Discover the top 1 upscale dining experiences
Find 1 upscale vietnamese restaurants in Fenway/Kenmore. Great vietnamese food that fits your budget.
Fenway/Kenmore's Upscale Vietnamese Destinations
Experience the refined side of Fenway-Kenmore dining with our curated selection of upscale restaurants perfect for a sophisticated night out. This collection highlights elegant atmospheres and authentic flavors, featuring celebrated
3 restaurants in Best Upscale Vietnamese Restaurants in Fenway/Kenmore | Upscale Vietnamese Food
- Phinista — Vietnamese: The air at Phinista is thick with the rich, chocolatey aroma of traditional phin-dripped coffee, drawing guests into a vibrant space where modern flair meets soulful Vietnamese tradition. Velvety egg coffee and vibrant ube lattes offer a decadent contrast to the savory-sweet notes of sea salt-topped brews, perfectly paired with crusty baguettes overflowing with aromatic lemongrass steak or smoky BBQ pork. This lively cafe captures the essence of Saigon’s bustling energy, inviting visitors to linger over artisanal sips and the bright, bold flavors of expertly crafted banh mi.
- Basho — Japanese: Basho offers a vibrant escape where the air is thick with the piquant aroma of ginger and garlic, drawing guests into a space that celebrates bold, contemporary Asian-inspired flavors. Diners indulge in a playful array of textures, from the crunch of spicy tuna over golden crispy rice to the pillowy softness of steamed bun sandwiches filled with succulent pork belly and earthy shiitake mushrooms. Refined delicacies like velvety monkfish pate and seared scallops round out the experience, creating a sophisticated yet high-energy atmosphere perfect for sharing small plates and lingering over conversation.
- Sol Azteca — Mexican: Sol Azteca invites diners into a vibrant space where the savory scent of slow-roasted beef and toasted buns creates an immediate sense of home-style comfort. Each meal is a celebration of classic, hearty flavors, from the satisfying crunch of golden curly fries and molten mozzarella sticks to towering sandwiches layered with crisp bacon and melted Swiss.
