Best Upscale Italian Restaurants in West Loop | Upscale Italian Food

30 restaurants in Best Upscale Italian Restaurants in West Loop | Upscale Italian Food

• Monteverde Restaurant & Pastificio — Italian · rated 5/5: Sunlight dances across flour-dusted counters where the art of the pastificio comes to life, inviting guests into a vibrant space that hums with the energy of handmade pasta production. The air is rich with the aroma of simmering Amatriciana and spiced lamb merguez, as plates of delicate gnocchetti and herb-brightened pasta fredda showcase a masterful blend of rustic Italian soul and contemporary culinary imagination.
• D'Amato's Bakery — Italian · rated 5/5: The air is thick with the comforting scent of yeast and charred flour, drawing passersby into a bustling space where century-old coal-fired ovens turn out crusty loaves of traditional Italian bread. Trays of thick-cut, tomato-slicked Sicilian pizza sit alongside glass cases overflowing with powdered sugar-dusted cannoli and almond cookies, offering a nostalgic taste of old-world craftsmanship in every flour-dusted bite.
• J.P. Graziano Grocery — Italian · rated 4/5: Stepping into this historic West Loop landmark feels like a journey back in time, where the air is thick with the savory perfume of aged provolone and the sharp, vinegary tang of house-made giardiniera. Legendary Italian subs are piled high with premium cured meats on crusty bread, offering a masterclass in texture that pairs perfectly with a crisp seasonal salad or a sweet, fresh-filled cannoli. This fourth-generation family grocery invites guests to linger over apricot espresso gelato and artisanal antipasti amidst shelves of imported treasures, capturing the timeless spirit of a true neighborhood institution.
• Bar Tutto — Italian · rated 3/5: This vibrant Italian-inspired hideaway hums with the energy of a classic aperitivo hour, where the air is thick with the scent of toasted crostini and the briny freshness of chilled oysters. Guests linger over artfully topped toasts—ranging from earthy sausage and mushroom to savory anchovy—while sharing golden platters of fritti misti and artisanal cheeses that celebrate the bold, rustic flavors of the Mediterranean. Whether warming up with a bowl of velvety Tuscan white bean soup or enjoying a crisp smoked chicken salad, the experience feels like a soulful escape to a sun-drenched corner of Italy.
• Good Night John Boy — American · rated 3/5: Step back in time at this high-energy retro haunt where neon lights and vintage vibes set the stage for a night of uninhibited nostalgia. Golden-crusted Sexton’s Pizza Pies and juice-dripping smash burgers anchor an experience designed for pure indulgence, perfectly paired with ice-cold beers and vibrant cocktails that keep the party glowing long after dark.
• La Scarola — Italian: This legendary neighborhood haunt pulses with the boisterous energy of a classic Chicago dinner party, where walls lined with celebrity photos overlook tables draped in white linen and crowded with friends. The kitchen turns out soul-warming Italian-American staples like garlicky escarole and beans and towering plates of pasta, creating a timeless atmosphere where every guest is treated like a long-lost member of the family.
• Bar Siena — Italian: Bar Siena pulses with a stylish, high-energy spirit where the rustic warmth of an Italian kitchen meets the vibrant, sophisticated pulse of the city. Guests linger over artfully charred octopus and golden truffle potato skins, sharing crusty loaves of garlic parmesan bread and velvety burrata in a space designed for spirited conversation and communal indulgence.
• Bonci Pizzeria — Italian: This bustling Roman-style haven invites guests to marvel at a vibrant counter lined with rectangular trays of pizza al taglio, where scissors snip through airy, cloud-like dough topped with a kaleidoscope of seasonal ingredients. The experience centers on the perfect harmony of a light, crispy crust and inventive toppings that range from earthy mushrooms to creamy cheeses, creating a fast-paced yet artisanal feast for the senses.
• Viaggio Ristorante & Lounge — Italian: Stepping into Viaggio Ristorante & Lounge feels like embarking on a refined Mediterranean escape, where the air is thick with the scent of slow-simmered ragus and the warm clinking of crystal wine glasses. The dining room’s understated elegance gives way to a vibrant, velvet-accented lounge, creating a seamless transition from savoring artisanal Italian flavors to unwinding with a masterfully shaken cocktail in a space that pulses with sophisticated energy.
• Ciao! Cafe & Wine Lounge — Italian: This sun-dappled retreat transitions seamlessly from a vibrant morning hub to a sophisticated evening sanctuary where the hum of conversation mingles with the rhythmic clink of crystal. Guests can linger over velvety espressos by day or unwind as the sun sets with curated wine flights and artisanal small plates that celebrate the leisurely art of the aperitivo. With its plush seating and warm, ambient glow, the lounge offers an intimate escape that invites patrons to slow down and savor every sip in a space that feels both cosmopolitan and deeply welcoming.
