Best Upscale Japanese Restaurants in Upper East Side | Upscale Japanese Food

30 restaurants in Best Upscale Japanese Restaurants in Upper East Side | Upscale Japanese Food

• Eat Da Japanese Ramen Restaurant — Japanese · rated 5/5: Nestled at 40-05 Skillman Ave, Long Island City, Eat Da Japanese Ramen Restaurant is the perfect spot for ramen enthusiasts. Boasting a stellar 5-star rating and rave reviews by happy customers, it offers a delightful blend of authentic Japanese ramen, curry rice, and other delectable dishes. With both takeout and delivery options, plus free street parking, it's a must-visit for a convenient and flavorful dining experience.
• Sushi Jin — Japanese · rated 4.9/5: Sushi Jin unfolds as a serene sanctuary of minimalist wood and soft light, where the focused artistry of the chefs transforms the dining counter into a stage for culinary precision. Pristine cuts of seasonal seafood are elevated into delicate masterpieces, balancing the melt-in-your-mouth richness of the ocean with the subtle, vinegared brightness of hand-pressed rice. This is a space where the ancient soul of Japanese craftsmanship meets modern elegance, offering a dining experience that is both deeply tranquil and vibrantly flavorful.
• Bua Thai Ramen & Robata Grill — Thai · rated 4.8/5: Bua Thai Ramen & Robata Grill pulses with a modern energy where the smoky allure of the open-fire grill mingles with the fragrant steam rising from deep bowls of rich, savory broth. This culinary sanctuary bridges the gap between the delicate heat of Thai spices and the comforting depth of Japanese soul food, offering a vibrant landscape of charred skewers and silky noodles. Each visit feels like a journey through a bustling night market, where the clinking of glasses and the aroma of lemongrass and woodsmoke create an unforgettable, multi-sensory escape.
• Kuu — Japanese · rated 4.8/5: Kuu unfolds as a serene sanctuary of modern Japanese elegance, where the soft hum of the dining room and the precision of the chef’s blade create an atmosphere of focused artistry. Each plate arrives as a vibrant study in balance, pairing the pristine clarity of the ocean’s finest catch with deep, soul-warming flavors that linger long after the final bite.
• Aki Sushi — Japanese · rated 4.8/5: Aki Sushi serves as a tranquil escape where the clean lines of light wood and the gentle hum of conversation create an atmosphere of understated elegance. Behind the polished bar, the flash of a blade reveals jewel-toned slices of tuna and buttery yellowtail, meticulously draped over hand-pressed mounds of rice that melt on the tongue. This is a place where the precision of traditional craftsmanship meets a soulful appreciation for seasonal flavors, turning every meal into a quiet celebration of the sea.
• Terry And Yaki food cart — Japanese · rated 4.8/5: Nestled at 159 E 68th St in New York, Terry And Yaki is a top-rated fast food restaurant with a stellar 4.8 rating from 72 happy customers. Perfect for families, this establishment serves lunch and dinner, offering fresh, made-to-order meals. Despite its modest exterior as a food cart, patrons rave about its friendly service, generous portions, and convenient takeout and delivery options. Open Monday to Friday from 11:00 AM to 8:00 PM, Terry And Yaki is a go-to spot for those around Hunter College craving a delicious and reliable meal.
• Meijin Ramen — Japanese · rated 4.7/5: Stepping into Meijin Ramen feels like entering a warm sanctuary where the air is thick with the savory perfume of slow-simmered broths and the rhythmic sound of noodles being tossed. Guests gather around polished wooden tables to dive into deep bowls of silken paitan and rich miso, where tender slices of chashu melt into a landscape of perfectly chewy strands and golden-yolked eggs.
• Sashimi Express II — Japanese · rated 4.7/5: This vibrant Japanese destination hums with the energy of a modern sushi bar, where the rhythmic precision of the chef’s knife transforms pristine, ocean-fresh catches into glistening works of edible art. Each plate celebrates the delicate purity of sashimi and the creative flair of hand-pressed rolls, offering a refined yet swift escape into the heart of authentic umami flavors.
• Ikyu Sushi — Japanese · rated 4.7/5: Ikyu Sushi invites guests into a tranquil haven where the focused precision of the itamae transforms the finest seasonal catches into vibrant, edible art. The air carries the delicate scent of toasted nori and vinegared rice, setting the stage for a parade of melt-in-your-mouth nigiri and pristine sashimi that honors the purity of every ingredient. This intimate space brings together minimalist elegance and warm hospitality, offering a refined escape where every bite celebrates the timeless craftsmanship of Japanese tradition.
• Sushi Goda — Japanese · rated 4.7/5: Nestled in Carnegie Hill, Sushi Goda is an acclaimed sushi restaurant renowned for its blend of traditional and fusion sushi, including standout items like king salmon belly and wagyu maki. The cozy venue, praised for its inviting atmosphere and top-notch service, offers happy hour drinks and an omakase experience that patrons rave about. Ideal for lunch and dinner, Sushi Goda accepts reservations and is a perfect spot for both intimate meals and celebratory gatherings.
