Best Upscale Dim Sum in Los Angeles | Top 1 Upscale Spots

8 restaurants in Best Upscale Dim Sum in Los Angeles | Top 1 Upscale Spots

• Chin Chin Grill — Chinese · rated 5/5: The air at Chin Chin Grill hums with energy and the irresistible scent of garlic chili crisp, drawing guests into a lively space where steaming baskets and sizzling plates take center stage. Hand-folded dumplings and golden, crispy spring rolls offer a symphony of textures, while succulent BBQ pork ribs and savory shrimp toast create a shared dining experience that celebrates bold, vibrant flavors.
• Pine and Crane Silverlake — Chinese · rated 4/5: Sunlight floods this airy, minimalist sanctuary where the aroma of toasted sesame and fragrant Thai basil beckons diners to gather over vibrant plates of Taiwanese soul food. From the comforting depth of slow-simmered beef noodle soup to the delicate snap of hand-folded dumplings, every dish celebrates fresh ingredients paired perfectly with a curated selection of premium loose-leaf teas and crisp craft pours.
• Bulan Thai Vegeterian Kitchen — Thai · rated 4/5: Bulan Thai Vegetarian Kitchen invites diners into a vibrant sanctuary where the fragrant steam of lemongrass and ginger fills the air, celebrating the bold, aromatic spirit of plant-based Thai cuisine. Crispy golden tofu and savory corn fritters offer a satisfying crunch alongside delicate, hand-folded dumplings and zesty garlic edamame, each plate a colorful testament to traditional flavors reimagined with fresh, soulful ingredients. Whether sharing a plate of smoky sate or tucking into a spicy basket of vegetarian hot wings, guests find a lively space where authentic techniques and nourishing textures create a truly elevated dining escape.
• Toast Cafe — American · rated 4/5: This vibrant neighborhood gem invites guests into a space filled with the comforting aroma of steaming bamboo baskets, where pillowy BBQ pork buns and delicate, translucent dumplings offer a masterclass in dim sum artistry. The experience deepens as the kitchen sends out fragrant plates of golden chicken satay and bowls of zesty Tom Yum soup, balancing the fiery heat of traditional Thai curries with the soul-warming comfort of classic noodle dishes.
• Pine and Crane DTLA — Chinese: Bathed in natural light and modern energy, this stylish destination reimagines Taiwanese soul food through a lens of contemporary elegance and vibrant, market-fresh flavors. Guests gather around tables laden with aromatic Three Cup Chicken and steaming bowls of beef noodle soup, rounding out the experience with delicate hand-pleated dumplings and a curated selection of premium teas or craft sake.
• ABC Seafood — Seafood: ABC Seafood captures the vibrant energy of a traditional Cantonese kitchen, where the savory aroma of slow-roasted meats and the rhythmic sizzle of the wok fill a space designed for communal celebration. Glistening platters of crackling roasted pork belly and chilled, delicate jellyfish offer a masterclass in contrasting textures, while golden deep-fried prawns and succulent pan-fried dumplings provide a satisfying crunch. It is a soulful destination where time-honored techniques transform classic ingredients into a rich, multi-sensory feast meant to be shared.
• Mama Lu's Dumpling House — Chinese: Steaming bamboo baskets arrive at bustling tables, releasing clouds of savory vapor as diners tuck into delicate pork dumplings that burst with rich, golden broth. The air hums with energy as golden-crisp beef wraps and fragrant green onion pancakes are shared alongside bowls of spicy wontons bathed in aromatic chili oil. This vibrant hub transforms traditional comfort into a sensory feast, where the smoky char of stir-fried udon and the umami depth of dried scallop fried rice invite a lively, communal dining experience.
• Morton's The Steakhouse — Steakhouse: Step into a world of timeless sophistication where low lighting and crisp white linens set the stage for a quintessential American steakhouse experience. The air carries the savory aroma of thick-cut Nueske’s bacon and seared scallops, while chilled towers of jumbo shrimp and briny oysters offer a refreshing, elegant prelude to a decadent meal. From the rich indulgence of wagyu beef dumplings to the delicate sweetness of golden jumbo lump crab cakes, every dish is crafted to celebrate bold flavors and the art of refined dining.