• Nonna's Sandwiches and Sundries — Italian: Stepping into this sun-drenched corner deli feels like entering a beloved grandmother’s pantry, where the air is thick with the comforting aroma of freshly baked bread and briny pickles. Towering sandwiches are built on crusty rolls with artisanal meats and zesty house-made spreads, offering a nostalgic bite that pairs perfectly with the eclectic collection of imported oils and specialty treats lining the shelves. This charming neighborhood hub invites guests to linger over a hearty lunch while browsing a curated selection of pantry staples, capturing the warmth and soul of a traditional Italian-American market.
• Piccolo Sogno — Italian: This enchanting urban sanctuary transports diners to the heart of the Italian countryside, where a sprawling, vine-covered patio offers a serene escape from the city’s frantic pace. The kitchen honors the simplicity of the seasons with hand-rolled pastas and wood-fired specialties that celebrate bold, rustic flavors, all served in an atmosphere that feels like a shared secret among friends.
• Formento's — Italian: Polished wood and deep leather booths set the stage for a nostalgic journey into the heart of mid-century Italian-American dining, where the atmosphere crackles with the energy of a classic supper club. The kitchen breathes life into heritage recipes, sending out steaming bowls of handmade pasta bathed in rich Sunday gravy alongside prime cuts seared to perfection. This elegant space blends timeless hospitality with modern sophistication, inviting guests to linger over bold red wines and decadent desserts in a setting that feels both grand and intimately familiar.
• Macello — Italian: The rustic soul of Puglia comes alive within this industrial-chic sanctuary, where the warm amber glow of twin wood-burning ovens dances across exposed brick and reclaimed wood. Diners feast on blistered, thin-crust pizzas and hand-shaped orecchiette that capture the sun-drenched essence of Southern Italy, creating a vibrant atmosphere that feels both sophisticated and deeply soulful.
• BomboBar - West Loop — Italian: This vibrant walk-up window captures the energetic pulse of the West Loop, drawing crowds with the irresistible aroma of warm, sugar-dusted Italian doughnuts. Guests indulge in whimsical, over-the-top creations ranging from cream-filled bomboloni to decadent gelato sandwiches, making every visit a playful celebration of sweet, street-side luxury.
• Alla Vita — Italian: Step into a sun-drenched, high-energy sanctuary where the conviviality of Italian dining comes alive through the irresistible aroma of wood-fired dough and bubbling mozzarella. Artisanal pizzas arrive at the table with perfectly blistered crusts and decadent toppings like salty San Daniele prosciutto or savory fennel sausage, while the golden-crusted chicken parmigiana serves as a soulful, comforting anchor for a spirited lunch or a leisurely evening feast.
• Elina's — Italian: Elina’s captures the soulful heart of a classic neighborhood bistro, where the golden glow of an intimate dining room sets the stage for an evening of nostalgic indulgence. The air carries the enticing perfume of toasted garlic and rich, simmering sauces, inviting guests to linger over elegantly plated Italian-American comforts that bridge the gap between old-world tradition and contemporary refinement.
• Salerno's Pizza at Chicago — Italian: Salerno's Pizza at Chicago serves as a nostalgic cornerstone of the city’s dining scene, where the intoxicating aroma of bubbling mozzarella and savory, house-made sausage fills a warm, bustling space. The kitchen honors time-tested traditions with its signature thick, golden crusts and rich tomato sauces, creating a convivial atmosphere where every meal feels like a hearty celebration of classic Italian-American comfort.
• HIDE+SEEK — Mediterranean: HIDE+SEEK invites diners into a playful yet sophisticated sanctuary where the thrill of discovery meets a menu of artfully reimagined comfort classics. The air carries the savory scent of toasted French onion bread and golden, crispy artichokes, while plates of jewel-toned salads and delicate, candy-shaped caramelle pasta showcase a vibrant celebration of seasonal ingredients. It is a space designed for lingering over shared plates and spirited conversation, where every bite feels like a well-kept secret finally revealed.
• Ranalli's — Italian: This lively neighborhood staple hums with the energy of a classic gathering spot, where a sun-drenched patio and communal tables invite friends to linger over cold pints and spirited conversation. The air is thick with the savory aroma of bubbling cheese and crisp, thin-crust pizzas, creating a soulful backdrop for a menu rooted in hearty Italian-American comfort. It is a quintessential Chicago experience that seamlessly blends the excitement of game day with the relaxed, welcoming charm of a backyard summer party.
