Burger Lounge – American
This modern eatery reimagines the classic burger joint as a sleek, conscious retreat where the sizzle of premium grass-fed beef and the aroma of fresh basil-infused turkey meet a commitment to wholesome, responsibly sourced ingredients. Golden, panko-crusted onion rings and hand-cut fries provide a satisfying crunch alongside vibrant salads of organic quinoa and fresh mizuna, offering a balanced palette of flavors for every appetite. The bright, inviting space transforms a simple meal into an elevated experience of comfort, whether you are savoring a flaky Alaskan cod sandwich or a nutrient-rich veggie burger.
1015 4th Street, Sacramento, California 95814 https://burgerlounge.com/Rating: 3/5 (1 reviews)
Cuisine: American
Price range: $
Dietary options: halal, high-protein, kosher, vegan, vegetarian, heart-healthy, low-fat, low-sodium, paleo, pescatarian, plant-based, whole30, anti-inflammatory, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, renal, tlc, volumetrics, zone, lectin-free, macrobiotic
Currently open
Hours
- Sunday - Thursday
- 10:30 AM - 8:00 PM
- Friday - Saturday
- 10:30 AM - 10:00 PM
What diners are saying
Guests appreciate the fair pricing and consistent service, often highlighting the reliable quality of the meals for a casual get-together with friends. Diners find the experience to be a practical choice for those seeking a
Menu
Main Courses
- Grass-Fed Beef Burger - $12.99: Grass-fed, grass-finished beef, Jensen Meats, antibiotic-free, hormone-free Available at: dinner, lunch
- Impossible Burger - $14.5: Plant-based patty that cooks like ground beef Dietary tags: Kosher, Halal, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC, Renal Available at: dinner, lunch
- Fresh Basil Turkey Burger - $11.95: Turkey mixed with fresh basil Dietary tags: High-Protein, Heart-Healthy, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Renal Available at: dinner, lunch
- Organic Quinoa Veggie Burger - $11.5: Organic quinoa, brown rice, fresh vegetables Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch
- Alaskan Cod Sandwich - $13.25: Line-caught sustainable cod, house tartar sauce Dietary tags: Pescatarian Available at: dinner, lunch
Salads
- Lounge Salad - $10.95: Organic mizuna, aged ricotta, house-made dressings Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Fresh Spinach & Mizuna Salad - $11.25: Locally sourced spinach, mizuna, lemon-basil vinaigrette Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
Sides
- Hand-Cut French Fries - $4.5: Regionally-sourced Kennebec potatoes, non-GMO Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
- Panko Crusted Onion Rings - $5.95: House panko breading, served with house dipping sauces Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Nice Little Side Salad - $5.25: Seasonal greens, house dressing Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, High-Fiber, Renal, Macrobiotic Available at: dinner, lunch
Beverages
- Batch Craft Soda - $3.25: All-natural flavors including Lemon Lime and Shirley Temple Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Low-Cholesterol, TLC, Renal
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