Carrabba's Italian Grill – Italian
The aroma of wood-fired grills and simmering Marsala wine drifts through a lively space where the warmth of Italian hospitality meets a contemporary, bustling energy. Guests indulge in a tapestry of flavors, from the bright crunch of strawberry-topped salads to rich, oven-baked rigatoni and tender filets crowned with golden seafood crocchettas. The experience culminates in decadent sweetness, where velvety chocolate hazelnut tortes and seasonal fruit desserts provide a lingering finish to a spirited, soulful feast.
2, Upjohn Street, Bedford, NH, 03110 +16036410004 https://www.carrabbas.com/0Cuisine: Italian
Price range: $$
Dietary options: high-protein, nut-free, low-carb, gluten-free, vegetarian, mediterranean, pescatarian, diabetic, sugar-free, atkins, south-beach, high-fiber, zone, volumetrics, mayo-clinic
Currently open
Hours
- Monday - Thursday
- 11:00 AM - 10:00 PM
- Friday - Saturday
- 11:00 AM - 11:00 PM
- Sunday
- 11:00 AM - 9:00 PM
Menu
Appetizers
- Strawberry Goat Cheese Crostini - $16: Toasted focaccia crostini topped with whipped honey ricotta goat cheese and strawberry sauce over a balsamic glaze, finished with basil chiffonade Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Marsala Meatballs - $12.99: Ground chicken and bacon meatballs simmered in mushroom and Lombardo Marsala wine sauce, topped with shredded fontina cheese, served with baked bread Dietary tags: High-Protein, Nut-Free
Salads
- Tuscan Strawberry Salad with Shrimp - $18.5: Romaine lettuce, fresh strawberries, red onion, tomatoes and crumbled Gorgonzola in strawberry vinaigrette topped with wood-grilled shrimp Dietary tags: High-Protein, Low-Carb, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Atkins, South-Beach, High-Fiber, Zone, Volumetrics, Mayo-Clinic
Main Courses
- Garlic Lemon Herb Linguine with Grilled Chicken - $22: Linguine tossed in garlic, lemon butter, Italian herbs, and white wine sauce, finished with diced tomatoes and fresh basil, topped with wood-grilled chicken Dietary tags: High-Protein, Nut-Free
- Filet with Crab & Shrimp Crocchetta - $38: 9oz wood-grilled filet crowned with a crispy panko-breaded crab and shrimp crocchetta, finished with roasted red pepper sauce. Served with grilled asparagus and garlic mashed potatoes Dietary tags: High-Protein, Nut-Free
- Rigatoni Al Forno - $19.99: Rigatoni pasta oven-baked with tomato cream sauce, romano, parmesan and goat cheese, topped with mozzarella. Available with chicken or sausage Dietary tags: High-Protein, Nut-Free
- Short Rib Marsala - $28.99: Tender bone-in short rib served over garlic mashed potatoes and topped with Lombardo Marsala wine sauce. Served with rosemary honey glazed carrots Dietary tags: High-Protein, Nut-Free
- Crab & Shrimp Topped Salmon - $26.49: Wood-grilled salmon topped with crabmeat, shrimp, peppers, onions, celery, breadcrumbs, oven-roasted grape tomatoes, fresh basil, capers and lemon butter sauce Dietary tags: High-Protein, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
Desserts
- Strawberry Sogno - $9.5: Rich fudge brownie with chocolate mousse and strawberry cream over strawberry sauce, topped with whipped cream, fresh strawberry, and chocolate drizzle Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Chocolate Hazelnut Torte - $10.99: Rich chocolate torte with hazelnut crumble topping, chocolate sauce, vanilla ice cream, walnut brittle and fresh mint Dietary tags: Vegetarian, Pescatarian
Beverages
- Winter Spice Sangria - $11: Bulleit Bourbon, rosemary honey syrup, pomegranate, fresh orange juice, and Bonizio Rosso wine
- Wood-Fire Old Fashioned - $13: Maker’s Mark bourbon, Angostura bitters, Bordeaux cherry, smoked with oak
- Espresso Martini - $12.5: Tito’s Handmade vodka, Borghetti Espresso liqueur, Tiramisu liqueur, cold brew, and chocolate drizzle
- DAOU Rosé - $14: Bright acidity, delicate floral notes, and hints of stone fruit
- DAOU Sauvignon Blanc - $15: Clean finish with vibrant citrus notes
- DAOU Cabernet Sauvignon - $18: Deep blackberry and cassis notes with firm tannins
- Pessimist Red Blend - $16: Bold dark fruit notes, hints of cocoa, and velvety texture
Catering Bundles
- Perfect Bundle (Serves 10) - $150: Choice of one entrée, one side, one side salad, one dessert and baked focaccia bread Dietary tags: High-Protein