Chiang Mai Garden – Thai
Chiang Mai Garden transports guests to a world of vibrant flavors where the irresistible aroma of golden-fried delicacies and delicate steamed rolls fills the air. The experience centers on communal indulgence, highlighted by the signature Chiang Mai Platter which brings together a crispy, savory array of hand-crafted bites perfect for sharing in a lively, welcoming atmosphere.
Michigan Avenue https://www.chiangmaigardenwi.comRating: 3/5 (1 reviews)
Cuisine: Thai
Price range: $
Dietary options: high-protein, dairy-free, nut-free, low-carb, gluten-free, vegetarian, vegan, pescatarian, low-fat, sugar-free, plant-based, mediterranean, whole30, paleo, diabetic, heart-healthy, high-fiber, low-cholesterol, anti-inflammatory, atkins, south-beach, weight-watchers, clean-eating, gerd, raw-food, volumetrics, tlc, detox, alkaline, aip, low-fodmap, renal, mayo-clinic, macrobiotic, slow-carb, pegan, candida, lectin-free
Currently open
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
What diners are saying
Diners appreciate Chiang for its reasonable pricing and reliable dining experience, making it a practical choice for casual group dinners with friends. Guests highlight that the menu consistently meets expectations for value, while the atmosphere provides
Menu
Appetizers
- A1. Egg Rolls (2 Pcs) - $4: Pork or veggie option. Fried rolls stuffed with bean thread noodles, ground pork, carrots, cabbage, onions, and garlic. Served with a side of sweet and sour sauce. Dietary tags: Dairy-Free, Nut-Free
- A2. Spring Rolls (2 Pcs) - $5: Fresh rice paper rolls stuffed with vermicelli noodles, lettuce, cucumbers, carrots, cilantro, mint, shrimp, and meatloaf. Served with a side of peanut sauce. Dietary tags: High-Protein, Dairy-Free
- A3. Steam Rolls (3 Pcs) - $5: Steamed rolls made from rice flour, tapioca flour, cilantro, and green onions filled with seasoned ground pork, green onions, and garlic. Topped with sliced meatloaf and fried onions. Dietary tags: Gluten-Free, Dairy-Free, Nut-Free
- A4. Crab Ragoons (4 Pcs) - $6: Wonton wrappers filled with imitation crab meat, cream cheese, and sour cream. Served with a side of sweet and sour sauce. Dietary tags: Nut-Free, Pescatarian
- A5. Pork Dumplings (8 Pcs) - $7: Pan-fried and then steamed dumplings filled with ground pork, lemongrass, ginger, garlic, and sugar. Served with vinegar soy sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- A6. Fried Pork Meatballs (8 Pcs) - $7: Fried pork meatballs on a stick. Served with sweet Thai chili sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- A7. Fried Tofu (8 Pcs) - $6: Fried tofu on a stick. Served with sweet Thai Chili Sauce. Dietary tags: High-Protein, Vegan, Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Low-Cholesterol
- A8. Fried Fish Tofu (6 Pcs) - $7: Fried fish tofu on a stick. Served with sweet Thai chili sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- A9. Crispy Shrimp (8 Pcs) - $14: Fried shrimp sauteed with garlic, onions, green onions and jalapenos. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian, Sugar-Free
- A10. Chiang Mai Platter - $35: 2 egg rolls, 2 spring rolls, 1 fried pork meatball skewer, 1 fried tofu skewer, 1 fried fish tofu skewer, papaya salad, vermicelli noodles, cabbage, fried pork belly, 2 Thai chicken wings, 4 crab rangoons and 4 crispy shrimps. Dietary tags: High-Protein
Salads
- S1. Lao Papaya Salad - $11: Shredded green papaya, Thai chili peppers, garlic, tomatoes, Thai eggplants, sugar, lime juice, tamarind paste, shrimp paste, black crab paste, fish sauce, and fermented fish sauce. Topped with peanuts and cabbage. Dietary tags: Low-Carb, Gluten-Free, Dairy-Free, Pescatarian, Low-Fat, High-Fiber, Raw-Food, Volumetrics
- S2. Thai Papaya Salad - $10: Shredded green papaya, Thai chili peppers, garlic, tomatoes, Thai eggplants, sugar, lime juice, tamarind paste, and fish sauce. Topped with peanuts and cabbage. Dietary tags: Low-Carb, Gluten-Free, Dairy-Free, Pescatarian, Low-Fat, High-Fiber, Low-Cholesterol, Raw-Food, Volumetrics
