Best Upscale Thai Restaurants in Hayes Valley | Upscale Thai Food

10 restaurants in Best Upscale Thai Restaurants in Hayes Valley | Upscale Thai Food

• Berliner Berliner — German (Note: Since: Stepping into this vibrant space feels like a journey to the heart of a Kreuzberg night, where the sizzle of the grill and the tang of house-made curry sauce create an intoxicating, urban atmosphere. Guests unwind over golden, crispy schnitzels and ice-cold pilsners, finding a slice of Berlin’s soulful grit and warmth tucked away in every communal corner.
• Lers Ros — Thai: Stepping into this vibrant urban sanctuary, diners are immediately greeted by the intoxicating scent of charred chilies and aromatic holy basil wafting from the high-heat woks. The sleek, minimalist space serves as a backdrop for a bold exploration of authentic Thai flavors, where crispy pork belly crackles with every bite and complex, fiery curries transport the palate straight to the bustling night markets of Bangkok.
• What the Cluck — Thai: Steaming plates of Khao Man Gai take center stage at this vibrant eatery, where the intoxicating aroma of ginger and garlic-infused jasmine rice fills the air. Diners tuck into succulent, poached chicken accompanied by a pungent, spicy-sweet dipping sauce and a soothing bowl of clear broth, creating a comforting experience that captures the soulful essence of Thai street food in every bite.
• Teakwood by Burma Love — Thai: Rich, organic textures and warm golden light set the stage for a sensory journey through the bold, complex flavors of Burma. The air hums with the energy of a modern bistro while tables are laden with iconic fermented tea leaf salads and slow-simmered curries that masterfully balance crunch, heat, and fragrant aromatics. It is a sophisticated yet soulful retreat where traditional Southeast Asian heritage is reimagined with contemporary flair and an inviting, communal spirit.
• Sweet Glory — Thai: This sun-drenched boutique patisserie invites guests into a world of delicate indulgence, where the air is sweet with the scent of floral teas and sugar-dusted pastries. Masterfully crafted Mille Crêpe cakes take center stage, featuring dozens of paper-thin layers fused with velvety creams in vibrant flavors like earthy matcha and fragrant Thai tea. Each plate is a visual masterpiece, offering a serene escape where the artistry of Asian-inspired desserts meets the charm of a modern, light-filled sanctuary.
• NaYa Dessert Cafe — Thai: NaYa Dessert Cafe serves as a vibrant sanctuary for sweet seekers, where the air is perfumed with the scent of caramelized sugar and golden-brown brioche. Delicate towers of mille crepe cakes reveal infinite layers of cream and tea-infused sponge, while decadent lava cakes release molten ribbons of salted egg custard onto the plate. Whether cooling off with a mountain of mango-topped bingsu or sharing thick, buttery toasts drizzled in fragrant kaya, guests are invited into a playful world of modern Asian confectionery.
• Son & Garden — Thai: Step into a whimsical wonderland where cascading floral installations and vibrant pastel hues transform the dining room into a lush, indoor secret garden. Playful brunch plates arrive adorned with edible blossoms and creative flourishes, pairing perfectly with imaginative cocktails that spark a sense of childhood wonder. This dreamlike escape blurs the lines between art and dining, inviting guests to linger over colorful, Asian-inspired flavors in a space designed for celebration and discovery.
• House of Thai — Thai: This vibrant culinary destination invites guests into a space filled with the enticing aromas of sizzling street-food classics and the delicate fragrance of fresh herbs. Diners feast on a mosaic of textures, from the shatteringly crisp "Golden Bag" dumplings to the succulent, smoky char of grilled pork neck, creating a communal experience that celebrates the bold, soul-warming heart of Thai cooking.
• Manora`s Thai Cuisine — Thai: Manora’s Thai Cuisine invites guests into a warm, aromatic space where the rhythmic clatter of woks and the bright scent of fresh basil set the stage for a soulful culinary journey. The kitchen artfully balances the fundamental flavors of Thai cooking, crafting vibrant curries that glow with golden turmeric and silky noodles tossed in a perfect harmony of sweet tamarind and fiery chili. Every dish serves as a vibrant celebration of tradition, offering a sensory escape that captures the heart of Southeast Asian hospitality.
• Lers Ros Thai — Thai: This sleek, modern haunt pulses with energy as the sharp, bright aromas of lime leaf and toasted chilies drift from the bustling kitchen. Diners dive into plates of crackling crispy pork belly and vibrant, herb-laden salads that masterfully balance searing heat with delicate sweetness, capturing the bold, soulful essence of authentic Thai street food. It is a destination where minimalist aesthetics meet maximalist flavors, creating a sensory journey that is as exhilarating as it is deeply rooted in tradition.