CASINO BEACH BAR – Restaurant
Right on the sand at Pensacola Beach, with the Gulf filling the windows and live music running most nights. The kitchen leans Caribbean. Grouper nuggets and calamari fries open, followed by ahi tuna nachos with wasabi aioli, shrimp and mango ceviche, and a seafood gumbo built on a dark roux. Blackened fish over gouda grits is the plate to beat, alongside coconut shrimp with citrus lime rice and grilled fish tacos with pineapple pico. Burgers arrive on sweet jalapeno-cheddar buns. Weekend brunch runs nine to two, with a crawfish crab cake benedict, mojo pork breakfast tacos and cinnamon banana pancakes.
41 FORT PICKENS ROAD, PENSACOLA BEACH, FL, 32561 813-317-3226 https://casinobeachbar.com/home/brunch-menu/0Cuisine: Restaurant
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