• Tanoshi Sushi Sake Bar — Japanese · rated 4.7/5: Located at 1372 York Ave, New York, Tanoshi Sushi Sake Bar is a relaxed and intimate BYOB spot known for its traditional sushi menu and enticing omakase option. With a stellar 4.7 rating from 582 reviewers, this sushi bar offers expertly prepared dishes that promise a memorable dining experience. Don’t forget to bring your own bottle, as they supply a sleek silver ice cooler to keep your drinks chilled. Perfect for a quiet evening out.
• Sushi Ishikawa — Japanese · rated 4.6/5: Step into a serene sanctuary where the minimalist elegance of blonde wood sets the stage for a masterful display of precision and seasonal artistry. Each piece of nigiri arrives as a delicate jewel, balancing the subtle warmth of vinegared rice with the pristine, buttery textures of fish sourced at its absolute peak. The experience unfolds as an intimate, rhythmic performance, inviting guests to savor a choreographed sequence of flavors that honors the quiet soul of Japanese tradition.
• IKYU — Japanese · rated 4.6/5: Tucked away in a chic, minimalist space, IKYU invites diners into a serene sanctuary where the precision of traditional Japanese craftsmanship meets a contemporary, urban edge. The rhythmic dance of the sushi knife and the soft glow of ambient lighting set the stage for a sensory journey, where every plate showcases the delicate balance of seasonal flavors and artful presentation.
• Inase — Japanese · rated 4.6/5: Inase invites guests into a refined sanctuary where the minimalist elegance of light wood and soft shadows sets the stage for a masterclass in Japanese culinary artistry. The experience unfolds through meticulously crafted bites of seasonal seafood and delicate, hand-pressed nigiri that celebrate the pure, unadorned essence of every ingredient. It is a place where time seems to slow, allowing the quiet precision of the chefs and the gentle hum of conversation to create a dining ritual that is both sophisticated and deeply soul-stirring.
• Ikyu 一休 — Japanese · rated 4.6/5: Located on the Upper East Side, Ikyu 一休 offers a delightful mix of Japanese and Asian fusion cuisine. Specializing in sushi, tempura, and dumplings, this trendy spot is perfect for dine-in, takeout, or delivery. Renowned for its serene ambiance and friendly staff, Ikyu 一休 features favorites like the California roll and Angry Dragon roll. With healthy menu options and a range of beverages, it’s a must-visit for sushi enthusiasts.
• Sushi Noz — Japanese · rated 4.5/5: A hushed sanctuary of ancient hinoki wood provides the backdrop for a meditative ritual where the meticulous artistry of Edomae-style sushi takes center stage. Behind the hand-carved counter, masterfully aged seafood is transformed into delicate nigiri that balances precise temperatures with deep, umami-rich flavors. This intimate theater of taste offers a transportive journey to the heart of old Tokyo,
• Donguri — Japanese · rated 4.5/5: Stepping into Donguri feels like discovering a hidden sanctuary where warm timber accents and soft, amber lighting create an intimate stage for the artistry of Japanese cuisine. Each dish arrives as a meticulously composed landscape, from the melt-in-your-mouth richness of pristine nigiri to the delicate, golden crunch of seasonal tempura. It is a space where the frantic pace of the city fades away, replaced by the quiet harmony of traditional flavors and the graceful precision of a kitchen dedicated to the soul of Japanese hospitality.
• Naruto Ramen — Japanese · rated 4.4/5: This bustling ramen den hums with a welcoming energy, where the intoxicating scent of slow-simmered tonkotsu and toasted garlic invites guests to find comfort at the wooden counter. Deep ceramic bowls arrive steaming to the table, brimming with springy noodles and tender chashu pork that melt into a rich, velvety broth. It is a sanctuary of savory warmth, creating a vibrant atmosphere where every slurp
• Tabata Ramen & Yakitori Bar — Japanese · rated 4.4/5: Steaming bowls of rich, umami-laden broth meet the smoky allure of the grill in this vibrant space where the art of Japanese comfort food takes center stage. Whether you’re savoring the delicate char of glazed yakitori skewers or losing yourself in the deep, soul-warming slurp of hand-crafted ramen, every bite captures a perfect balance of time-honored tradition and fiery energy.
• Sasabune — Japanese · rated 4.4/5: At Sasabune, the minimalist decor fades into the background as the focus shifts entirely to the chef’s counter, where a "trust me" philosophy guides a purist’s journey through the sea. Each hand-pressed piece of nigiri arrives as a masterclass in balance, pairing warm, loosely packed rice with pristine cuts of fish that melt across the palate in a symphony of clean, oceanic flavors. It is a sanctuary for sushi devotees where the art of the omakase is stripped of pretense, leaving only the quiet intensity of seasonal ingredients and time-honored technique.
