Best Upscale Donuts in Manhattan | Top 1 Upscale Spots

8 restaurants in Best Upscale Donuts in Manhattan | Top 1 Upscale Spots

• Caroline's Donuts — American · rated 5/5: This artisanal haven invites guests into a world of sugary indulgence, where the air is perfumed with the scent of warm yeast and toasted coconut. Each pillowy confection is a handcrafted masterpiece, from the crackling caramelized shell of a Crème Brûlée donut to the velvety richness of Nutella and Dulce de Leche hidden within. Whether biting into a zesty orange cream or a classic chocolate glaze, every visit offers a whimsical escape into the art of the perfect gourmet pastry.
• Orwashers Bakery — American · rated 3/5: This legendary New York institution envelops visitors in the warm, yeasty perfume of freshly baked heritage grains and the sight of rustic, flour-dusted loaves stacked high behind the counter. From the crackling crust of a golden baguette to the dense, malty depth of their signature pumpernickel, every bite celebrates a century of artisanal craftsmanship that turns simple sourdough bagels and hearty local levains into a timeless neighborhood ritual.
• Holey Cream — American · rated 3/5: This vibrant dessert destination invites guests into a whimsical world of indulgence, where the air is perpetually sweet with the scent of warm fudge and freshly baked dough. Towering jumbo cupcakes draped in velvety red velvet and crushed Oreo cream stand alongside colorful donut samplers and oversized, chewy cookies, creating a decadent playground for the ultimate sugar-fueled escape.
• I'm donut ? — Japanese · rated 3/5: This whimsical bakery reimagines the humble pastry as a canvas for culinary experimentation, where the air is thick with the sweet scent of frying dough and rich, artisanal fillings. Pillowy, cloud-like rounds are transformed into unexpected masterpieces, ranging from the salty-sweet intrigue of anchovy and cheese to decadent bursts of matcha cream and caramel espresso. Every bite challenges the definition of a donut, inviting guests into a vibrant world where traditional boundaries dissolve into a symphony of bold, imaginative flavors.
• Angelina Bakery Times Square — Italian · rated 3/5: Tucked into the vibrant pulse of Times Square, this stylish retreat invites passersby into a world perfumed with the deep, roasted notes of premium Italian coffee. Skilled baristas craft everything from silky, foam-topped cappuccinos to crisp, refreshing ice drips, providing a sophisticated caffeine sanctuary amidst the city's neon-lit bustle.
• Mark's Off Madison — Italian: This vibrant Madison Avenue haunt blends the soul of a classic New York bakery with the heart of a traditional Italian kitchen, where the morning air carries the aroma of hand-rolled bialys and warm, glazed donuts. As the day unfolds, the space transforms into a cozy sanctuary for comfort, serving up bubbling crocks of Lasagne della Nonna and golden-crusted chicken parm alongside heaps of their signature, paper-thin potato chips. The experience is a nostalgic embrace of Manhattan flavors, finished perfectly with the simple, shared joy of an overflowing house-made cookie tray.
• Pelicana — Korean: This lively destination celebrates the art of the perfect crunch, where golden-fried chicken arrives glistening in sweet honey glazes and savory seasonings that dance on the palate. The experience extends beyond the bird with a playful array of indulgent sides, from molten, stretchy cheese balls to sugar-dusted twisted mochi donuts that provide a whimsical, chewy finish to a soulful feast.
• Le Pain Quotidien — French: Sunlight dances across rustic communal tables in this charming bakery-café, where the comforting aroma of warm pain au chocolat and golden, flaky croissants invites a slower pace of life. The kitchen transforms wholesome ingredients into artful morning spreads, from vibrant avocado-topped bowls and silky smoked salmon omelettes to stacks of airy Dutch mini-pancakes dusted with sweetness. It is a soulful retreat where the crackle of a fresh crust and the simple elegance of a soft-boiled egg create a timeless dining experience centered around the beauty of breaking bread together.