- S3. Thum Khao Poon - $10: Vermicelli noodles, Thai chili peppers, garlic, tomatoes, Thai eggplants, sugar, lime juice, tamarind paste, shrimp paste, black crab paste, fish sauce, and fermented fish sauce. Topped with peanuts. Dietary tags: Dairy-Free, Pescatarian, Low-Fat, Volumetrics
- S4. Cucumber Salad - $10: Cucumbers, tomatoes, Thai eggplants, garlic, sugar, lime juice, tamarind paste, shrimp paste, black crab paste, fish sauce, and fermented fish sauce. Topped with peanuts. Dietary tags: Low-Carb, Gluten-Free, Dairy-Free, Pescatarian, Low-Fat, Raw-Food, Volumetrics
- S5. Sliced Beef Laab - $13: Sliced Beef, red onions, Thai basil, green onions, cilantro, laab powder, and rice powder. Served on lettuce with cucumbers and sticky rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- S6. Chicken Laab - $13: Chopped chicken, red onions, Thai basil, cilantro, laab powder, and rice powder. Served on lettuce with cucumbers and sticky rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- S7. Yum Woon Sen - $13: Bean thread noodles, ground pork, shrimp, celery, tomatoes, onions and cilantro tossed in a mild spicy and sour dressing. Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Low-Fat, Volumetrics
- S8. Vermicelli Salad - $15: Fresh vermicelli noodles combined with seasonal vegetables, cilantro, meatloaf, shrimp, and pork belly. Served with a spicy, tangy, and salty sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Volumetrics
- S9. Papaya Party - $20: Choice of Lao or Thai papaya salad with vermicelli noodles, crispy pork belly, nam sausages, meatloaf, shrimp, and cabbage. Topped with peanuts. Dietary tags: High-Protein, Dairy-Free, High-Fiber
Main Courses
- E1. Crispy Pork Stir Fry - $13: Choice of bok choy or Chinese broccoli stir-fried with crispy pork belly and minced garlic. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E2. Mongolian Beef - $13: Sliced beef stir-fried with bell peppers, onions, green onions, and ginger in a brown savory sauce. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E3. Pad Kra Pao - $12: Ground pork stir-fried with Thai chilis, garlic, and Thai basil, topped with a sunny-side-up egg. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E4. Kra Pao Pork Belly - $14: Pork belly stir-fried with Thai chilis, garlic, and Thai basil, topped with a sunny-side-up egg. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E5. Kra Pao Rib Tips - $15: Short ribs stir-fried with Thai chilis, garlic, and Thai basil. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E6. Thai Chicken Wings - $10: Crispy fried chicken wings served with Thai pepper sauce and white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E7. Sweet and Sour Chicken - $13: Bite-sized breaded chicken, bell peppers, and onions in a sweet and tangy sauce. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E8. Volcano Chicken - $15: Crispy fried chicken with blanched cabbage and carrots, drizzled with volcano sauce. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E9. Lemongrass Pork Chop - $16: Slices of marinated pork chop and vegetables. Served with white rice and spicy dipping sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E10. Lemongrass Steak - $20: Slices of marinated beef and vegetables. Served with white rice and spicy dipping sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E11. Sausage - $9: Choice of Lao non-spicy or Thai spicy sausage. Served with sticky rice and Thai pepper sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E12. Crispy Pork Belly (Small) - $11: Deep-fried pork belly served with sticky rice and Thai pepper sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- E12. Crispy Pork Belly (Large) - $17: Deep-fried pork belly served with sticky rice and Thai pepper sauce. Dietary tags: High-Protein, Dairy-Free, Nut-Free
Pho and Noodle Soups
- P1. Pho Beef and Meatballs - $11: Rice noodles with beef briskets and beef meatballs in beef broth. Topped with cilantro, green onions, and onions. Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Low-Fat, Volumetrics
