Discover the top 9 highest-rated dining experiences
Experience the 9 best vietnamese restaurants in SOMA. From authentic flavors to modern interpretations, discover top-rated vietnamese dining.
SOMA's Premier Vietnamese Destinations
Explore the vibrant flavors of SOMA through this curated selection of top-tier Vietnamese eateries and beloved local favorites. While you can find authentic banh mi and fresh spring rolls at spots like Spice Kit and Freshroll, the neighborhood also offers a diverse array of comfort foods ranging from juicy patties at Super Duper Burgers to succulent catches at Luke's Lobster. Whether you are craving the delicate pleats of Dumpling Time or a quick bite from Dumpling Time Express, this collection highlights the rich culinary tapestry that makes dining in the South of Market district so exciting.
7 restaurants in Best Vietnamese Restaurants in SOMA | Top Rated Vietnamese Food
- Spice Kit — Vietnamese · rated 4/5: Spice Kit captures the electric spirit of an Asian street market, where the punchy aromas of ginger-peanut slaw and savory charred meats drift through a sleek, modern space. Guests feast on crusty, herb-stuffed Bánh Mì and pillowy pork belly buns, rounding out their vibrant rice bowls with the irresistible, salty snap of golden-fried lotus chips.
- Freshroll — Vietnamese: Sunlight streams through this vibrant, modern eatery where the crisp snap of garden-fresh vegetables and the fragrance of aromatic herbs set the stage for a light, nourishing meal. Delicate rice paper is transformed into translucent, hand-rolled masterpieces packed with colorful proteins and crunchy greens, all served alongside bold, house-made dipping sauces that dance on the palate. It is a refreshing sanctuary that balances traditional Vietnamese inspirations with a contemporary flair, offering a clean and flavorful escape from the bustle of the day.
- Super Duper Burgers — American: The air hums with the rhythmic sizzle of the flat-top grill as golden, toasted buns meet juicy, hand-formed patties in a vibrant space that reimagines the classic American burger joint. From the towering Big Bay Burger dripping with melted cheese to the herb-infused brightness of the Chicken Caprese, every dish celebrates high-quality ingredients and bold, comforting flavors. Whether you are tucking into a crisp veggie burger or a decadent grilled cheese, the experience is one of pure, unadulterated satisfaction served with a side of modern nostalgia.
- Luke's Lobster — Seafood: This breezy coastal escape captures the essence of a Maine wharf, where the scent of toasted brioche and savory chowder fills a space defined by rustic, nautical charm. Succulent, chilled lobster and crab are piled high into golden buns brushed with lemon butter, offering a crisp, clean taste of the Atlantic that pairs perfectly with crunchy kettle chips and a tangy poppyseed slaw.
- Super Duper Burgers — American: This vibrant burger joint buzzes with energy, where the irresistible aroma of sizzling, pasture-raised beef fills a modern space accented by warm wood and industrial touches. Golden, toasted buns cradle juicy patties topped with melted cheese and house-made pickles, while hand-spun shakes and crispy garlic fries add a decadent touch to this elevated fast-food experience.
- Dumpling Time — Chinese: Sunlight streams into this energetic eatery where the art of the fold takes center stage in an open kitchen filled with the aroma of toasted sesame and ginger. Each bamboo steamer reveals a collection of jewel-toned dumplings and pillowy buns, inviting diners to linger over a playful, communal meal that celebrates the vibrant soul of Asian street food.
- Dumpling Time Express — Chinese: Steaming bamboo baskets and the rhythmic sound of dough being rolled define this vibrant, fast-paced hub where the art of the dumpling takes center stage. Guests are treated to a kaleidoscope of hand-crafted parcels, from soup-filled xiao long bao to pillowy buns, all bursting with bold, savory flavors that celebrate traditional techniques in a modern urban setting. It is a lively destination where the fragrance of fresh ginger and the energy of an open kitchen invite diners to enjoy a quick yet soulful taste of artisanal craftsmanship.
