CAFE CATULA – Seafood
7190 SW 87 AVE STE #102, Miami, FL, 33173 +1-839-783-7470 https://www.cafecatula.com/0Cuisine: Seafood
Price range: $$
Dietary options: keto, low-carb, vegetarian, gluten-free, nut-free, vegan, dairy-free, mediterranean, pescatarian, diabetic, plant-based, sugar-free, heart-healthy, low-fat, anti-inflammatory, atkins, south-beach, clean-eating, high-fiber, low-cholesterol, gerd, weight-watchers, volumetrics, detox, alkaline, low-fodmap, tlc, renal, mayo-clinic, slow-carb, candida, lectin-free, macrobiotic, pegan
Menu
Fresh Seafood
- Pescado Presidencial - $42: Boneless whole fried fish, white rice and toston Dietary tags: Keto, Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Plant-Based, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, High-Fiber, Volumetrics, Detox, Alkaline, Mayo-Clinic, Slow-Carb, Candida, Lectin-Free Available at: dinner, lunch
- Catch of the Day - $32: Fresh fish in creamy lobster sauce Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, High-Fiber, Low-Cholesterol Available at: dinner, lunch
- Sunset Snapper - $32: Sautéed with artichokes, sun-dried tomatoes in white wine lemon sauce Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Clean-Eating, Low-Cholesterol, GERD-Friendly, Low-Fodmap, TLC, Renal, Mayo-Clinic, Macrobiotic Available at: dinner, lunch
- Corvina Catula - $34: Crusted fish chunks topped with onions, white rice and toston Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, High-Fiber, Low-Cholesterol Available at: dinner, lunch
- Corvina al Champagne - $34: Corvina in champagne citric mustard sauce Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, High-Fiber, Low-Cholesterol Available at: dinner, lunch
- Branzino - $32: Sautéed with choice of Al Limón, Piccata, Alla livornese, or Al Ajillo Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Sugar-Free Available at: dinner, lunch
- Tuna Sunrise - $28: Grilled tuna steak with sesame oil, lime, ginger and soy sauce Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Weight-Watchers, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Macrobiotic, Slow-Carb, Pegan, Candida Available at: dinner, lunch
- Salmon Aragosta - $28: Salmon filet with crabmeat in creamy lobster sauce Dietary tags: Vegetarian, Nut-Free, Pescatarian Available at: dinner, lunch
- Salmon a la Pera - $28: Salmon filet sautéed with fresh pears in White Zinfandel sauce Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Diabetic, Plant-Based, Sugar-Free, Atkins, South-Beach, Volumetrics, Alkaline, Mayo-Clinic, Slow-Carb, Lectin-Free Available at: dinner, lunch
- Camarones Enchilados a la Catula - $27: Shrimp sautéed with green peppers and tomato sauce. served with champagne risotto or white rice and toston Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Sugar-Free Available at: dinner, lunch
- Langosta Enchilada - $45: Lobster tail, fresh seafood, tomato sauce, white rice and toston
- Lobster Tail a la Catula - $45: Lobster tail filled with malanga puree accompanied by risotto in a creamy crab sauce and topped with clams
Poultry & Meats
- Chicken Breast - $24: Sautéed with choice of Piccata or Marsala
- Lola Steak - $30: Natural Black Angus sirloin beef with cooked or raw onions, parsley, white rice and toston
- Estela Chicken - $24: Grilled chicken breast with cooked or raw onions, parsley, white rice, and toston
- Filet Mignon Catula - $44: Filled with goat cheese and roasted peppers, topped with roasted garlic rosemary and red wine sauce
- Breast of Duck - $27: Caramelized with brown sugar in balsamic honey sauce
- Veal Scaloppine Valdostana - $30: Topped with prosciutto and provolone cheese in a demi-glaze sauce
- Center-Cut Filet Mignon - $44: Grilled Upper Choice center-cut tenderloin 8 oz
- Osso Bucco Milanese - $42: Veal shank cooked in vegetable ragu sauce with saffron risotto milanese
- Ribeye Steak - $44: Grilled boneless ribeye Black Angus steak 12 oz
- Baby Rack of Lamb a la Coca Cola - $39: Grilled baby rack of lamb topped with tangy Coca Cola mint sauce
- New York Strip - $38: Grilled Upper Choice Angus top-sirloin steak 12 oz
- Roasted Garlic Rack of Lamb - $39: Sautéed with garlic, olive oil, balsamic vinegar and rosemary
- Vacio (Argentine Style) - $24: USDA Upper Choice beef flap meat steak 8 oz
Pastas
- Linguini Frutti di Mare - $33: Shrimp, mussels, calamari, clams, fish, scallops in tomato clam sauce
- Spaghetti Alle Vongole - $33: Sautéed with shrimp, clams, roasted garlic, sun-dried tomatoes, and artichokes in white clam sauce
- Ricotta & Spinach Ravioli - $19: Filled with ricotta and spinach in a pink sauce
- Mezzaluna di Granchio - $23: Half-moon pasta filled with crabmeat in a creamy lobster sauce topped with baby shrimp
- Ravioli di Miami - $20: Filled with pork and sweet plantains, and topped with a black bean puree, sour cream, and green onions
- Lobster Ravioli - $26: Lobster-filled in creamy lobster sauce
Risottos
- Risotto di Mare - $33: Fresh shrimp, calamari, mussels, clams, fish and scallops sautéed in a tomato clam sauce
- Risotto di Gamberi - $30: Shrimp & asparagus cooked in saffron
- Risotto de Masitas - $26: Black bean risotto with pork chunks (masitas), sweet plantains, and pickled red onions
- Risotto di Manzo al Porcini - $30: Diced beef tenderloin, porcini mushrooms in red wine sauce
- Scallop Risotto - $30: Scallops and safron risotto in green sauce
Soups & Salads
- Soup of the Day - $10: Freshly made handcrafted soup
- Catula Garden Salad - $12: Mixed greens, tomatoes, hearts of palm, carrots, olives, mandarin oranges, strawberries, vinaigrette, and parmesan
- Caprese Salad - $14: Bufala mozzarella with tomatoes, fresh basil, and olive oil
- Caesar Salad - $12: Romaine lettuce with croutons and parmesan cheese
- Spinach & Salmon Salad - $20: Dried cranberries, clementine segments, cranberry vinaigrette
Extra Sides
- Asparagus - $8
- French Fries - $6
- Garlic Mariquitas - $7
- Garlic Tostones - $7
- Mashed Potatoes - $6
- Mixed Vegetables - $7
- Pasta Side - $8
- Sautéed Mushrooms - $7
- Risotto Side - $13
- Sautéed Spinach - $7
- Sweet Plantains - $6
- White Rice - $6
Restaurants near CAFE CATULA
- AC KITCHEN AND LOUNGE — Seafood
- The Original Crab House — Seafood
- BOILING CRAB (THE) — Seafood
- EL FLORIDITA SEAFOOD RESTAURANT — Seafood
- FreshCo Fish Market & Grill — Seafood
- 107 STEAK & BAR — Seafood
- MARIDILIA RAW BAR — Seafood
- AHI SUSHI — Seafood
- CEVICHES BY DIVINO — Seafood
- CRUDOS — Seafood
- CEVICHINOS RESTAURANTE PERUANO — Seafood
- AU BON PAIN — Seafood