- P2. Pho Combo - $13: Rice noodles with beef briskets, beef meatballs, rare steak, tendon, and shrimp in rich broth. Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Volumetrics
- P3. Pho Seafood - $14: Rice noodles with fish balls, shrimp, and imitation crab meat in rich broth. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian, Low-Fat, Volumetrics
- P4. Chef's Special Pho - $15: Rice noodles with beef briskets, beef meatballs, rare steak, tendon, shrimp, tripe, and fried pork belly in beef broth. Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free
- P5. Mini Pho - $5: Kid-sized bowl of rice noodles in beef broth. Dietary tags: Gluten-Free, Dairy-Free, Nut-Free, Low-Fat, Volumetrics
- K1. Khao Piak - $10: Fresh rice noodles with shredded chicken in chicken broth. Garnished with cilantro and green onions. Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Low-Fat, Sugar-Free, Clean-Eating, Volumetrics
- K2. Khao Poon - $10: Vermicelli noodles, shredded chicken, and bamboo shoots in a coconut red curry broth. Served with cabbage, cilantro, and mint. Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Volumetrics
- K3. Clear Broth Noodles - $13: Vermicelli noodles, slices of pork, and pork meatballs in a clear broth soup. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Low-Fat, Sugar-Free, Volumetrics
- K4. Lao Khao Soi - $12: Vermicelli noodles in clear broth, topped with a tomato-based sauce of ground pork, tomatoes, garlic, and soybean paste. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Volumetrics
Pan Fried Noodles and Fried Rice
- N1. Chef's Special Pad Thai - $11: Rice noodles stir-fried with eggs and onions in a dark savory sauce. Topped with green onions, bean sprouts, and peanuts. Dietary tags: High-Protein, Gluten-Free, Dairy-Free
- N2. Pad Thai - $11: Rice noodles stir-fried with eggs and onions in Pad Thai sauce. Topped with green onions, bean sprouts, and peanuts. Dietary tags: High-Protein, Dairy-Free
- N3. Pad See Ew - $11: Stir-fried rice noodles with eggs, onions, and broccoli. Dietary tags: High-Protein, Vegetarian, Dairy-Free, Nut-Free, Pescatarian
- F1. Thai Fried Rice - $11: Rice stir-fried with eggs, carrots, onions, and bean sprouts. Topped with green onions and cucumbers. Dietary tags: Vegetarian, Dairy-Free, Nut-Free, Pescatarian
- F2. Curry Fried Rice - $11: Rice stir-fried with curry paste, eggs, carrots, onions, and bean sprouts. Dietary tags: Vegetarian, Dairy-Free, Nut-Free, Pescatarian
Curry and Soups
- C1. Red Curry - $10: Red curry paste in coconut milk with bell peppers, bamboo shoots, Thai eggplants, basil, and onions. Dietary tags: Dairy-Free, Nut-Free
- C2. Yellow Curry - $10: Yellow curry paste in coconut milk with bell peppers, baby corn, potatoes, basil, and onions. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, High-Fiber, Low-Cholesterol
- C3. Green Curry - $10: Green curry paste in coconut milk with bell peppers, broccoli, basil, and onions. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, Detox, Mayo-Clinic
- C4. Panang Curry - $10: Panang curry paste in coconut milk with bell peppers, bamboo shoots, Thai eggplants, basil, and onions. Dietary tags: Dairy-Free
- U1. Tom Yum Soup - $12: Spicy and sour soup with mushrooms, onions, and tomatoes. Topped with cilantro. Dietary tags: Low-Carb, Dairy-Free, Nut-Free, Low-Fat, Volumetrics
- U2. Tom Kha Soup - $12: Coconut soup with mushrooms and onions. Topped with cilantro. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Anti-Inflammatory, Clean-Eating, Low-Cholesterol, Volumetrics, Detox
- U3. Dumpling Soup - $12: Pork dumplings in a clear broth with tofu, bok choy, and carrots. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Low-Fat, Volumetrics
Fish
- H2. Pompano - $18: Unsalted deep fried fish with choice of sauce. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- H2. Tilapia - $16: Unsalted deep fried fish with choice of sauce. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- H3. Red Snapper - $25: Unsalted deep fried fish with choice of sauce. Served with white rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
