street-side comforts meet modern intensity, offering a sensory journey through the heart of authentic Cantonese soul food.
• Mala Sichuan Bistro — Chinese · rated 3/5: The air at this vibrant bistro hums with the electric, numbing tingle of toasted Sichuan peppercorns and the deep, savory aroma of house-made chili oil. Each dish is a masterclass in balance, where fiery heat meets complex layers of garlic and ginger to create a sensory journey that lingers long after the final bite.
• Little Kitchen HTX — Chinese · rated 3/5: This bright neighborhood gem hums with a welcoming energy, offering a sun-drenched space where soulful Southern comfort seamlessly intertwines with vibrant Asian influences. The kitchen transforms seasonal ingredients into imaginative plates, from crispy, hand-pleated dumplings to elevated sandwiches that celebrate bold textures and unexpected flavor profiles. Every visit feels like a warm invitation to explore a playful yet sophisticated menu that honors local roots while embracing a global culinary spirit.
• Oriental Gardens Chinese Restaurant — Chinese · rated 3/5: Oriental Gardens Chinese Restaurant serves as a vibrant crossroads of global flavors, where the comforting sizzle of the grill meets the aromatic steam of traditional Southeast Asian stews. The kitchen masterfully balances the savory richness of Filipino classics like Kare-Kare and crispy Lechon Cebu with the bold, exotic spices of Indonesian specialties and the familiar, flame-seared satisfaction of a perfectly crafted burger. It is a lively gathering place that celebrates a diverse culinary tapestry, inviting guests to explore a world of taste within a single, welcoming space.
• JJ China Diner — Chinese · rated 3/5: JJ China Diner captures the nostalgic charm of a bustling neighborhood haunt, where the air is thick with the savory aroma of sizzling woks and the comforting warmth of spiced broths. Guests gather over platters of golden-brown fried wings and hand-pleated dumplings, while the signature crunch of fresh lettuce wraps and the smoky sweetness of BBQ pork ribs offer a vibrant tapestry of traditional flavors. Whether diving into a steaming bowl of hot and sour soup or sharing a plate of pillowy Chinese biscuits, every meal feels like a soulful homecoming to the heart of classic comfort food.
• China Inn Café — Chinese · rated 3/5: Steaming baskets of delicate dumplings and the enticing aroma of ginger and garlic fill this lively neighborhood gem, where traditional flavors are served with heartfelt warmth. The kitchen transforms fresh ingredients into vibrant stir-fries and silken noodle dishes that shimmer under soft, ambient lighting, offering a comforting escape for those seeking the soulful essence of a classic feast.
• China One — Chinese · rated 3/5: The air at China One is thick with the savory perfume of ginger and garlic, where the rhythmic clatter of woks serves as the heartbeat of this bustling neighborhood staple. Golden-fried morsels of chicken are tossed in vibrant, glossy glazes ranging from the citrusy zing of orange to the bold heat of General Tso, while crisp, wok-seared vegetables and tender pepper steak provide a fresh, satisfying crunch. Every plate offers a comforting embrace of familiar flavors, creating a reliable sanctuary for those seeking the perfect balance of sweet, savory, and spice.
• 168 Szechuan — Chinese · rated 1/5: Step into a vibrant space where the air hums with the energy of a busy kitchen and the intoxicating aroma of toasted chilies and pungent peppercorns. Each dish is a masterclass in the bold, numbing heat of authentic Szechuan spice, from silken tofu bathed in fiery oils to crisp stir-fries that crackle with wok-fired intensity. It is a destination where traditional heat meets modern flair, inviting diners to embrace a sensory journey through the complex, layered flavors of the Sichuan province.