• Riccardo Osteria — Italian: Stepping into this lively urban sanctuary feels like a journey to a sun-drenched corner of Italy, where the hum of spirited conversation mingles with the clinking of wine glasses against a backdrop of rustic charm. Silky ribbons of hand-rolled pasta and fragrant, slow-simmered ragus celebrate the soul of regional cooking, bringing bold and honest flavors to every candlelit table. It is a place where time slows down over a bottle of Sangiovese, inviting guests to linger in the glow of genuine hospitality and the simple, timeless joy of a shared meal.
• Gioia — Italian: Bathed in a warm, golden glow, Gioia invites diners into a vibrant celebration of Italian culinary artistry where the air is thick with the scent of fresh basil and simmering sauces. Each plate serves as a canvas for seasonal ingredients and silken, hand-rolled pastas, creating an atmosphere of pure conviviality that turns every meal into a joyous occasion.
• Il Carciofo — Italian: Bathed in the warm glow of amber lights, this intimate Italian gem invites diners into a space where the earthy aroma of slow-braised vegetables and toasted garlic fills the air. The kitchen celebrates the rustic charm of the Roman countryside, transforming seasonal ingredients into vibrant plates of crispy, golden-fried artichokes and silky handmade pastas that dance with bright citrus and rich olive oils. Every meal feels like a sun-drenched afternoon in a hidden courtyard, offering a soulful escape where tradition and flavor converge in every lingering bite.
• Pizz'Amici — Italian: Pizz'Amici invites guests into a sun-drenched, flour-dusted sanctuary where the rhythmic toss of dough and the crackle of a wood-burning oven set a lively, convivial tone. Golden, blistered crusts emerge from the flames topped with vibrant San Marzano tomatoes and molten ribbons of mozzarella, filling the air with a nostalgic, savory perfume. It is a space where shared bottles of wine and rustic, hand-stretched pies turn a simple meal into a spirited celebration of friendship and authentic Italian soul.
• Parlor Pizza Bar — Italian: Industrial-chic aesthetics meet high-energy social vibes at this bustling urban haunt, where the intoxicating scent of charred dough and bubbling mozzarella wafts from roaring wood-fired ovens. Guests gather under soaring ceilings to share creatively topped artisanal pies and craft cocktails, creating a vibrant atmosphere where the pulse of the city blends seamlessly with the warmth of a neighborhood gathering spot.
• Forno Rosso Pizzeria Napoletana — Italian: The heart of this vibrant space is a massive, red-tiled wood-burning oven that casts a warm glow over diners as it turns out authentic Neapolitan pies with perfectly charred, leopard-spotted crusts. Each pizza is a masterclass in simplicity, layering bright San Marzano tomatoes and creamy mozzarella atop pillowy dough that carries the unmistakable aroma of wood smoke and tradition. With its bustling energy and commitment to artisanal craft, the restaurant transports guests to the spirited streets of Naples for a dining experience that feels both timeless and soulful.
• Oggi Trattoria — Italian: Sunlight dances across rustic wooden tables at this vibrant neighborhood gem, where the air is thick with the intoxicating scent of roasted garlic and hand-torn basil. Each plate celebrates the bounty of the season, from silken ribbons of house-made pappardelle to crisp, salt-dusted focaccia that invites guests to slow down and savor the timeless art of the Italian table.
• Rose Mary — Italian: Sunlight streams through the airy, white-washed space where the crackle of a wood-fired hearth sets the stage for a vibrant fusion of Italian heritage and Croatian coastal flavors. Guests gather around rustic tables to share hand-rolled pastas and coal-charred meats infused with the bright, salty essence of the Adriatic Sea. It is a spirited celebration of "Adriatic drinking food," where the warmth of a neighborhood tavern meets the refined artistry of a sun-drenched Mediterranean escape.
• Fioretta — Steakhouse: Stepping into Fioretta feels like a journey back to the golden age of the Italian-American supper club, where plush velvet booths and the warm glow of crystal chandeliers create a cinematic backdrop for an evening of high-end indulgence. The air hums with the energy of a live piano bar as the kitchen turns out coal-fired prime cuts and silken handmade pastas, each dish served with a sense of theatrical flair that honors timeless culinary traditions.
• Tapicozza — Italian: Tapicozza invites diners into a vibrant, modern space where the comforting familiarity of a pizzeria meets the unique, chewy textures of Brazilian-inspired tapioca crusts. The air hums with the scent of melting artisanal cheeses and fresh toppings sizzling atop golden, gluten-free bases that offer a delightful crunch and a soft, airy finish. It is a playful culinary crossroads where traditional flavors are reimagined through a tropical lens, creating a bright and welcoming atmosphere for those seeking a fresh, inventive twist on a beloved classic.