Best Upscale Mexican Restaurants in East Austin | Upscale Mexican Food

10 restaurants in Best Upscale Mexican Restaurants in East Austin | Upscale Mexican Food

• Zilker Brewing Company — American · rated 4/5: Sunlight streams through industrial garage doors into this vibrant urban taproom, where the hum of conversation mingles with the refreshing clink of glasses filled with crisp Mexican lagers and citrus-forward IPAs. It is a communal sanctuary for craft enthusiasts, offering a sensory journey that ranges from the tropical, cloud-like depths of a hazy double IPA to the dark, velvety richness of a robust porter.
• The Vegan Nom — Mexican: This vibrant plant-based sanctuary reimagines Tex-Mex comfort with a rock-and-roll spirit, where the air is thick with the scent of sizzling spices and velvety, golden queso. Diners dive into massive, flavor-packed brunch burritos and signature crunchy wraps that defy expectations, offering an indulgent experience that captures the rebellious, sun-soaked energy of a modern taco revolution.
• Mr. Natural — Mexican: This vibrant sanctuary pulses with a soulful, health-conscious energy, where the air is sweet with the scent of freshly baked pan dulce and earthy spices. Guests gather in a colorful, unpretentious space to nourish themselves with hearty vegetarian Mexican fare, from protein-packed plates to artisanal vegan pastries that bridge the gap between heritage and wellness.
• Cisco's Restaurant Bakery & Bar — Mexican: Stepping into this historic landmark feels like a journey back in time, where the air is thick with the comforting scent of buttery biscuits and the lively hum of a neighborhood gathering spot. Sunlight streams across worn wooden tables as plates of golden migas and sizzling Tex-Mex classics emerge from the kitchen, perfectly paired with a cold brew from the bar or a sweet treat from the vintage bakery counter. It is a soulful destination where community and tradition collide, capturing the unpretentious heart of the city in every bite.
• Ma'CoCo — Mexican: Sun-drenched colors and the rhythmic patter of handmade tortillas define this vibrant escape, where the soul of Oaxacan street food comes alive in every smoky, spice-laden bite. Guests gather around rustic tables to savor slow-braised meats and zesty salsas that dance on the palate, all served within an atmosphere that pulses with the warmth and energy of a spirited Mexican cantina.
• Veracruz all natural — Mexican: Vibrant colors and the refreshing scent of hand-pressed citrus fill the air as guests gather for a taste of authentic, sun-drenched flavors. The kitchen transforms wholesome ingredients into culinary poetry, from the iconic, salty crunch of their signature migas tacos to the smoky, succulent char of perfectly seasoned al pastor. Each meal is a celebration of freshness, best paired with a chilled, fruit-forward agua fresca that captures the soulful, laid-back essence of a perfect afternoon.
• Quickie Pickie — Mexican: This vibrant neighborhood hybrid pulses with energy as the aroma of sizzling chorizo and toasted tortillas fills the air, welcoming locals into a bright, communal space. The kitchen transforms simple ingredients into soulful hand-held feasts, layering everything from smoky bacon and fluffy eggs to zesty juniper beef into warm, pillowy folds. It is a sun-drenched corner of the city where the morning rush feels like a celebration of flavor, making every bite of a hearty migas taco the perfect start to the day.
• Takoba — Mexican: This breezy cantina pulses with energy, inviting guests to linger on a sun-drenched patio where the air is bright with the aroma of sizzling street tacos and zesty citrus. Vibrant colors and rustic textures set the stage for a spirited gathering centered around hand-shaken margaritas and bold, soul-warming flavors that capture the essence of a modern Mexican escape.
• Suerte — Mexican: Suerte pulses with a vibrant, soulful energy where the communal joy of a bustling taco bar meets the refined artistry of an intimate, chef-led omakase journey. Hand-pressed heirloom corn and bold, smoky flavors are elevated by a curated selection of funky natural wines and inventive craft cocktails, creating a sensory experience that feels both deeply rooted in tradition and daringly modern.
• Veracruz All Natural — Mexican: Vibrant colors and the rhythmic pat of hand-pressed corn tortillas define this lively sanctuary of authentic Mexican flavors, where the air is fragrant with sizzling chorizo and fresh cilantro. Sun-drenched spaces provide the perfect backdrop for savoring legendary migas tacos—a harmonious crunch of golden chips and velvety eggs—complemented by chilled, fruit-forward aguas frescas that capture the bright, spirited essence of a tropical afternoon. This soulful destination transforms wholesome, organic ingredients into a celebration of family heritage, offering a refreshing escape that feels both deeply traditional and effortlessly modern.