• Siu Lap City — Chinese: The air at Siu Lap City is thick with the savory-sweet perfume of honey-glazed pork and five-spice, drawing diners into a vibrant space where golden-roasted ducks hang like burnished trophies behind the glass. The rhythmic thud of the cleaver provides a steady heartbeat to the room as chefs expertly slice through crackling pork belly and succulent char siu, serving up plates that masterfully balance rich, rendered fats with fragrant jasmine rice. It is a bustling sanctuary of Cantonese tradition, where every bite offers a sensory contrast between shatteringly crisp skins and tender, juice-laden meats.
• Tony Thai Restaurant — Thai: Tony Thai Restaurant invites guests into a lively, aromatic space where the rhythmic clang of woks and the bright scent of fresh basil signal a masterclass in Southeast Asian flavors. Each dish serves as a vibrant tapestry of textures, blending the fiery kick of bird's eye chilies with the creamy comfort of coconut milk to create a soulful, authentic escape.
• Dumpling King — Chinese: Clouds of fragrant steam rise from stacked bamboo baskets in this bustling culinary landmark, where the rhythmic thrum of the open kitchen showcases the meticulous art of hand-pleated dough. Each bite-sized treasure bursts with savory broths and aromatic fillings, inviting diners to dive into a sea of silky skins, golden-crisped edges, and the bold, lingering heat of house-made chili oil. It is a vibrant, unpretentious space where the simple joy of a shared feast is elevated by time-honored techniques and a passion for authentic flavor.
• Wanna Bao — Chinese: Steam rises in fragrant plumes from bamboo baskets where delicate, hand-pleated soup dumplings await, their thin skins yielding to reveal rich, savory broths or a surprising, molten Nutella center. The experience is anchored by the satisfying crunch of golden, pan-seared buns and a parade of vibrant, garlic-infused salads that bring a refreshing brightness to every bite. This lively spot captures the heart of artisanal comfort, inviting guests to dive into a world of bold textures and soul-warming flavors.
• Bamboo Garden — Chinese: Stepping into Bamboo Garden, guests are greeted by the enticing aroma of caramelized ginger and citrus-infused glazes that define their vibrant take on classic favorites. The kitchen transforms tender cuts of beef and poultry into shimmering masterpieces like the zesty Tangerine Beef and the iconic General Tso’s, each plate balancing bold spices with a satisfying, honeyed crunch. It is a place where the rhythmic sizzle of the wok meets a warm, welcoming energy, offering a comforting retreat for those seeking the timeless flavors of a perfectly executed feast.
• Pepper Twins — Chinese: The air at Pepper Twins crackles with the electric hum of Sichuan peppercorns, drawing diners into a bright, modern space where the bold heat of the Chongqing countryside meets high-quality, organic ingredients. Vibrant plates arrive piled high with crisp chilies and succulent meats, offering a rhythmic dance of "mala" spice that numbs the tongue while awakening the palate to deep, savory complexities.
• The Teahouse — Chinese: This social hub pulses with energy, centered around a sleek boba bar where artisanal teas are shaken to frothy perfection and paired with chewy, honey-kissed pearls. Sunlight dances through glasses of vibrant, layered infusions, while the aroma of freshly brewed leaves invites guests to linger over a custom creation or carry away a signature gallon to share the refreshment at home.
• China Garden Restaurant — Chinese: Soft lantern light glows over white-clothed tables in this neighborhood sanctuary, where the rhythmic clang of the wok and the fragrant steam of jasmine tea create an immediate sense of warmth. Vibrant stir-fries glistening with savory glazes share the table with delicate, hand-pleated dumplings, offering a masterful balance of bold textures and time-honored flavors that invite long, communal meals.
• The Rice Box — Chinese: Steaming baskets of delicate dumplings and the irresistible crunch of golden crab rangoon set the stage at this lively haunt, where the air is thick with the tantalizing aroma of garlic and ginger. Diners feast on a kaleidoscope of textures, from the addictive snap of salt-and-pepper stacks to the fiery depth of Chongqing spice, all served in an atmosphere that celebrates the bold, soul-warming spirit of classic flavors elevated with modern flair.