California MoMo Kitchen – Indian

Steaming baskets of delicate chicken momos and the smoky, spiced aroma of charred lamb skewers invite diners into a vibrant space where Himalayan soul meets a bright, contemporary energy. The kitchen transforms traditional flavors into bold, spirited plates, from the fiery snap of prawns chilli to the comforting, aromatic depth of lamb helambu aloo, creating a lively destination defined by its rich spices and artisanal craft.

Cuisine: Indian

Price range: $

Dietary options: vegan, vegetarian, pescatarian, plant-based, low-sodium, high-fiber, alkaline, aip, macrobiotic, lectin-free

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