• Zawa Japanese — Japanese · rated 4.4/5: Located at 354 E 66th St, New York, Zawa Japanese is a hidden gem in NYC's UES, offering an exquisite omakase experience. Praised for its fresh fish, attentive service, and cozy atmosphere, Zawa is perfect for a memorable meal. The restaurant boasts a 4.4 rating from 149 reviews, and offers dine-in, curbside pickup, and delivery options. Don't miss their delightful selection of sake and weekday lunch specials!
• Momokawa — Japanese · rated 4.3/5: Momokawa invites guests into a tranquil, wood-toned haven where the delicate aroma of dashi and toasted sesame sets the stage for a masterclass in Japanese comfort. The kitchen celebrates the harmony of the seasons, offering everything from silken, house-made tofu to vibrant sashimi and soul-warming hot pots that glow with authentic umami. Paired with a meticulously curated sake list, every dish reflects a commitment to craftsmanship that turns a simple meal into a graceful, sensory journey.
• Sushi Gama Restaurant & Lounge — Japanese · rated 4.3/5: Bathed in the sophisticated glow of a modern lounge, Sushi Gama invites guests into a space where the rhythmic pulse of a social sanctuary meets the meticulous precision of traditional Japanese artistry. Vibrant platters of jewel-toned sashimi and intricately layered specialty rolls emerge from the sushi bar, offering a sensory journey that balances delicate, ocean-fresh flavors with a chic, high-energy atmosphere perfect for an evening of discovery.
• Amber 80st — Japanese · rated 4.3/5: Located in the Upper East Side, Amber 80st offers a relaxed dining experience with an enticing menu of Asian fusion dishes, including fresh sushi and Japanese favorites like miso soup and sashimi. The restaurant features a cozy atmosphere, friendly staff, and options for private gatherings. Enjoy happy hour, brunch, or a delightful selection of wine, beer, and cocktails. Perfect for families and groups.
• Kappo Masa — Japanese · rated 4.3/5: Nestled in Lenox Hill, Kappo Masa by acclaimed chef Masa Takayama offers a serene subterranean escape where sushi and other Japanese delights are expertly crafted for lunch and dinner. Savor the freshness of the sushi and the unique flavors of dishes like duck tacos and uni custard in a cozy, romantic ambiance. With top-notch service and a variety of beverages, this fine-dining spot promises a memorable culinary experience. Reservations are a must.
• Sushi Ren — Japanese · rated 4.3/5: Sushi Ren offers a delightful dining experience in New York's Upper East Side, blending familiar Japanese dishes, sushi, and cocktails in a modern, neon-lit space with outdoor seating. With a solid 4.3 rating from 374 reviews, Sushi Ren is perfect for lunch or dinner, serving tasty rolls, nigiri, and miso soup. The restaurant accommodates children, provides takeout, and features accessible facilities, making it a welcoming spot for everyone. Reservations can be made by calling +1 212-710-8888.
• Tabata — Japanese · rated 4.3/5: Nestled in Midtown West's Garment District, Tabata specializes in authentic Japanese ramen and comfort food. This cozy, child-friendly eatery offers a delightful mix of vegetarian options, beer, sake, and wine. Highlights include the Tonkotsu and Tabata ramen, praised for their rich flavors. The atmosphere is informal with fast, attentive service. Typical meals cost between $10-$20, making it an ideal spot for a quick, delicious bite in the city. Visit us at 540 9th Ave, New York or check out [Tabata NYC](https://www.tabatanyc.net/). 🌟
• Sushi Gama — Japanese · rated 4.3/5: Nestled in the heart of New York, Sushi Gama offers an inviting atmosphere and diverse menu featuring sushi, sashimi, and traditional Japanese dishes. Renowned for its relaxed setting and attentive service, the restaurant is a hit among families and food lovers alike. With the added perks of outdoor seating, a dedicated children's menu, and a Happy Hour, Sushi Gama promises a delightful dining experience.
• Matsu — Japanese · rated 4.2/5: Matsu invites guests into a serene sanctuary where the minimalist beauty of natural wood and soft, ambient lighting sets the stage for a masterclass in Japanese culinary artistry. Every plate is a seasonal canvas, from the translucent shimmer of expertly sliced sashimi to the comforting, complex depths of slow-simmered broths that warm the soul. It is a place where precision meets passion, creating an immersive journey through the delicate flavors and timeless traditions of Japan.
• Ko Sushi — Japanese · rated 4.2/5: Ko Sushi serves as a serene sanctuary where the rhythmic precision of the chef’s blade and the delicate aroma of seasoned rice invite guests into a world of quiet craftsmanship. Each plate arrives as a vibrant canvas of buttery sashimi and hand-pressed nigiri, offering a meditative dining experience that celebrates the pure, clean flavors of the sea within a space of understated elegance.