Best Upscale French Restaurants in Providence | Upscale French Food

12 restaurants in Best Upscale French Restaurants in Providence | Upscale French Food

• Small Format — Vietnamese · rated 4/5: Small Format pulses with a playful, artistic energy, inviting guests into a sun-drenched space where quirky dish names and bold, imaginative flavors take center stage. The kitchen transforms morning classics into spirited delights, pairing buttery, golden biscuits and spiced gingerbread French toast with zesty, lox-laden creations that spark the palate. It is a soulful neighborhood gem where every crumbly slice of coffee cake and savory egg dish is served with a side of creative charm and warmth.
• Brown Bee Coffee — American · rated 4/5: Brown Bee Coffee serves as a fragrant sanctuary where the golden, buttery aroma of freshly laminated dough invites guests to linger over artisanal treats. The bakery reimagines the classic croissant through a creative lens, layering shatter-crisp crusts with unexpected fillings that range from savory French onion and earthy za’atar to the indulgent sweetness of white forest and spiced apple pie. Each pastry is a masterclass in texture and imagination, offering a decadent escape that celebrates the delicate craft of the modern patisserie.
• Mokban Korean Bistro — Korean · rated 4/5: Mokban Korean Bistro invites diners into a sleek yet soulful space where the air is thick with the tantalizing scent of charred bulgogi and the rhythmic clatter of sizzling stone bowls. Vibrant banchan plates provide a kaleidoscope of color and crunch, perfectly setting the stage for deeply flavored stews and contemporary Korean classics that warm the heart and ignite the palate.
• New Rivers American Bistro — American · rated 4/5: This intimate American bistro hums with the inviting warmth of a neighborhood gem, where the golden aroma of buttery bacon-chive biscuits and fresh-baked focaccia sets the stage for a refined yet soulful meal. Guests share plates of crispy quail and delicate oyster rolls that showcase a playful approach to local ingredients, while the briny depth of braised Rhode Island littlenecks anchors the experience in coastal tradition. It is a space where artisanal precision meets the comfort of home, turning every dinner into a vibrant celebration of seasonal flavors.
• Amaryllis — French · rated 4/5: Amaryllis unfolds as a luminous sanctuary of fresh, vibrant flavors, where the comforting aroma of warm, house-made sourdough and whipped butter sets the stage for an elegant exploration of the sea and soil. Guests share beautifully composed plates of citrus-bright salmon ceviche and earthy beet carpaccio, savoring a refined yet relaxed atmosphere that celebrates the artistry of seasonal, high-quality ingredients.
• Ellie's — American · rated 4/5: Ellie's captures the effortless charm of a sun-drenched bistro, where the morning air is perfumed with the spice of simmering shakshuka and the buttery richness of artisanal quiche. The kitchen balances vibrant, garden-fresh harvest bowls with the decadent comfort of melted raclette and slow-roasted pork belly, creating a welcoming sanctuary for both a quiet breakfast and a lingering, soulful lunch.
• Ivy Tavern — American · rated 3/5: Ivy-clad walls and warm amber lighting set the stage at this sophisticated neighborhood haunt, where the rich scent of slow-simmered comforts and charred botanicals fills the air. Guests settle into plush leather banquettes to enjoy a menu that elevates tavern fare into an art form, pairing artisanal spirits with dishes that celebrate bold, rustic flavors. It is a place where the timeless charm of a local pub meets the polished elegance of a modern bistro, creating an inviting backdrop for lingering conversations and spirited toasts.
• Cafe La France — French: Sunlight dances across marble-topped tables and woven bistro chairs, creating a breezy, romantic atmosphere that captures the effortless elegance of a Parisian sidewalk cafe. The air is perfumed with the irresistible aroma of buttery pastries and rich, dark espresso, inviting guests to linger over delicate crepes or savory classics that celebrate the soul of French comfort food. It is a charming neighborhood sanctuary where every meal feels like a slow, sun-drenched afternoon along the Seine.
• East End, The — American: The East End welcomes guests into a polished, light-filled space where the briny scent of freshly shucked oysters mingles with the savory aroma of searing beef. Patrons gather around the bustling bar to enjoy glistening platters of chilled shellfish before diving into the legendary East End Burger, a masterclass in charred, juicy perfection. It is a vibrant neighborhood anchor that effortlessly balances refined coastal elegance with the soulful, satisfying comfort of a premier urban bistro.
• La Crêperie — French: Stepping into La Crêperie feels like entering a sweet sanctuary where the intoxicating aroma of golden batter and melting chocolate fills the air. Skilled hands swirl thin, delicate crepes on hot griddles before layering them with everything from decadent Nutella and fresh berries to the nostalgic warmth of spiced apples and toasted marshmallows. Each hand-crafted creation offers a whimsical journey of textures and flavors, transforming a simple Parisian staple into a cozy, indulgent escape.
• L'Artisan Cafe — French: Sunlight streams through the windows of this charming neighborhood haunt, where the morning air is perfumed with the scent of toasted grains and garden-fresh mint. Guests savor artfully composed plates ranging from velvety labneh-slathered bagels to the golden, savory indulgence of a Croque Matin, all paired with the vibrant colors of seasonal fruit and berries.
• Schasteâ — French: This serene tea sanctuary envelops guests in a fragrant tapestry of aromas, from the citrusy whisper of Earl Grey Lavender to the deep, smoldering notes of campfire-inspired brews. The atmosphere invites a slow, intentional pace where one can lose themselves in a steaming cup of Starry Night or a spicy, warming Masala Chai amidst an environment that celebrates the delicate art of the steep.