Best Upscale Halal Restaurants in Hell's Kitchen | Upscale & Halal

14 restaurants in Best Upscale Halal Restaurants in Hell's Kitchen | Upscale & Halal

• Obao — Thai · rated 4.7/5: Obao captures the electric spirit of a Southeast Asian night market, blending industrial-chic design with the intoxicating aromas of charred meats and fresh Thai herbs. The kitchen transforms traditional street food into an elevated sensory journey, where the bright zing of lime and the fiery heat of bird's eye chilies dance across plates of silky noodles and aromatic curries. It is a vibrant urban escape that pulses with energy, offering a sophisticated yet soulful experience where every bite celebrates the bold, balanced complexity of authentic Thai flavors.
• Marseille — French · rated 4.6/5: Marseille captures the sun-drenched spirit of the French Riviera, welcoming guests into a bustling, brass-accented space where the air is thick with the scent of garlic, saffron, and freshly baked baguettes. The kitchen masterfully balances rustic coastal traditions with refined elegance, serving up steaming bowls of rich bouillabaisse and delicate seafood towers that turn a simple meal into a vibrant Mediterranean celebration.
• Capizzi — Italian · rated 4.6/5: Stepping into this cozy retreat feels like a journey to a rustic Italian kitchen, where the amber glow of a wood-fired oven illuminates vintage decor and the air carries the irresistible perfume of bubbling mozzarella and fresh herbs. Hand-stretched pizzas arrive with a signature leopard-spotted char, offering a crisp yet chewy canvas for vibrant sauces and artisanal toppings that honor traditional craftsmanship. It is a soulful sanctuary where the warmth of a family gathering meets the sophisticated simplicity of authentic Mediterranean flavors.
• Patzeria Perfect Pizza Pasta & Grill — Italian · rated 4.4/5: This vibrant Italian corner hums with the energy of a classic neighborhood eatery, where the intoxicating aroma of garlic and toasted dough draws guests into a space filled with warmth and movement. Golden-crusted pizzas with perfectly charred edges share the stage with steaming bowls of pasta and savory grilled specialties, offering a heart-warming sanctuary of comfort that celebrates the soulful essence of a traditional family kitchen. It is a
• Mr. Broadway — Middle Eastern · rated 4.3/5: Located at 209 W 38th St in New York, Mr. Broadway is a contemporary kosher deli offering a diverse menu that includes sushi, American, and Mediterranean dishes. With a family-friendly atmosphere, the restaurant serves lunch, dinner, and a variety of desserts, including the highly recommended carrot cake. Open throughout the week (except Saturdays), it’s a great spot to enjoy delicious food and excellent service.
• Istanbul Kebab House — Middle Eastern · rated 4.2/5: Stepping into Istanbul Kebab House, the air is thick with the intoxicating aroma of spiced meats sizzling over glowing charcoal and the comforting scent of freshly baked flatbread. This vibrant sanctuary brings together the bold, sun-drenched flavors of the Middle East, where succulent skewers and zesty, herb-flecked mezze are served amidst a backdrop of warm hospitality and the soft glow of mosaic lanterns.
• Casabianca — Italian · rated 4.2/5: Casabianca transports diners to a rustic Mediterranean escape where the intoxicating aroma of charred crusts and simmering garlic wafts through a warm, candlelit dining room. The art of the Italian table comes alive through silken ribbons of handmade pasta and vibrant, seasonal plates that turn every meal into a lingering, soulful celebration of tradition.
• As is NYC — American · rated 4/5: As Is NYC pulses with a raw, industrial energy, where the clink of craft beer glasses harmonizes with a lively crowd in a space that feels both modern and unpretentious. The kitchen elevates the art of the snack, serving up golden, pull-apart mozzarella sticks and salt-dusted soft pretzels alongside zesty birria pork tacos and bowls of hearty, soul-warming chili. It is a vibrant urban sanctuary where bold, communal flavors and a spirited atmosphere invite guests to linger long into the New York night.
• Breads Bakery — Middle Eastern · rated 4/5: Breads Bakery is a lively urban sanctuary where the intoxicating scent of melting chocolate and toasted yeast draws you toward counters piled high with golden, braided challah and crusty sourdough. The legendary chocolate babka takes center stage with its dark, swirling layers of rich cocoa and buttery dough, offering a decadent contrast to the crisp, airy crunch of hand-rolled baguettes and flaky almond croissants. It is a celebration of artisanal craft where every bite feels like a warm, flour-dusted embrace in the heart of the city.
• Amy's Bread — American · rated 4/5: The air inside this beloved artisanal bakery is thick with the comforting scent of toasted yeast and warm rosemary, drawing visitors toward counters piled high with rustic, flour-dusted loaves. From the signature tang of slow-fermented sourdough to the aromatic crunch of semolina studded with golden raisins and fennel, each handcrafted creation celebrates the timeless art of traditional baking. This neighborhood sanctuary invites guests to rediscover the simple joy of a perfect crust, whether through a crackling French baguette or the soft, braided pull of golden challah.
• Bond 45 — Italian: Stepping into Bond 45 feels like entering a bustling New York brasserie where the air is thick with the comforting aroma of toasted garlic loaves and simmering winter minestrone. Guests gather around tables laden with theatrical shared plates, from the towering spectacle of a twelve-inch fried mozzarella stick to tender short rib meatballs nestled in rich sauce. The vibrant energy of the room perfectly complements a menu of bold textures, where the crisp crunch of artichokes alla giudia meets the charred, smoky tenderness of expertly grilled octopus.
• Gui Steakhouse — Korean: Gui Steakhouse pulses with a sophisticated energy, where the glow of the bar illuminates expertly shaken specialty cocktails and platters of chilled, ocean-fresh oysters. The air carries the savory aroma of salt-crusted ribeye and gourmet sliders, while the delicate heat of spicy tuna confit tartare adds a layer of modern refinement to this bold, celebratory dining destination.
• The Smith — American: This high-energy American brasserie hums with a vibrant urban pulse, where white-tiled walls and zinc accents set the stage for spirited gatherings and celebratory toasts. Icy towers of briny oysters and chilled seafood platters command the table, perfectly balanced by soulful comforts like velvety roasted tomato soup and creamy burrata that capture the essence of sophisticated yet approachable city dining.
• Margaritaville — American: Step into a sun-drenched island escape where the carefree spirit of the tropics meets a lively, salt-rimmed atmosphere designed for ultimate relaxation. The air hums with the sound of laughter as tables overflow with towering plates of molten-cheese nachos, zesty Cajun shrimp, and golden-fried coastal favorites that capture the essence of a beachside retreat. From the bright heat of island-inspired flatbreads to the crisp crunch of hand-breaded classics, every bite serves as a flavorful passport to a permanent state of vacation.