Desserts
- D1. Mango Sticky Rice - $6: Sweet sticky rice with mangos, drizzled in sweet coconut sauce. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Low-Cholesterol
- D2. Tri-Color Dessert (Nab Vam) - $5: Cendols, sago pearls, tapioca pearls, and jello strings in coconut milk and sugar syrup. Topped with shaved ice. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Low-Cholesterol
- D3. Mango Sago - $6: Tapioca pearls with mango puree, coconut milk, condensed milk, and vanilla extract. Topped with mangos. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- D4. Strawberry Sago - $6: Tapioca pearls with strawberry puree, coconut milk, condensed milk, and vanilla extract. Topped with strawberries. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- D5. Coconut Ice Cream - $3: Homemade ice cream with heavy whipped cream, condensed milk, coconut cream, and coconut extract. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Lectin-Free
Beverages
- Soft Drinks - $2: Coke, Coke Zero, Diet Coke
- Bubble Tea (Boba) - $5: Coconut, Taro, or Mango flavors
- Fruit Smoothies - $5: Blended ice, fruit syrup, water, and dairy-free creamer. Strawberry flavor.
- Coconut Water - $6
- Nam Kang Sai (Shaved Ice Drink) - $5: Shaved ice with sweet syrup and condensed milk. Red (sala) or Green (cream soda) flavors.
- Thai Ice Tea - $3
- Thai Ice Coffee - $3
- Hot Tea - $2: Green tea
Sides and Condiments
- White Rice - $3 Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Clean-Eating, Low-Cholesterol, GERD-Friendly, Low-Fodmap, TLC, Renal, Mayo-Clinic, Macrobiotic
- Sticky Rice - $3 Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Clean-Eating, Low-Cholesterol, Low-Fodmap, TLC, Macrobiotic
- Chili Peppers with Shrimp Paste - $1
- Side of Veggies - $3: Blanched carrots and broccoli Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Weight-Watchers, Clean-Eating, High-Fiber, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Detox, Alkaline, AIP, Mayo-Clinic, Macrobiotic, Slow-Carb, Pegan, Candida
- Egg Roll Sauce - $0.75
- Peanut Sauce - $0.75
Frequently Asked Questions about Chiang Mai Garden
- What type of cuisine does this restaurant specialize in?
- Chiang Mai Garden specializes in Thai cuisine, featuring traditional dishes like papaya salad, sliced beef laab, and steamed rolls.
- How many reviews does this restaurant have?
- The provided restaurant data does not specify the total number of reviews available for Chiang Mai Garden.
- What should first-time visitors know about this restaurant?
- Visitors can expect a budget-friendly Thai dining experience featuring communal platters, reasonable pricing, and a menu accommodating numerous dietary restrictions.
- Is this restaurant suitable for families?
- The restaurant is suitable for families, offering a lively, welcoming atmosphere with budget-friendly pricing and communal platters perfect for sharing.
- What's the best way to experience this restaurant?
- Enjoy a casual group dinner sharing the signature Chiang Mai Platter and hand-crafted appetizers in a lively, budget-friendly atmosphere.
- What are the standout dishes based on the menu?
- Standout menu items include the signature Chiang Mai Platter, crab rangoons, pork dumplings, Lao papaya salad, and sliced beef laab.
- Is this restaurant good value for money?
- Diners consider this budget-friendly ($) restaurant a practical choice for casual group dinners due to its reasonable pricing and value.
- How extensive is this restaurant's menu selection?
- The menu features a wide selection of Thai appetizers, salads, and entrees, including over 35 dietary-specific options like vegan and gluten-free.
- Is this restaurant currently open and operational?
- Chiang Mai Garden is currently operational and accepting customers via their website at https://www.chiangmaigardenwi.com.
- What makes this restaurant unique or special?
- This restaurant is unique for its signature Chiang Mai Platter and extensive diet-friendly menu featuring authentic Lao and Thai salads.