Best Upscale French Restaurants in Des Moines | Upscale French Food

9 restaurants in Best Upscale French Restaurants in Des Moines | Upscale French Food

• La Mie Bakery — French · rated 4/5: Sunlight streams through the windows of this bustling neighborhood gem, where the air is thick with the comforting scent of toasted yeast and sweet, golden butter. Glass cases overflow with an artisanal bounty of shatteringly crisp croissants, jewel-toned fruit tarts, and rustic, flour-dusted loaves that celebrate the timeless art of French baking. It is a vibrant sanctuary where the simple ritual of a morning coffee and a crusty baguette feels like a decadent escape.
• Chocolaterie Stam — French · rated 4/5: Step into an old-world European sanctuary where the intoxicating aroma of rich cocoa and freshly ground espresso lingers amidst elegant, marble-topped counters. Glass cases glow like jewelry boxes, showcasing an exquisite array of handcrafted Belgian pralines and silken gelato that transport the senses to the cobblestone streets of the Netherlands. It is a refined escape where century-old traditions come to life, inviting guests to linger over a delicate truffle or a steaming cafe au lait in an atmosphere of pure, artisanal indulgence.
• Tom Archer's — American: Tom Archer’s captures the timeless allure of a classic American supper club, where the amber glow of a York Style Whiskey Sour sets the stage for an evening of nostalgic indulgence. The experience unfolds through layers of tradition, from the crisp, chilled snap of a heritage relish tray to the savory depth of Iowa premium beef and delicate, hand-rolled gnocchi. Whether tucked into a booth for the intimate Sweetheart’s Supper or enjoying a legendary French dip, guests are enveloped in an atmosphere of effortless hospitality that celebrates the art of the well-lived meal.
• Friedrichs Coffee — American: Sunlight streams into this artisanal coffee haven, where the intoxicating aroma of freshly roasted beans—from the honeyed sweetness of Chiapas to the smoky depths of a dark French roast—fills the air. Whether you’re seeking the bold, velvety crema of a Home Fire Espresso or the smooth, lingering chill of a signature cold brew, each cup is a masterclass in craft that transforms a simple morning ritual into a sensory awakening.
• Sonny's Pizza Bistro — Italian: This vibrant neighborhood bistro hums with the warmth of a glowing oven, casting a golden light over diners as the aroma of toasted garlic and bubbling mozzarella fills the air. Artisanal pizzas take center stage with their perfectly charred, blistered crusts and imaginative toppings, while a curated selection of small plates invites guests to linger over every flavorful bite. It is a welcoming retreat where casual comfort meets culinary craft, making every meal feel like a soulful celebration of simple, honest ingredients.
• Banana Leaf Asian Bistro — Thai: Stepping into this vibrant bistro feels like a journey to the heart of Southeast Asia, where the air is thick with the fragrant perfume of lemongrass and sizzling ginger. Vibrant dishes arrive artfully presented on emerald banana leaves, offering a symphony of bold spices and fresh ingredients that bridge the gap between traditional street-food soul and modern culinary flair. It is a lively, sun-drenched space where the rhythmic clatter of woks and the warmth of shared plates create an inviting sanctuary for those seeking an authentic taste of the East.
• Table 128 Bistro & Bar — American: Soft amber lighting and the rhythmic shake of cocktails set the stage at this polished neighborhood gem, where modern elegance meets a welcoming, convivial spirit. Seasonal ingredients take center stage in thoughtfully composed plates that balance bold, contemporary flavors with the comforting soul of classic bistro fare. Whether lingering over a crisp glass of wine at the sleek bar or sharing a celebratory meal in the intimate dining room, every visit feels like a curated escape into refined hospitality.
• Django — French: This spirited brasserie pulses with the energy of a golden-age bistro, where the warm glow of low-hanging lights and the rhythmic hum of a bustling dining room set the stage for a soulful culinary journey. Every plate arrives as a celebration of bold, classic flavors, inviting guests to linger over chilled seafood towers and rich, buttery favorites while the spirit of gypsy jazz lingers in the air.
• Saint Kilda Collective — American: This sun-drenched sanctuary captures the vibrant spirit of Australian cafe culture, where the hum of neighborhood chatter mingles with the enticing aroma of sizzling chorizo and freshly griddled brioche. Plates arrive as a kaleidoscope of color, featuring everything from lush, herb-flecked Green Goddess omelets to golden, syrup-soaked French toast and the iconic, hearty "Big Aussie" breakfast. It is a space that celebrates the art of the morning, turning simple ingredients into a sophisticated yet laid-back culinary experience.